46713 little texas corn Recipes

cornmeal, shredded cheddar cheese, baking powder, eggs, cream-style corn, sour cream, vegetable oil, chopped green chilies, drained

creamed corn, whole kernel corn or 3 cans frozen corn, oil, grated cheese, garlic salt, eggs, cornmeal, jalapenos, chopped (i use 10-12)

chopped onion, butter, king arthur unbleached all-purpose flour, diced peeled potato (1 medium), water, chicken bouillon cube, fresh or frozen corn, chopped jalapeno or green chilies, milk, garlic salt, pepper, paprika

olive oil, garlic clove, crushed (i use a little more), corn (fresh or canned ), fresh thyme (i used dried) or 1/2 tsp rosemary (i used dried), salt and pepper

self-rising yellow cornmeal mix, sugar, light butter, melted and divided, chopped onion, chopped green bell pepper, fat-free sour cream, no-salt-added cream-style corn, shredded reduced-fat extra-sharp cheddar cheese, egg, egg whites

corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin, lean ground beef, tomato sauce, raisins, pecan pieces, chopped fresh cilantro, taco shells or soft 6-inch-diameter corn tortillas, shredded lettuce, grated cheddar cheese, chopped fresh tomatoes, purchased salsa

corn, black beans, red onion, jalapeno, green pepper, red pepper, yellow pepper, orange bell pepper, cilantro, light olive oil, splenda sugar substitute, apple cider vinegar, black pepper, garlic cloves

corn chex , wheat chex and rice chex, unsalted peanuts, pretzels, cheese-flavored snack crackers, butter, melted, worcestershire sauce, hot pepper sauce, seasoned salt

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

cream of celery soup, milk (use the soup cans), picante sauce or 1 cup salsa, cooked skinless chicken breasts, thick sliced bacon, frozen corn, shredded cheddar cheese, chopped red onion

self-rising yellow cornmeal mix, sugar, butter, melted and divided, chopped onion, chopped green bell pepper, sour cream, creamed style corn, shredded extra sharp cheddar cheese, egg, egg whites

frozen corn kernels thawed, yellow onion finely diced, green bell pepper, red bell pepper, pickled jalapeno pepper, chili powder, ground cumin, garlic powder, hot paprika, unsalted butter, cilantro

eggs, tb sugar, tb flour, shredded cheddar cheese, diced pimentos or half a green bell pepper diced, salt and pepper, kernel corn (do not drain)

cornbread , self rising, chopped bell pepper, chopped onion, cheddar cheese, sour cream, cream corn, wesson oil, egs well beaten, baking powder, sugar

this is done in a pie plate. when you double or triple this recipe remember everything is done in 3 s(3 cans corn, 3 eggs,3 sugars). when doubling or tripling, use bigger pan. this recipe gets mixed right into the pan., pan add, delmonte corn, drained, creamed corn, eggs beaten with sugar, sugar, little chunks of butter , placed into the mixture. (very little chunks), pepper for top .

corn tortillas, monterey jack cheese, grated, lettuce, shredded, refried beans, cooked ground beef, tomatoes , slices, enchilada sauce

corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin, ground cumin, ground beef, tomato sauce, raisins, pecan pieces, chopped fresh cilantro, taco shells or 12 soft 6-inch diameter corn tortillas, shredded lettuce, grated cheddar cheese, chopped fresh tomato, purchased salsa

corn or flour tortillas, cut into strips, vegetable oil, smoky lean bacon , sliced across the strips 1/2-inch long, red onion, peeled, quartered and sliced, fresno or jalapeno chiles, sliced, garlic, chopped, black beans, cumin (a scant palmful), chile powder (a healthy palmful), salt and freshly ground black pepper, beer (recommended : negra modelo), diced fire-roasted tomatoes, handful fresh cilantro leaves, chopped, shredded hot pepper sharp cheddar cheese or pepper jack cheese, eggs , to prepare any style (1 per person), ripe avocado, halved, pitted and diced, lime, cut into wedges