714 linguine with olives and red and Recipes

linguine, extra virgin olive oil, garlic cloves, finely chopped, salt, crushed red pepper flakes, tomato, finely chopped, italian parsley, finely chopped, butter, softened, lemon peel, finely grated

olive oil, red onion, finely chopped, canned evaporated milk, milk, grated lemon zest, sliced prosciutto, fresh basil leaves, chopped, chopped fresh parsley, fresh mint leaves, finely chopped, linguine pasta, grated parmesan cheese, salt, freshly ground black pepper to taste

olive oil, garlic, minced, red pepper flakes , with seeds, chopped clams, chopped fresh parsley (or 2tsp. dried ), water (fill can from clams to the top), linguine

linguine, butter, olive oil, garlic cloves (pressed ), red pepper flakes, clam juice, white wine, baby clams, fresh parsley (chopped ), parmesan cheese, black pepper

linguine, chopped clams, butter, olive oil, sliced fresh mushrooms, garlic cloves, minced, dry white wine, chopped fresh basil, chopped fresh parsley, freshly ground black pepper, crushed dried red pepper, garnish: freshly grated parmesan cheese

linguine, clam juice, olive oil, garlic cloves, minced, crushed red pepper, anise seeds, minced clams, hard-shell clams , such as littlenecks, scrubbed clean, dry white wine, fresh parsley, chopped

olive oil, minced shallot (or onions), minced garlic cloves, dried red pepper flakes, clams, clam juice, chopped fresh parsley, grated parmesan cheese (optional), butter, linguine (or shells )

olive oil, garlic, sliced, red pepper flakes, dry white wine, manila or littleneck clams, linguine, tomato sauce, black mussels, shrimp, shelled (tail intact) and deveined, sea scallops, quartered, calamari, cut into thin rings, fresh flat-leaf parsley, coarsely chopped

uncooked linguine, olive oil, shrimp, peeled and deveined (about 1 lb), garlic cloves, minced, dried oregano, crushed red pepper, diced tomatoes, undrained, crumbled feta cheese, chopped fresh flatleaf parsley or basil

dry linguine, olive oil, divided, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, chicken broth, tomato paste (or 2 6 oz cans), dry red wine, dried basil, dried oregano, salt, shrimp, peeled and deveined (fresh or frozen, thawed if frozen ), grated parmesan cheese (for serving)

linguine, extra-virgin olive oil, garlic cloves, smashed, crushed red pepper flakes, dozen littleneck clams, dry white wine, clam juice or chicken broth, chopped fresh parsley

whole wheat linguine, olive oil, garlic, minced, or more to taste, shallots, chopped, crushed red pepper flakes, walnuts, chopped, cooked ham, thinly sliced, freshly grated parmesan cheese, chopped fresh parsley

olive oil, butter, sweet onions , sliced into thin crescents, dried oregano, fresh bay leaves, crushed red pepper flakes, balsamic vinegar, ground beef, fresh thyme, heavy cream, fresh grated pecorino cheese, flat leaf parsley, finely chopped, salt, linguine, preferably fresh (but dried will work fine), white truffle , for shaving (optional)

olive oil, white onion chopped, garlic cloves chopped, minced clams, parsley, basil, oregano, red pepper flakes, salt, freshly-ground black pepper, hot cooked linguine

olive oil, chopped vidalia or other sweet onion, garlic cloves, minced, chopped seeded plum tomato, chopped fresh parsley, crushed red pepper, water, littleneck or quahog clams, salt, hot cooked linguine (about 8 oz uncooked pasta)

olive oil, minced garlic (about 4 cloves), dried crushed red pepper, chopped fresh parsley or 2 tbsp dried parsley, minced clams, undrained, dry white wine, uncooked linguine, freshly grated parmesan cheese

uncooked linguine, olive oil, shrimp, peeled and de-veined, garlic, minced, dried oregano, crushed red pepper, canned diced tomatoes (reserve about 1/2 cup of the juice), feta cheese , crumpled, fresh basil, chopped

linguine, classico spicy red pepper pasta sauce, sliced ripe olives, drained, crumbled feta cheese