5729 linguine clams nita Recipes
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dry linguine and11 Moredry linguine, extra virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck clams , scrubbed and rinsed well (or manila), dry white wine , such as pinot grigio, lemon , juice of, unsalted butter, sea salt , to taste, fresh ground black pepper , to taste, fresh flat-leaf parsley, finely chopped, breadcrumbs, lightly toasted and fried (optional)30 min, 12 ingredients
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Linguine Con Vongole E Arugulaextra virgin olive oil, shallot, finely chopped and6 Moreextra virgin olive oil, shallot, finely chopped, garlic cloves, minced, fresh clams , scrubbed (such as manila or littleneck), tomato, chopped seeded peeled, dry white wine, linguine, arugula (packed)25 min, 8 ingredients
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Gorgonzola Clam Linguini over a Bed of Chili Arugulalinguine, minced clams, minced garlic, red onion, sliced and8 Morelinguine, minced clams, minced garlic, red onion, sliced, gorgonzola, sliced red pepper, broccoli floret , chopped down into crumbs, tomatoes, halved, olive oil, green chili pepper, minced, arugula, chili oil25 min, 12 ingredients
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Red Reef Linguinelinguine, fresh mussels, washed, clams, washed, white wine and7 Morelinguine, fresh mussels, washed, clams, washed, white wine, tomatoes, chopped, garlic cloves, whole chili peppers, fresh basil, chopped, fresh parsley, chopped, extra vergin olive oil, salt and pepper30 min, 11 ingredients
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Liguine with Red Faced Clamslinguine, cooked, olive oil, garlic, finely chopped and5 Morelinguine, cooked, olive oil, garlic, finely chopped, whole tomatoes, italian-style,drained,chopped, red chile, seeded,finely chopped, minced clams, canned,drained ,reserve liquid, parsley, fresh,chopped, salt (optional)50 min, 8 ingredients
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Linguine Del Giornodry white wine (250ml) and12 Moredry white wine (250ml), littleneck clams , rinsed well under cool water, ripe tomatoes (905g), olive oil, pancetta, finely diced (or bacon), shallots, minced, leek, white part only , julienned, garlic cloves, minced, italian parsley, chopped, crushed red pepper flakes, salt and pepper, to taste, linguine, cooked and drained (454g), grated parmesan cheese (for garnish )45 min, 13 ingredients
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Cherrystone Clams Steamed in Wine With Parmesan Drizzle.linguine, cooked (any long pasta can be used here) and17 Morelinguine, cooked (any long pasta can be used here), cherrystone clams, cornmeal, butter, olive oil, sweet onion, diced, garlic cloves, white wine, fresh parsley, chopped, tomato, diced, red pepper flakes, butter, cream cheese, flour, milk, half-and-half, parmesan cheese, salt (optional)45 min, 18 ingredients
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Linguine alle Vongoleextra-virgin olive oil and8 Moreextra-virgin olive oil, sliced pancetta , cut into thin strips, garlic clove, thinly sliced, cherrystone clams , scrubbed, chicken broth, homemade or low-sodium canned, dry white wine, dried hot chiles (1-inch) or 1 tsp dried hot red pepper flakes, dried thin linguine, chopped fresh parsley leaves40 min, 9 ingredients
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Linguine with Clam Saucelittleneck or manila clams, well rinsed and scrubbed and6 Morelittleneck or manila clams, well rinsed and scrubbed, water, garlic cloves, finely chopped, olive oil, chopped parsley, pepper, fresh linguine or 1/2 lb dried30 min, 7 ingredients
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Linguine with Roasted Garlic and Clam Saucei dozen little neck clams , scrubbed clean, olive oil and5 Morei dozen little neck clams , scrubbed clean, olive oil, garlic, red pepper flakes, chopped parsley, white wine, fresh linguine, cooked and drained55 min, 7 ingredients
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Linguine with White Clam Sauce (Food Network Kitchens)dry linguine or spaghetti, kosher salt and9 Moredry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.35 min, 11 ingredients
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Linguine with White Clams (Food Network Kitchens)dry spaghetti, kosher salt, extra-virgin olive oil and8 Moredry spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams , scrubbed, chopped flat-leaf parsley, butter or extra-virgin olive oil, if desired, fried zucchini coins, if desired, for garnish , recipe follows35 min, 11 ingredients
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Clam Saucegood extra virgin olive oil, garlic, minced well and8 Moregood extra virgin olive oil, garlic, minced well, minced clams and their liquid , reserved, white wine that you like to drink, dried basil, dried oregano, pepper (or to taste), freshly chopped flat parsley, linguine, cooked, freshly grated parmesan to serve on the side20 min, 10 ingredients
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Seafood Linguinelinguine pasta, extra virgin olive oil, unsalted butter and10 Morelinguine pasta, extra virgin olive oil, unsalted butter, garlic, minced (or more to taste), bay scallops, shrimp, peeled and deveined, clam juice, sundried tomatoes, artichoke hearts, chopped fresh parsley, lemon zest, salt, dried red pepper flakes13 ingredients
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Linguine with Seafood Saucetwo 28-oz cans peeled italian plum tomatoes and14 Moretwo 28-oz cans peeled italian plum tomatoes, extra-virgin olive oil, garlic cloves, smashed, bottled clam juice (16 oz), thyme sprigs, basil leaves, sugar, salt and freshly ground pepper, cleaned baby squid , bodies sliced crosswise into, tentacles halved, linguine, mussels , scrubbed and debearded, dozen cockles--scrubbed , soaked in cold water for 2 hours and drained, shrimp, shelled and deveined, crushed red pepper15 ingredients
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