160501 ling cod with tomato and orange Recipes

olive oil, yellow onion, thinly sliced, olives, pitted and halved (green ), grated orange zest, oranges (navaln peeled, segmented, membranes removed, naval), diced tomatoes, undrained, kosher salt, black pepper, cod (ling fillets or just fillets, cut into 2-inch pieces), fresh dill, chopped , (or 1 tbsp dried dill)

cod fish fillets (or other firm white fish), orange, green onion

oranges, tomatoes, peeled seeded and cubed, chopped onion, chicken broth, tomato juice, dry white wine, red wine vinegar, sugar, salt, pepper

tomatoes (12 cups, after cutting), oranges, lemons, sugar, broken cinnamon sticks

lettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)

roma tomatoes (or 3 regular), oranges, cucumber, maple syrup, black pepper

ripe beefsteak tomatoes, peeled and chopped , reserving any juices, sugar, juice oranges, quartered, seeded , and sliced crosswise 1/8 inch thick, lemon, quartered, seeded , and sliced crosswise 1/8 inch thick, salt

cod fish fillets (3.25 ozs. each), minced fresh ginger, fresh squeezed lemon juice, dijon mustard, low sodium soy sauce, orange juice (fresh is always best), cornstarch, mandarin orange pieces or 1 cup blood orange, works too, scallions, chopped

fresh spinach, cleaned,leaves removed and stems reserved, tomatoes, oranges , cut into sections,zested, mushrooms, sliced thinly, red onion, sliced thinly, crouton, ketchup, olive oil, lemon juice

orange, chopped seeded plum tomato, fresh orange juice, minced red onion, fresh lemon juice, olive oil, minced pitted kalamata olives or other brine-cured black olives, chopped drained capers, chopped fresh rosemary, nonstick vegetable oil spray, cod fillet pieces

cod fish fillets, fresh orange juice, dried thyme or 1 tsp fresh thyme, chopped, orange zest

olive oil, red onion, thinly sliced, white wine, orange juice, cod fillets, orange, peeled and coarsely chopped, pitted cured green olives

onion, diced, garlic clove, minced, red pepper, seeded and chopped into 1/2 inch pieces, green pepper, seeded and chopped into 1/2 inch pieces, kalamata olive, drained, pitted and diced, rosemary (divided ), oregano (divided ), smoked paprika (divided ), tomato sauce, cod fish fillet, cut into 2-3 inch chunks, olive oil (divided ), asiago cheese, shredded, salt and pepper

uncooked penne (tube-shaped pasta), sun-dried tomatoes , packed without oil (about 12), boiling water, water, olive oil, garlic cloves, thinly sliced, x 1/2-inch) strips orange rind, orange juice, crushed tomatoes, undrained, chopped fresh parsley, part-skim mozzarella cheese, cut into 1/2-inch cubes

tomatoes, chopped, chopped onion, orange juice, dry white wine, garlic clove, minced, grated orange peel, saffron threads, thick red snapper fillet, olive oil

diced tomatoes, tomato paste, water, orange juice, red wine, milk (i used 1%), dried basil, cavenders all purpose greek seasoning (or other favorite mediterranean blend), fresh ground black pepper