48 light raspberry bars Recipes
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butter, softened, plus more for the pan, all-purpose flour and9 Morebutter, softened, plus more for the pan, all-purpose flour, granulated sugar, light brown sugar, rolled oats, fine sea salt, egg, beaten, raspberry preserves , recipe follows, raspberries, lemon juice, sugar1 hour 30 min, 11 ingredients
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king arthur unbleached all-purpose flour, chopped pecans and14 Moreking arthur unbleached all-purpose flour, chopped pecans, brown sugar, ground cinnamon, salt, cold butter, seedless raspberry jam, divided, cream cheese, softened, sugar, grated lemon peel, vanilla extract, eggs, lightly beaten, sour cream, sugar, vanilla extract1 hour 5 min, 16 ingredients
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Light Lemon Raspberry Barssplenda sugar substitute, all-purpose flour and8 Moresplenda sugar substitute, all-purpose flour, light margarine, salt, all-purpose flour, splenda sugar substitute, egg substitute, fat-free half-and-half, lemon juice, sugar-free raspberry jam50 min, 10 ingredients
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Raspberry Cheesecake Barsraspberry cheesecake bars, flour, granulated sugar, salt and13 Moreraspberry cheesecake bars, flour, granulated sugar, salt, butter or margarine, softened, light corn syrup, cream cheese, softened, eggs, light corn syrup, vanilla, raspberry or strawberry jam, powdered sugar , if desired, heat oven to 375of. grease bottom and sides of rectangular pan, 13x9x2 inches., beat flour , granulated sugar, salt, butter and 1/3 cup corn syrup with electric mixer on medium speed until dough forms. press evenly in pan., beat cream cheese in medium bowl until smooth. beat in eggs until well blended. beat in 1 cup corn syrup and the vanilla until smooth. pour over dough., bake 35 to 40 minutes or until edges are light golden brown and filling is set (filling may appear puffy). stir jam; spread over hot bars. cool 30 minutes. refrigerate at least 3 hours until chilled., cut into 6 rows by 6 rows. sprinkle with powdered sugar just before serving. refrigerate any remaining bars.45 min, 17 ingredients
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Sugar Free Lemon Raspberry Barsall-purpose flour, salt, light butter, all-purpose flour and5 Moreall-purpose flour, salt, light butter, all-purpose flour, egg substitute, half-and-half, fresh lemon juice, grated fresh lemon peel, fruit-only raspberry preserves30 min, 11 ingredients
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Light Chocolate Raspberry Linzer Barsall-purpose flour, sugar, chopped walnuts, cocoa powder and12 Moreall-purpose flour, sugar, chopped walnuts, cocoa powder, grated orange rind, baking powder, baking soda, salt, cinnamon, egg, oil, orange juice, raspberry jam or 3/4 cup raspberry jelly, orange juice, chopped walnuts, semi-sweet chocolate baking square55 min, 16 ingredients
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Raspberry Jam Barsking arthur unbleached all-purpose flour, baking powder and9 Moreking arthur unbleached all-purpose flour, baking powder, cold butter, cubed, egg, lightly beaten, milk, seedless raspberry jam, egg, lightly beaten, sugar, butter, melted, flaked coconut55 min, 11 ingredients
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Raspberry-Chocolate Puddingfat-free milk, sugar, unsweetened cocoa, cornstarch, salt and7 Morefat-free milk, sugar, unsweetened cocoa, cornstarch, salt, egg, lightly beaten, semisweet chocolate baking bar, chopped, vanilla extract, raspberry jam, water, garnish: fresh raspberries12 ingredients
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