159842 lickskillet farm chicken wine Recipes

  • Chicken French
    chicken breast, pounded to 1/4-inch, flour, seasoned with and
    9 More
    chicken breast, pounded to 1/4-inch, flour, seasoned with, salt & pepper, eggs, grated parmesan cheese, butter or 2 tbsp margarine, vegetable oil, sherry wine or 1 cup white wine, of your choice, lemon juice, chicken bouillon cube, water
    45 min, 11 ingredients
  • Chicken Oscar With a Hollandaise Sauce
    chicken breasts, lump crabmeat, prawns, asparagus spears and
    9 More
    chicken breasts, lump crabmeat, prawns, asparagus spears, dry white wine, water, chicken stock, butter, egg yolks, water, lemon juice, white wine, cayenne pepper
    50 min, 13 ingredients
  • Chicken Thighs & Herbs
    chicken thighs, flour, salt , to taste, pepper , to taste and
    8 More
    chicken thighs, flour, salt , to taste, pepper , to taste, paprika , to taste, garlic powder , to taste, oregano , to taste, butter or 2 tbsp margarine, shallot, chopped, fresh parsley, chopped, fresh thyme leave, chopped, dry white wine or 1 cup red wine, can use chicken stock
    45 min, 12 ingredients
  • Chicken In A Tangy Italian Cream Sauce And Pasta
    chicken breasts (2 boneless skinless ) and
    9 More
    chicken breasts (2 boneless skinless ), wondra flour (not necessary), sun-dried tomatoes packed in olive oil (approx. 1/3 cup) chopped, italian pepper and onion seasoning (just discovered, really good), dried thyme (about 1/2 tsp. or less ), dried oregano ( ditto ), dry white wine or white cooking wine (approx. 1/2 cup), milk or chicken broth - just pour in slowly until the consistency you like (i used cuz of hubby s recent gout bout, but next time will use the broth, it s good either way), cream cheese (i use philly light), penne pasta - approx 5-6 oz. (or your choice )
    15 min, 10 ingredients
  • Chicken with White Wine and Mushrooms
    chicken breast halves with skin and bone and
    10 More
    chicken breast halves with skin and bone, all purpose flour, olive oil, chopped onion, chopped carrot, chopped celery, chopped italian parsley, garlic cloves, chopped, mushrooms, sliced, diced tomatoes in juice, dry white wine
    11 ingredients
  • Chicken Sauté Fine Herbes
    chicken, quartered, butter, salt , freshly ground pepper and
    7 More
    chicken, quartered, butter, salt , freshly ground pepper, tarragon, chervil, parsley, chives, rosemary, dill, white wine (pouilly fuisse or white pinot)
    10 ingredients
  • Chicken Sauté with Garlic
    chicken, quartered, butter, chopped cloves garlic and
    3 More
    chicken, quartered, butter, chopped cloves garlic, salt , freshly ground pepper, white wine (pouilly fuisse or white pinot), garnish: chopped parsley
    6 ingredients
  • Chicken Marbella
    chicken thigh pieces, skinless and boneless, cut each pie... and
    15 More
    chicken thigh pieces, skinless and boneless, cut each piece into 4, head garlic, peeled and finely pureed (this works out to about 6-8 cloves), dried oregano, crumbled, coarse salt, fresh ground black pepper, red wine vinegar, olive oil, pitted prunes (i cut them in half), dried apricots, cut in half (optional), pitted spanish green olives, capers , with a bit of juice, bay leaves, brown sugar (i prefer to use less - 1/4 cup is fine ), white wine, chili powder (not in original recipe) (optional), italian parsley (cilantro) or 1/3 cup fresh coriander, finely chopped (cilantro)
    1 hour 15 min, 16 ingredients
  • Chicken in White Wine
    chicken thighs, skinned, white wine, oil, soy sauce, water and
    2 More
    chicken thighs, skinned, white wine, oil, soy sauce, water, brown sugar, oregano
    11 min, 7 ingredients
  • Chicken in Wine
    chicken, cut in 8 pieces, onion, thinly sliced and
    8 More
    chicken, cut in 8 pieces, onion, thinly sliced, garlic cloves, minced, mushrooms, sliced, tomatoes, chopped, dry white wine, balsamic vinegar, dried thyme or 1 tbsp fresh thyme, salt, pepper, freshly ground
    1 hour 15 min, 10 ingredients
  • Chicken Marbella - Silver Palate Cookbook
    chicken, head garlic, peeled and finely pureed and
    11 More
    chicken, head garlic, peeled and finely pureed, dried oregano, coarse salt & freshly ground black pepper, red wine vinegar, olive oil, pitted prunes, pitted spanish green olives, capers with a bit juice, bay leaves, brown sugar, white wine, italian parsley (cilantro) or 1/4 cup fresh coriander, finely chopped (cilantro)
    1 hour , 13 ingredients
  • Chicken Francaise
    chicken breasts, skinned and boned, flour, egg, beaten and
    11 More
    chicken breasts, skinned and boned, flour, egg, beaten, lemon juice, parsley, chopped, salt, wine, garlic, pureed, hot pepper sauce, parmesan cheese, grated, margarine or butter, margarine, white wine, lemon juice
    25 min, 14 ingredients
  • Chicken Breast With Basil Wine Sauce
    chicken breast fillets, unsalted butter and
    4 More
    chicken breast fillets, unsalted butter, green onions, chopped (shallots), dry white wine, light cream, shredded basil
    15 min, 6 ingredients
  • Chicken With White Wine Lemon Pepper Marinade Chicken With White Wine Lemon Pepper Marinade
    chicken thighs, skinless and boneless, olive oil and
    11 More
    chicken thighs, skinless and boneless, olive oil, white wine vinegar, dry white wine, lemon juice, garlic, minced, dijon mustard (heaping), lemon pepper, salt, tarragon, oregano, sweet basil, sugar
    10 min, 13 ingredients
  • Chicken Breasts With Cherries and Port Wine Chicken Breasts With Cherries and Port Wine
    chicken breasts, flour , to coat, salt, pepper, butter and
    6 More
    chicken breasts, flour , to coat, salt, pepper, butter, oil, red wine, orange juice, lemon peel, port wine, sweet cherries, canned (reserve 1/2 cup cherry juice from can)
    55 min, 11 ingredients
  • Chicken in Marsala Wine Sauce Chicken in Marsala Wine Sauce
    chicken breast fillets, flour and
    8 More
    chicken breast fillets, flour, salt & freshly ground black pepper, olive oil, shallots, sliced, chicken stock, marsala, red wine vinegar, dried oregano, bay leaves
    45 min, 10 ingredients
  • Chicken Pontalba Chicken Pontalba
    chicken, rinsed and patted dry, salt, ground white pepper and
    21 More
    chicken, rinsed and patted dry, salt, ground white pepper, olive oil, unsalted butter, minced garlic, diced boiled ham, fresh white button mushrooms, stems removed , wiped clean, and thinly sliced, chopped green onions (green part only ), dry white wine, brabant potatoes , recipe follows, chopped fresh parsley leaves, bearnaise sauce , recipe follows, dry white wine, dry vermouth, red wine vinegar, chopped shallots, fresh tarragon , plus 1 tbsp chopped leaves, black peppercorns, egg yolks, melted clarified butter or 12 tbsp (1 1/2 sticks) unsalted butter, melted, tepid water , as needed, salt, hot sauce or cayenne, or to taste
    24 ingredients
  • Chicken with Tomatoes and Prunes Chicken with Tomatoes and Prunes
    chicken, cut into 8 pieces, black pepper, salt and
    8 More
    chicken, cut into 8 pieces, black pepper, salt, unsalted butter, dry white wine, water, tomatoes (about 3), seeded and chopped, cinnamon stick, pitted prunes (16 to 18), red-wine vinegar, sugar
    1 hour 15 min, 11 ingredients




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