10283 lewis blue buffalo wings Recipes

cream cheese or 2 (8 oz) packages neufchatel cheese, unsalted butter, sweet onion, chopped, roasted garlic, flour, white wine, chicken broth, tabasco sauce or 1/4-3/4 cup other hot pepper sauce, to taste, sugar, deli turkey or 24 -26 slices chicken breasts, thin enough to roll, thick enough to not tear, crisp-style breadsticks , at least 4 inches long, bleu cheese salad dressing

dry cayenne peppers (50 g), water, chopped onion, chopped garlic, chopped tomato, white vinegar, butter, lousiana hot sauce, juice of 1 lemon, honey, ketchup

skinless, boneless chicken breast halves - cooked and cubed, butter, melted, hot sauce, blue cheese salad dressing, prepared pizza crust, shredded mozzarella cheese

vegetable oil, butter, skinless, boneless chicken breasts, cut into bite-size pieces, hot sauce, flour tortillas, shredded lettuce, celery stalk, diced, blue cheese dressing

ground beef, condensed tomato soup (regular or 25% less sodium), louisiana-style hot sauce, crumbled blue cheese, pepperidge farm classic hamburger buns, split, lettuce leaves, red onion slices, tomato slices

chicken, shredded or from can, light cream cheese, light ranch dressing or blue cheese, shredded sharp cheddar cheese, hot sauce

boneless, skinless chicken breast halves, hot sauce (like cayenne pepper), plus more to taste, olive oil, chopped romaine lettuce hearts, (buy 2 whole , and cut into 1-inch strips), scallions, green part only, sliced, blue cheese dressing

milk, cream of chicken soup (use any flavor creamed soup you like chicken, mushroom, celery, etc i use 2 chicken and 1 celery, us), cooked chicken (i use leftover chicken from rotisserie, grilled or baked chicken), light sour cream, ranch dressing or 1/2 cup blue cheese dressing, hot sauce , adjust to your taste

canned chickpeas, drained and rinsed , 1/2 cup liquid reserved, garlic, tahini, fresh lemon juice, paprika, barbecue sauce, cayenne hot sauce, distilled white vinegar, kosher salt

buffalo style hot chicken strips (recommended : tyson), black sesame seeds, garden spinach wraps, sun-dried tomato basil wraps, olive oil cooking spray, kosher salt and freshly ground black pepper, creamy chicken verde condensed soup (recommended : campbells), jalapeno jack cheese, shredded (recommended : tillamook), sour cream

butter, cream cheese, all purpose flour, salt, cooked chicken, chopped into small pieces, franks wing sauce, sliced green onions, ranch dressing, shredded cheese, cracked black pepper

cream cheese, softened, hot wing sauce, chicken breast, ranch dressing, crumbled bleu cheese

oil for deep frying, butter, hot sauce, ground black pepper, garlic powder, all-purpose flour, paprika, cayenne pepper, salt, chicken wings

chicken breasts, cream cheese, ranch dressing, wing sauce, shredded cheddar cheese

canned low-sodium chicken broth, undiluted, paprika, fresh lime juice, low-sodium soy sauce, honey, safflower oil, salt, hot sauce, ground red pepper, black pepper

corn chex, wheat chex, cheddar-flavored snack crackers, potato sticks, butter, melted, hot pepper sauce, worcestershire sauce, ranch salad dressing mix, cayenne pepper

shredded cooked chicken, condensed cream of celery soup (regular or 98% fat free), cayenne pepper sauce, crumbled blue cheese, pepperidge farm classic sandwich buns with sesame seeds, leaves lettuce

mayonnaise, divided, buttermilk, blue cheese, crumbled, hot pepper sauce, skinless boneless chicken breast halves, panko (japanese breadcrumbs), celery stalks, cut diagonally into paper -thin strips, shredded red cabbage, unseasoned rice vinegar, watercress sprigs