95212 lentils leaves ginger ven pongal Recipes

red lentils, well rinsed, unsalted vegetable stock (i use roasted vegetable stock), garlic cloves, chopped, sweet potatoes, peeled and cut into cubes, dates, seeded and chopped, tomatoes, peeled and chopped, red bell peppers, peeled, cored, seeded, medium dice, onions, medium dice, fresh ginger, grated, cayenne pepper (or to taste), ground cumin, ground coriander, star anise, cinnamon stick, bay leaf, olive oil, fresh parsley, chopped, salt and pepper, preserved lemon , rind of, diced

dried lentils, grain rice, green beans , cut into 1/2 inch pieces, green onions with tops, sliced, minced carrot (1/2 medium), shallot, minced, minced ginger, olive oil, salt

shortcrust pastry, onions, peeled and finely chopped, carrots, peeled and finely diced, cooked lentils (puy), tomato paste, vegetable oil, ground cumin, ground ginger, paprika, salt and pepper, egg, beaten , for glazing

canola oil, onions, finely chopped, garlic cloves, minced (crushed ), fresh ginger, grated, ground coriander, ground cumin, ground turmeric, ground cinnamon, chili powder, potato, peeled and cut into bite-size cubes, red lentil, canned tomatoes, chopped, coconut milk, vegetable stock or 1 cup chicken stock, garam masala, salt, brown sugar, basmati rice, green peas, fresh cilantro, fresh (coriander), lemon juice

lentils, cumin, more if you like curry powder, ginger powder, cayenne, pickled jalapeno peppers , pieces to taste, jalapeno pickle juice, extra virgin olive oil, crushed garlic cloves, salt, pepper, juice of 1 lime, lime zest

onion, chopped (about 1/2 lb), garlic clove, pressed (or minced ), fresh ginger, minced, coriander seed, cumin seed, cardamom seed (without pods), dried hot red chilies, crushed, lentils, vegetable broth, butternut squash, pastry for single-crust pie, egg, beaten

brown lentils, rinsed and picked over, water or 6 cups vegetable stock or 6 cups chicken stock, onion, cut in half, garlic cloves, peeled and crushed, bay leaf, saffron, turmeric, cilantro , tied into a bunch, salt, ground ginger, carrot, large, peeled and cut into 1/4-inch dice, pumpkin or 225 g squash or 225 g sweet potatoes, peeled and cut into 1/4-inch dice, tomato paste, fresh ground pepper, parsley, chopped

oil (or butter), garlic cloves, minced, fresh ginger, minced, white onions, diced, red chilies, seeded and chopped finely, curry powder (i use schwartz), salt (or to taste), red lentils (dry, rinsed ), sweet potatoes, peeled and diced, courgettes, chopped, coconut cream

carrots, grated, cooked lentils, egg whites, parsley, coriander (cilantro), breadcrumbs, chopped tomatoes, crushed garlic cloves, grated fresh ginger, onion, chopped

canola oil, chopped onion, chopped garlic cloves, grated fresh ginger, curry powder, red pepper powder, dried red lentils (i have used french and regular as well without trouble), vegetable broth, water, frozen spinach, salt

butter, onion, chopped, garlic cloves, minced, fresh ginger, minced, salt, ground turmeric, ground coriander, ground cumin, mustard powder, cayenne pepper (or other ground red pepper), water, tomato, seeded & chopped, yukon gold potato, cut into 1/2 inch chunks, lentils (i used regular brown or green ones), parsley, red wine vinegar

split red lentils (wash thoroughly), ginger powder, mixed herbs, cardamom pod, curry leaf, turmeric, paprika, cumin seed, corn (optional), salt and pepper, garlic cloves (slice thinly), dry chili flakes or 1 small dry chili pepper, olive oil

olive oil, onion, chopped, ginger paste, garlic paste, cumin seed, turmeric, ground, garam masala, red pepper, crushed, cauliflower florets, chopped, beef broth or 2 1/2 cups chicken broth, dried lentils, fresh lime juice, salt

dried lentils, water, anaheim chili, seeded and chopped, white onion, chopped fine, butter, minced ginger, minced garlic, berbere , spice (ie. from victorian epicure), black pepper

olive oil, vegetable stock, onion, finely chopped, carrot, cubed, celery, cubed, garlic cloves, crushed, fresh ginger, peeled and grated, smoked sweet spanish paprika, red lentils, vegetable stock, canadian bacon, sliced, coarsely chopped flat leaf parsley

lentils, cinnamon stick, 2-3 inches long, bay leaf, garlic cloves, peeled, peeled fresh ginger, 1/8 inch thick and 1 inch in diameter, lemon juice, salt, ground black pepper, cayenne pepper, canola oil, ground asafetida powder, whole cumin seed

onion, garlic cloves, finely chopped, coriander, sliced thin, onion, diced, tabasco peppers, finely chopped, grated fresh ginger, chicken breasts, cubed, dried lentils, diced tomatoes, sliced fresh okra, chicken bouillon cubes, water, curry powder, olive oil

yellow split peas (lentil), bulgar wheat, potato (diced ), green peas, cauliflower floret, onion, diced, ginger and green chili paste, peppercorn, turmeric powder, chili powder, salt, cinnamon stick, cumin seed (jeera), asafetida powder (hing), vegetable oil (ghee) or 3 tbsp clarified butter (ghee)