2297 lentil onion garlic Recipes
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dry lentils, onion, chopped (1/2 cup) and14 Moredry lentils, onion, chopped (1/2 cup), garlic cloves, minced, cooking oil, water, tomatoes, cut up, instant vegetable bouillon granules or 4 tsp chicken bouillon granules, worcestershire sauce, salt, dried thyme, crushed, fennel seed, crushed, pepper, bay leaf, carrots, chopped (1 cup), frozen chopped spinach, balsamic vinegar or 1 tbsp red wine vinegar50 min, 16 ingredients
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dried lentils, frozen shelled edamame (green soybeans) and12 Moredried lentils, frozen shelled edamame (green soybeans), olive oil, minced red onion, garlic cloves, minced, diced tomatoes, undrained, fresh lemon juice, chopped fresh parsley, chopped fresh mint, salt, ground cumin, ground red pepper, ground cinnamon14 ingredients
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brown lentils, onion, medium, quartered and14 Morebrown lentils, onion, medium, quartered, garlic cloves, crushed, bay leaf, stock, light, rice , long grain, water, salt, cauliflower, small and cut into florets, butter or 1/2 oz margarine, celery, chopped, curry powder, apples, chopped and stir lemon juice through, lemon juice, lemon zest, lemon, cut into wedges1 hour 15 min, 16 ingredients
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onion, garlic clove, a 1/2-inch piece fresh gingerroot and10 Moreonion, garlic clove, a 1/2-inch piece fresh gingerroot, red lentils, vegetable oil, water, firm tofu, cumin seeds, garam masala or curry powder, salt, a generous pinch cayenne, chopped fresh cilantro sprigs, cooked rice13 ingredients
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Lentil Barley Souptomatoes (cut up with juice), barley, carrots, diced and8 Moretomatoes (cut up with juice), barley, carrots, diced, celery, chopped, chopped onions, dried lentils (rinsed ), garlic (crushed ), oregano, rosemary, vegetable oil, water/vegi or beef stock1 hour 30 min, 11 ingredients
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Lentil Edamame Stewdried brown lentils and13 Moredried brown lentils, frozen shelled edamame (green soybeans), olive oil, minced red onions, garlic cloves, minced, diced tomatoes, undrained, fresh lemon juice, chopped fresh parsley, chopped fresh mint, salt, ground cumin, ground red pepper, ground cinnamon30 min, 14 ingredients
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Lentil Soup for Studentsred lentils, vegetable stock cubes, onion and2 Morered lentils, vegetable stock cubes, onion, garlic cloves (optional), olive oil (optional)32 min, 5 ingredients
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Spicy Lentil Cheese Bakelentils, rinsed, water, bay leaves, salt, pepper and8 Morelentils, rinsed, water, bay leaves, salt, pepper, poultry seasoning, chopped onion (optional), garlic clove, minced, rotel tomatoes , no need to drain (canned tomatoes and green chiles- i use the original or hot, mild would be good too), carrot, thinly sliced, stalk thinly slice celery, chopped yellow pepper, shredded jarlsberg cheese (cheddar, mozzarella, monterey jack or any combo work as well)11 min, 13 ingredients
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