171098 lentil casserole with white wine Recipes

olive oil, minced garlic, chopped fresh broccoli florets, dry white wine, salt (or to taste), fresh ground black pepper

chicken breasts, crushed garlic cloves, flour, dried oregano, salt and pepper, white wine, cooking oil

olive oil, chives , coarsley chopped, shrimp, peeled and deveined, dry white wine, dijon mustard, chili pepper flakes, chopped parsley, fish stock or 1/2 cup water, lemon juice, crumbled feta cheese, salt and pepper, to taste

chopped shallot, dried tarragon, dried thyme, margarine, dry white wine or 1/3 cup chicken broth, scallops, mushroom, sliced, parsley, minced, salt and pepper

fish fillets, trumpeter, olive oil, white wine, lemon, juiced, butter, salt and pepper, to taste, flour , for dusting fish, parsley, chopped finely

water, white wine, cm cinnamon sticks, sugar, vanilla sugar, pears, firm, peeled, cored and sliced

dozen clams (your favorite kind ), garlic, minced, onion, minced, parsley, minced, breadcrumbs, white wine, water, limes , the juice, olive oil, salt

mussels, about 2 quarts, cleaned, butter, onions, finely chopped, shallot, finely chopped, garlic clove, finely minced, parsley, finely chopped, divided, fresh ground pepper, dry white wine

onion, chopped, oil, spelt flour, white wine, fennel bulbs, trimmed and halved, lemon , juiced. reserve juice discard, coriander, anise, cumin, salt and pepper, gruyere cheese, grated

olive oil, unsalted butter, scallions, chopped, sugar, dry white wine, chicken broth, fresh or frozen peas, kosher salt, freshly ground pepper, lemon juice, spinach (about two 5-oz bags), washed and dried well

lentils, rice (i use brown ), basil, rosemary, oregano, garlic powder, chicken broth, cheddar cheese (optional)

lentils, drained and rinsed, carrot, grated, zucchini, grated, green onion, finely sliced, white wine vinegar, extra virgin olive oil (or a little less if you like sour), cumin, fresh ginger, grated, chili powder (optional)

dry white wine, orange (organic ), sugar, coriander seeds (optional)

olive oil, shallot, minced, bay scallop, dry white wine, lemon juice, tabasco sauce, salt, fresh ground black pepper

broccoli, olive oil, minced garlic, salt, freshly ground pepper, dry white wine

mussels cultivated, flour all-purpose, butter unsalted, olive oil, shallots 5 to 7 chopped, garlic 5 to 6 cloves minced, canned plum tomatoes chopped and drained , 4 oz., saffron threads, flat-leaf parsley chopped, thyme leaves fresh, white wine, kosher salt, pepper freshly ground

lentils (about 2 1/3 cups), onion, halved, carrot, halved, garlic, bay leaf, pecans, red- or white-wine vinegar, salt, fresh-ground black pepper, olive oil, spinach, stems removed, leaves washed well (about 3 1/2 quarts), aged cheddar cheese