359 lemongrass curry Recipes

  • Fish Curry
    lemongrass, ginger, garlic, red chili pepper, chopped and
    10 More
    lemongrass, ginger, garlic, red chili pepper, chopped, spring onions, chopped, coriander, cod, sunflower oil, cumin, ground, coconut milk, courgettes, salt, pepper, basmati rice
    14 ingredients
  • Curry Paste
    shallots or 80 -100 g red onions, chopped roughly and
    10 More
    shallots or 80 -100 g red onions, chopped roughly, garlic clove, chopped (optional), gingerroot, chopped, galangal, chopped (if you can find it), stalks lemongrass , sliced cross-section thinly, red fresh chili pepper , deseeded and sliced (2 if you like it spicy), dried chilies , soaked in hot water and chopped roughly (double amount if you like it very spicy), turmeric powder (better if you can find fresh turmeric root), coriander powder, fennel powder, cardamom powder
    25 min, 11 ingredients
  • Curried Beef Stew
    dried puya or 3 dried guajillo chiles, stemmed, seeded and
    16 More
    dried puya or 3 dried guajillo chiles, stemmed, seeded, kosher salt, lemongrass stalk , bottom 4 only, tough outer layer removed, cut into 1 pieces, sliced peeled fresh galangal, sliced peeled fresh turmeric, chopped shallots, halved garlic cloves, thai shrimp paste, soy sauce , preferably thai thin (such as healthy boy), ground dried thai chiles, beef broth , preferably low-salt, halved shallots, carrots, peeled , halved lengthwise, cut crosswise into 1/4 inch thick half-moons (about 1 cup), fresh or frozen kaffir lime leaves, chopped fresh cilantro, sliced thai basil
    17 ingredients
  • Green Curry With Shrimp and Fish (Kaeng Khiao)
    lemongrass, grated (or dried, ground ) and
    17 More
    lemongrass, grated (or dried, ground ), galangal (fresh, dried ground or regular ginger), cumin, fresh cilantro, garlic cloves, green bell pepper, jalapeno peppers, seeded (more or less , to taste), shrimp paste, lime zest, grated, coconut milk, white fish fillet, firm, cut in 1/2-inch strips, shrimp, shelled and deveined, fish sauce, sugar, coconut cream, lime juice, basil leaves (garnish ), avocado (garnish )
    20 min, 18 ingredients
  • Sri Lankan Chicken Curry (Kukul Mas Curry)
    chicken breasts, in bite size pieces, ghee (or oil) and
    18 More
    chicken breasts, in bite size pieces, ghee (or oil), fenugreek seeds, curry leaves, onions, chopped, garlic cloves, chopped, grated fresh ginger, ground turmeric, chili powder, ground coriander, ground cumin, ground fennel, paprika, salt, vinegar, chopped tomatoes (1 tin but i use 2 if adding vegetables), cardamom pods, bruised, cinnamon, stalk lemongrass or 2 slices lemon rind, thick coconut milk
    1 hour 10 min, 20 ingredients
  • Yummy Beef Curry
    beef , cut into pieces big like matchbox and
    23 More
    beef , cut into pieces big like matchbox, sweet potatoes, peel and sliced them into cube, carrot (optional), white potatoes (optional), coconut milk, lemongrass , use a wooden hammer to hit the stems and then cut them into 2 inch long each pieces, yellow onions, peeled and sliced, white onion, peeled and thin sliced, tomato sauce, hot red peppers, pureed, fresh ginger, minced finely, garlic cloves, pureed, lemongrass, pureed, curry powder, chili paste (optional if you prefer more spicy ), cinnamon, salt, sugar, annatto oil, vegetable oil, lemon, stalks coriander (vietnamese coriander, called ngo gai), white bread, water or 2 cups coconut
    1 hour 5 min, 24 ingredients
  • Thai Green Curry Chicken
    coconut milk and
    12 More
    coconut milk, green curry paste (found in plastic tubs in oriental food sections), stalk lemongrass , cut into 1 inch pieces and bruised or 3 tbsp frozen minced lemongrass, reduced-sodium chicken broth, fish sauce, sugar, turmeric, kaffir lime leaves , cut into fine slivers (or zest of 1 lime), boneless skinless chicken breasts, sliced into 1/4 inch strips, bamboo shoots , boiled in fresh water for 5 minutes and drained, frozen peas, tomatoes, cut into wedges, fresh basil leaves, coarsely chopped (thai basil is best)
    40 min, 13 ingredients
  • Grilled Curry Chicken on a Stick (Cambodia)
    chicken breast , cut into strips, garlic cloves, minced and
    11 More
    chicken breast , cut into strips, garlic cloves, minced, green onion, minced, minced lemongrass (i grated mine), curry powder, honey or 1 tbsp light brown sugar, soy sauce, fish sauce, fresh lime juice, paprika, black pepper, water, vegetable oil (to prevent drying)
    4 hour 10 min, 13 ingredients
  • Roast Salmon With Thai Red Curry and Bok Choy
    whole baby bok choy, vegetable oil, vegetable oil and
    7 More
    whole baby bok choy, vegetable oil, vegetable oil, thai red curry paste, unsweetened coconut milk, lemongrass, finely chopped or 1 tbsp lemon peel, grated, brown sugar, fresh lime juice, fish sauce (nam pla), salmon fillets
    15 min, 10 ingredients
  • Chicken Lemongrass and Potato Curry - Adapted from Andrea Nguyen
    stalks lemongrass, trimmed , quatered lenghtwise and coar... and
    11 More
    stalks lemongrass, trimmed , quatered lenghtwise and coarsely chopped, gingerroot, peeled, roughly chopped, yellow onion, roughly chopped, canola oil, madras curry powder , vietnamese kind preferred, dried red chili pepper flakes (optional), bone-in skinless chicken breasts, salt, pepper, coconut milk, white boiling potatoes, peeled and cut into 1-inch chunks (about 1 1/4 to 1 1/2 lb total ), lime, cut into wedges
    21 min, 12 ingredients
  • Curried Chicken Siam Curried Chicken Siam
    ground nutmeg, cooking oil and
    17 More
    ground nutmeg, cooking oil, green pepper , cut into julienne strips, cucumber , halved lengthwise and sliced (optional), ground ginger, snipped fresh basil or 3/4 tsp dried basil, crushed, boneless skinless chicken thighs, salt, onions, chopped (1 cup), ground coriander, snipped cilantro, shredded lime peel, garlic cloves, minced, red dried anaheim chiles or 1 -3 california chili pepper, ground cumin, canned unsweetened coconut milk, stalk lemongrass , cut into 2-inch pieces or 1 tsp finely shredded lemon peel, hot cooked rice, sliced bamboo shoots, drained
    35 min, 19 ingredients
  • Green Curry of Rabbit, Butternut Squash and Dill Green Curry of Rabbit, Butternut Squash and Dill
    lemongrass stalks , tender inner bulb only, minced and
    14 More
    lemongrass stalks , tender inner bulb only, minced, shallots, thinly sliced, garlic cloves, finely chopped, thai bird chiles, sliced, canola oil, rabbit, cut into 8 pieces, asian fish sauce, water, butternut squash--peeled, seeded and cut into 1 1/2-inch chunks, fresh lime juice, kaffir lime leaves , inner ribs removed and leaves very thinly sliced, scallions, thinly sliced, chopped dill, shredded basil or whole thai basil leaves, steamed rice , for serving
    2 hour , 15 ingredients
  •  rathu Isso Curry  Sri Lankan Red Prawn Curry rathu Isso Curry Sri Lankan Red Prawn Curry
    raw prawns, onion, finely chopped and
    12 More
    raw prawns, onion, finely chopped, garlic cloves, finely chopped, fresh ginger, finely grated, cinnamon stick, fenugreek seeds, curry leaves, stalk lemongrass , bruised (or 2 strips of lemon rind), ground turmeric, chili powder, paprika, salt, coconut milk, good squeeze lemon juice
    25 min, 14 ingredients
  • Cambodian Lemongrass Chicken Curry Cambodian Lemongrass Chicken Curry
    coconut milk, chicken breast, cubed, green beans, trimmed and
    6 More
    coconut milk, chicken breast, cubed, green beans, trimmed, lime juice, water, curry powder, lemongrass, powder, oil, fish sauce
    40 min, 9 ingredients
  • Hot Thai Shrimp and Green Tomato Curry Hot Thai Shrimp and Green Tomato Curry
    peanut oil, green curry paste, fresh ginger and
    12 More
    peanut oil, green curry paste, fresh ginger, stalk lemongrass , outter leaves discarded and insides finely chopped, coconut milk, shrimp, uncooked, peeled, deveined , and shells reserved for the stock, green tomatoes, peeled and chopped, brown sugar, green onions, thinly sliced, cilantro, chopped, hot chili pepper , halved lenghtwise, stalk lemongrass , bruised and split in half lengthwise, garlic clove, shallots, halved, jasmine rice, to serve
    2 hour , 15 ingredients
  • Steamed Mussels With Curry and Lemongrass Steamed Mussels With Curry and Lemongrass
    dry white wine, heavy cream, garlic cloves, minced and
    6 More
    dry white wine, heavy cream, garlic cloves, minced, shallot, minced, stalk lemongrass (lower 6 inches only), curry powder, mussels , scrubbed well in several changes of water and beards pulled off, scallion, thinly sliced, unsalted butter
    21 min, 9 ingredients
  • Roasted Chicken with Pineapple-Curry Sauce Roasted Chicken with Pineapple-Curry Sauce
    plain low-fat yogurt and
    17 More
    plain low-fat yogurt, diagonally sliced peeled fresh lemongrass, garlic cloves, chopped, peeled fresh ginger, thinly sliced, roasting chicken, salt, water, olive oil, chopped walla walla or other sweet onion, curry powder, sliced peeled fresh lemongrass, grated peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, thawed pineapple-orange juice concentrate, undiluted, fish sauce, coconut extract
    18 ingredients
  • Ambul Thiyal (Sri Lankan Sour Curry of Fish) Ambul Thiyal (Sri Lankan Sour Curry of Fish)
    fish fillets or 500 g steaks, tamarind pulp, vinegar and
    12 More
    fish fillets or 500 g steaks, tamarind pulp, vinegar, onion, finely chopped, garlic cloves, finely chopped, grated gingerroot, salt, curry leaves, stalk lemongrass (or 2 strips lemon rind), cinnamon stick, fenugreek seeds, ground black pepper, chili powder, water, oil
    50 min, 15 ingredients




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