299 lemon vanilla muffins Recipes
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shredded zucchini (about 1/2 of 1 large zucchini) and15 Moreshredded zucchini (about 1/2 of 1 large zucchini), applesauce, old fashioned oats, white flour, whole wheat flour, egg, white sugar , plus, white sugar, brown sugar, lemon juice or 2 tsp lemon zest, baking powder, baking soda, salt, cinnamon, vanilla, blueberries45 min, 16 ingredients
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whole wheat pastry flour and12 Morewhole wheat pastry flour, barley flour or 1/2 cup additional whole wheat pastry flour, poppy seed, baking powder, baking soda, flax seeds, water, frozen apple juice concentrate, thawed, fresh lemon juice, canola oil, pure maple syrup, lemon zest (coloured part only), vanilla extract35 min, 13 ingredients
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sprouted whole wheat flour, oat flour and15 Moresprouted whole wheat flour, oat flour, vanilla protein powder, baking soda, salt, cinnamon, splenda granular, sugar substitute, light butter, flax seed meal , plus, flax seed meal, mashed ripe banana, egg substitute, non-fat vanilla yogurt, vanilla extract, grated lemon rind, chopped walnuts, golden flax sprouted grain cereal (ezekiel 4 -- 9)55 min, 17 ingredients
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ground chia seeds (you can use whole seeds as well) and11 Moreground chia seeds (you can use whole seeds as well), whole wheat flour, baking soda, salt, sweet potato puree (or canned pumpkin), unsweetened applesauce, egg whites, agave syrup, lemon juice, lemon zest, vanilla extract, dried cranberries30 min, 12 ingredients
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all-purpose flour, baking soda, baking powder, salt and10 Moreall-purpose flour, baking soda, baking powder, salt, ricotta cheese (do not use nonfat), sugar , plus, sugar, vanilla extract, cream cheese, softened, unsalted butter, softened, egg, at room temperature, buttermilk, grated lemon zest, lemon juice1 hour 25 min, 14 ingredients
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Blueberry Lemon Muffinsbutter, sugar, lemon juice, eggs, milk, flour and7 Morebutter, sugar, lemon juice, eggs, milk, flour, baking powder, salt, lemon zest, vanilla, blueberries, frozen or fresh, brown sugar, butter30 min, 13 ingredients
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Crazy Pumpkin Zucchini Muffinseggs, beaten, sugar (or lessen to 3/4) and16 Moreeggs, beaten, sugar (or lessen to 3/4), pumpkin pie filling, melted butter, vanilla extract, lemon extract or 1 tsp lemon zest, applesauce, crushed pineapple, flour (3 if zucchini is very wet), oats, baking soda, baking powder, salt (optional), cinnamon, nutmeg, pumpkin spice, shredded zucchini, raisins1 hour 5 min, 18 ingredients
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Pineapple And Passion Fruit Muffinsmargarine, sugar, vanilla yogurt, eggs and5 Moremargarine, sugar, vanilla yogurt, eggs, crushed canned pineapple, grated lemon rind and juice of 1 lemon, fresh passion fruit pulp, self-rising flour, preheat oven to 350. blend margarine and sugar together then bean in yogurt and eggs. add pulp, pineapple and lemon and mix well. fold in the flour and spoon into tins. bake for 30 minutes.30 min, 9 ingredients
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Blackberry Muffins With Double Dipped Lemon Glazeall-purpose flour, baking powder, baking soda, salt, sugar and12 Moreall-purpose flour, baking powder, baking soda, salt, sugar, vanilla extract, butter, melted and cooled slightly, whole milk, room temperature, sour cream, room temperature, eggs, room temperature, egg yolk, room temperature, frozen blackberrie, paper baking cup, fresh lemon juice, powdered sugar, lemons , zest of, butter, melted40 min, 17 ingredients
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Lil' Citrus Muffinsall-purpose flour, baking powder, baking soda, salt and8 Moreall-purpose flour, baking powder, baking soda, salt, butter or 1/4 cup margarine, softened, sugar, egg, sour cream, vanilla, orange zest or 2 tsp lemon zest or 2 tsp lime zest, butter or 2 tbsp margarine, melted, sugar23 min, 12 ingredients
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