209679 lemon rib roast root vegetables Recipes
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olive oil , to 9x13 roasting pan and8 Moreolive oil , to 9x13 roasting pan, russet potatoes, unpeeled , scrubbed, cut into 1 pieces, carrot, greens removed , carrots scrubbed and cut into 1 pieces, beet, greens removed , beets scrubbed and cut into 1 pieces, onion, peeled and cut into 1 pieces, fresh rosemary, chopped, balsamic vinegar, olive oil, garlic cloves, peeled1 hour 10 min, 9 ingredients
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olive oil, coarsely chopped red onion, peeled parsnips and7 Moreolive oil, coarsely chopped red onion, peeled parsnips, peeled redskinned sweet potatoes (yams), peeled golden beets, greens coarsely chopped and reserved, chopped fresh rosemary, vegetable broth, divided, ziti or other tubular pasta, butter, grated parmesan cheese, divided50 min, 10 ingredients
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Kittencal's Rotisserie Prime Rib Roastbone-in prime rib roast (about 5 lb) and4 Morebone-in prime rib roast (about 5 lb), olive oil or vegetable oil, garlic cloves, halved (or use as much as desired or you may omit completely), garlic powder (can use more ), montreal brand steak seasoning20 min, 5 ingredients
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Black Pepper-Crusted Standing Rib Roast Au Jusstanding rib roast, top fat trimmed (weight with bones ) and7 Morestanding rib roast, top fat trimmed (weight with bones ), vegetable oil, unsalted butter, room temperature, fresh coarse ground black pepper, garlic cloves, minced, salt, low sodium beef broth, dry red wine3 hour 16 min, 8 ingredients
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Herb Crusted Prime Rib Roast (Robert Irvine)prime rib roast, at room temperature and7 Moreprime rib roast, at room temperature, fresh parsley leaves, chopped, fresh rosemary leaves, chopped, fresh tarragon leaves, chopped, fresh thyme leaves, chopped, salt, ground pepper, vegetable or grapeseed oil2 hour 45 min, 8 ingredients
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Tuscan Flavored Standing Rib Roast (Emeril Lagasse)standing rib roast , 4 ribs from the loin end/first cut, ... and21 Morestanding rib roast , 4 ribs from the loin end/first cut, bones frenched by a butcher, kosher salt, coarsely ground black pepper, roughly chopped onions, roughly chopped carrots, roughly chopped celery, garlic, peeled , plus 2 tbsp minced garlic, extra-virgin olive oil, lemon , zested and juiced, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, minced shallots, minced garlic, all-purpose flour, dry red wine, reduced veal stock, at room temperature, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt, fresh ground black pepper, cold butter3 hour 50 min, 22 ingredients
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Quinoa Pilaf With Balsamic Roasted Root Vegetablesolive oil, quinoa , rinsed well, vegetable stock, garlic and11 Moreolive oil, quinoa , rinsed well, vegetable stock, garlic, onion divided in half, 1/2 chopped fine, 1/2 diced, carrot, diced, celeriac, diced, turnip, diced, grain mustard, honey, good balsamic vinegar, olive oil, salt/pepper20 min, 16 ingredients
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Rosemary Roasted Root Vegetablesred potatoes, turnips, peeled, parsnips, peeled and8 Morered potatoes, turnips, peeled, parsnips, peeled, rutabaga, peeled, shallots, peeled and halved, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, olive oil, salt, freshly ground pepper, vegetable cooking spray11 ingredients
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Garden Potatoes and Root Vegetables with Greenscubed peeled yukon gold or red potato (about 1 1/2 lb) and6 Morecubed peeled yukon gold or red potato (about 1 1/2 lb), diced peeled celeriac (celery root), turnip, or other root vegetable (about 1/2 lb), salt, divided, coarsely chopped swiss chard (1 lb), chopped green onions, butter or stick margarine, freshly ground black pepper7 ingredients
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Rosemary Garlic Pork Rib Roast with Roasted Carrots and Onionscarrots (not baby , about 2 lb) and7 Morecarrots (not baby , about 2 lb), white onions , halved lengthwise, bacon slices, chopped, an 8 rib pork rib roast (about 4 1/2 lb), garlic cloves, sliced thin about 1/4 cup small leaf clusters from fresh rosemary sprigs, water, chopped fresh parsley leaves, garnish:fresh rosemary and parsley sprigs8 ingredients
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Standing Rib Roast With Burgundy Gravysalt, dried marjoram, dried thyme leaves and12 Moresalt, dried marjoram, dried thyme leaves, dried basil leaves, rubbed savory, pepper, standing rib roast, bone-in , 8-9 lb (3 ribs), kitchen bouquet (liquid browning and seasoning sauce), burgundy wine, roast-beef drippings, all-purpose flour, salt, pepper, condensed beef broth (undiluted ), burgundy wine5 hour 30 min, 15 ingredients
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Rib of Beefrib roast , with 2 ribs, preferably aged 24 days and7 Morerib roast , with 2 ribs, preferably aged 24 days, kosher salt, horseradish cream , recipe follows, horseradish cream, freshly grated horseradish, creme fraiche, lemon, juiced, salt and freshly ground black pepper1 hour 40 min, 8 ingredients
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Paula Deen Perfect Standing Prime Rib Roaststanding rib roast (3 ribs), garlic powder, black pepper and1 Morestanding rib roast (3 ribs), garlic powder, black pepper, salt5 hour , 4 ingredients
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Prime Rib Roast With Mustard Horseradish Saucestanding rib roast (3-rib), kosher salt and8 Morestanding rib roast (3-rib), kosher salt, fresh ground black pepper, mayonnaise, dijon mustard, whole grain mustard, prepared horseradish, sour cream, kosher salt, black pepper26 min, 10 ingredients
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Prime Rib Roast with Pateprime rib roast, about (standing rib ) and14 Moreprime rib roast, about (standing rib ), bacon, rind removed,chopped, onion, finely chopped, fresh mushrooms, finely chopped, dry breadcrumbs, firm textured pate, such as peppercorn or grand marnier,discard the jelly from the top of the pate, fresh parsley, chopped, fresh oregano, chopped, egg, lightly beaten, salt & freshly ground black pepper, to taste, flour, beef stock or 2 1/4 cups chicken stock, worcestershire sauce, red wine or 2 tbsp white wine (drink the rest), salt and pepper32 min, 15 ingredients
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