116992 lemon polenta fruit compote Recipes

water, ground ginger, lemon rind, lemon juice, caster sugar, honey, dried pears, dried apricots, dried peaches, dried apples

pineapple chunks, sugar, cornstarch, orange juice, lemon juice, mandarin oranges, drained, unpeeled apples, cored and chopped, bananas, peeled and sliced

apricot nectar, divided, ground cinnamon, cornstarch, lemon juice, firm banana , cut into 1/2-inch slices, fresh strawberries, sliced, kiwifruit, halved and thinly sliced

tart apples, peeled, peaches, peeled and cubed, unsweetened pineapple chunks, unsweetened pineapple juice, honey, lemon slices (1/4 inch), cinnamon stick (3-1/2 inches), firm banana, thinly sliced, cream , sliced almonds and maraschino cherries, optional

flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, granulated sugar, milk, eggs, canola oil, dried fruit, walnuts (chopped )

soft unsalted butter, plus extra for greasing, superfine sugar, almond meal/flour, fine polenta/ cornmeal, baking powder (gluten-free if required), eggs, zest 2 lemons (save the juice for the syrup), juice 2 lemons (see above), heaping 1 cup confectioners sugar, special equipment : 1 (9-inch) springform pan

butter, at room temperature, caster sugar, eggs, vanilla essence, lemons , juice and rind of, finely grated and juice reserved, almond meal, polenta , 275g (corn meal), baking powder (ensure gf if required)

turbinado sugar, butter, room temperature, eggs, room temperature, almond meal, fine cornmeal, baking powder, salt, lemons, juiced and zested, superfine sugar

all-purpose flour, land o lakes butter (softened ), cream cheese (softened ), egg white, fruit pie filling, powdered sugar, fresh lemon juice, lemon peel (grated ), water

cake flour, granulated sugar, baking powder, salt, vegetable oil, grated lemon rind, fresh lemon juice, vanilla extract, egg yolks, egg whites (at room temperature ), cream of tartar, sliced strawberries, blackberries, brandy, granulated sugar, powdered sugar

egg yolks, eggs, fresh lemon juice, unsalted butter, diced, sugar, hazelnuts, toasted, unsalted butter, room temperature, powdered sugar, grated lemon peel, egg yolk, all purpose flour, fine sea salt, chilled heavy whipping cream, creme fraiche, sugar, grated lemon peel, rhubarb compote

unsweetened apple juice, fresh ginger (about 1/4 inch), ripe pears, golden delicious apples, fresh lemon juice, pitted prunes, plain low-fat yogurt, honey, sliced almonds, julienned strips lemon zest

ripe granny smith apples, ripe bartlett pears, sugar, fresh lemon juice, ground cinnamon, sliced fresh plums (2 plums), vanilla extract

polenta, minced ginger, minced shallots, fine dice preserved lemons, chicken stock, salt and black pepper to taste, butter

fresh lemon juice, passion fruit puree or melted passion fruit sorbet, egg yolks, egg, lightly beaten, sugar, cornstarch, water, unsalted butter, grated lemon zest, buttery baked pie shell, egg whites, sugar, water, salt

yellow cornmeal, all-purpose flour, baking soda, salt, eggs, separated, butter, grated lemon zest, sugar, fresh lemon juice, evaporated milk, heavy cream, lemon curd, blueberries or raspberries

coconut oil, sugar, lemon zest, fresh lemon juice, yellow cornmeal, quick-cooking oats, salt, raw brown sugar, pine nuts, chopped, lemon zest

all-purpose flour, yellow cornmeal (such as quaker), baking powder, baking soda, salt, sugar, butter, softened, egg, grated lemon rind (about 1 lemon), low-fat buttermilk (1%), powdered sugar, lemon cream sauce