974 lemon plums Recipes

king arthur unbleached all-purpose flour, sugar, brown sugar, baking soda, salt, buttermilk, canola oil, egg, grated lemon peel, chopped pitted fresh plums (about 9 small), sugar, chopped pecans, ground cinnamon

bone-in leg of lamb (4 to 5 lb), salt and pepper to taste, plums, pitted, garlic cloves, lemon juice, reduced-sodium soy sauce, worcestershire sauce, dried basil

lightly packed pitted dried plum (prunes-about 8 oz), water, lemon juice, honey, sugar, salt, eggs, vanilla, all-purpose flour, active dry yeast, ground cardamom, milk, butter, whole wheat flour, chopped walnuts, ground cinnamon, butter, melted

plums (or equivelant of any other fruit), butter, sugar, eggs, lemon zest, grated, vanilla extract, buttermilk or 1 cup yoghurt, self raising flour

purple plums , drained but reserve syrup 1/4 cup syrup, lemon juice, soy sauce, worcestershire sauce, dried basil, crushed, garlic, crushed

plums, halved, pitted, sliced 1/4 inch thick, sugar, fresh lemon juice, ground cardamom, egg whites, cream of tartar, sugar, cornstarch, apple cider vinegar, vanilla extract, ground cardamom, chilled creme fraiche, sugar

all-purpose flour, divided, sugar, ground cinnamon, vegetable oil, light corn syrup, sugar, baking powder, salt, chilled stick margarine or 1/4 cup butter, cut into small pieces, plain fat-free yogurt, water, vanilla extract, grated lemon rind, egg, sliced plums (about 3/4 lb)

flour , all purpose, butter, egg yolk, water, approximately, purple plums, drained, almonds, ground, granulated sugar, lemon rind, grated, egg, lightly beaten, butter, granulated sugar, extra, cinnamon

firm plums , cut into eighths, seeds discarded, water, lemon juice, butter (to keep foam down), sugar, commercial pectin

butter, brown sugar, fresh plums, pitted and halved, eggs, sugar, king arthur unbleached all-purpose flour, baking powder, salt, water, lemon extract, cream , optional

oil, chicken pieces, onion, ginger, minced garlic, plum sauce, lemonade concentrate, chili sauce, soya sauce, lemon juice, dry mustard, cooked rice, green onions, sesame seeds, snow peas

plums,each pitted and cut in 8 wedges., fresh lemon juice, cornstarch, lt. brown sugar, old fashioned oats,uncooked, flour, ground cinnamon, butter

ripe plums, sugar divided, juice of a small lemon, heavy cream, grated nutmeg

canning instructions, ripe plums, raspberries (1 lb.), lemon juice, butter (optional; see, dry mcp or sure-jell pectin (jam does not set well with ball fruit jell pectin)

all-purpose flour, divided, sugar, ground cinnamon, vegetable oil, light-colored corn syrup, sugar, baking powder, salt, chilled stick margarine or butter, cut into small pieces, plain fat-free yogurt, water, vanilla extract, grated lemon rind, egg, sliced plums (about 3/4 lb)

plums, pitted (about 7 quarts), butter, melted, grated oranges (optional) or 4 tbsp lemon peel (optional), sugar

fresh or thawed frozen ducklings, quartered (about 4-5 lb each), garlic salt, butter, onion, chopped, purple plums, light brown sugar, chili sauce, soy sauce, lemon juice, ground ginger, prepared mustard, worcestershire sauce

brown sugar, water, fresh orange juice, fresh lemon juice, ground cinnamon, pitted dried plums, finely chopped, all-purpose flour (about 3 oz), whole wheat flour (about 1 1/2 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, egg, powdered sugar