6674 lemon pepper with mustard Recipes

fresh lemon juice, dijon mustard, olive oil, kosher salt, black pepper, asparagus, shallot, thinly sliced

lemon juice, dijon mustard, olive oil, garlic clove, minced, dried thyme, dried marjoram, boneless skinless chicken breast halves (4 oz each), onion, thinly sliced, sugar, garlic cloves, minced, fennel seed, crushed, crushed red pepper flakes, salt, pepper, roasted sweet red peppers, drained and sliced, red wine vinegar, focaccia bread, fat-free mayonnaise, reduced-fat swiss cheese

boneless pork loin roast (2 lb), garlic salt, pepper, chopped onion, butter, plum jam, lemonade, chili sauce, soy sauce, prepared mustard, ground ginger, king arthur unbleached all-purpose flour, water

white wine vinegar, honey, dijon mustard, olive oil, scallops, sea salt, fine, fresh ground black pepper, dried thyme, black peppercorns, lemon, cut into 6 wedges (optional), salad greens (optional)

lemon, dijon mustard, worcestershire sauce, garlic clove, pressed, black pepper, mayonnaise, vegetable oil or 1/2 cup olive oil, fresh parmesan cheese, grated

chopped green onions, dijon-mayonnaise blend, lemon juice, garlic clove, minced, salt, dried thyme, pepper, boneless skinless chicken breast halves (4 oz each)

lemons, halved and seeded, olive oil, divided, spring mix salad greens, torn pea shoots or watercress, sliced radishes, sugar, dijon mustard, salt, pepper

water (or vegetable broth), fresh lemon juice, olive oil, red wine vinegar, dijon mustard, garlic, minced, worcestershire sauce, black pepper, salt, splenda sugar substitute (to taste) (optional)

lemon , juice of, dijon mustard, olive oil, peeled shredded parsnips, peeled shredded apples, italian parsley, salt and pepper

salt, tagliatelle pasta noodles, asparagus , thin, trimmed of tough ends, green beans, frozen peas, olive oil, butter, chives, finely chopped, garlic cloves, minced, white wine, dry, dijon mustard, meyer lemons, mache or 2 cups other baby lettuce, pepper, grated parmigiano-reggiano cheese , for serving

russet potatoes, peeled and rough chopped (about 4-5 large), scallions, fine chopped (whites and greens ), gruyere cheese (swiss would be a good substitute), milk, chicken broth (depending on the consistency of how you like your spuds), shallot, very fine chopped, dijon mustard, lemon zest, chopped dill (you can always add more if you like more of a dill taste), butter, salt, pepper

lemon juice, reshly grated ginger + more to taste, pure maple syrup, dijon mustard, salt, pepper, olive oil

chopped tomato, chopped red onion, chopped fresh mint, chopped fresh basil, chopped seeded jalapeno pepper, lemon juice, salmon fillets (about 1 1/2 inches thick ), dijon mustard, coarsely ground pepper, fresh mint (optional)

thick) swordfish steaks, chablis or other dry white wine, lemon juice, soy sauce, worcestershire sauce, garlic, minced, cracked black pepper, fresh watercress (optional), tangy mustard sauce

boneless skinless chicken breasts , cut into thick finger strips, lemon , juice, olive oil, garlic cloves, crushed, gem lettuce, washed, dessert pears, halved, cored and sliced, scallions, chopped, bacon , cooked until crispy or 4 tbsp bits, cracked black pepper, cream cheese, white wine, coarse grain mustard, chives, chopped

buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips

mayonnaise (preferably flavored with olive oil), dijon mustard, zest of 1/2-1 lemon , use1/2 first, then taste test and add more if you like, old bay seasoning, fresh parsley leaves, chopped, scallions, finely chopped, egg, lump crabmeat, kosher salt & freshly ground black pepper, to taste, breadcrumbs, mayonnaise, juice of 1/2-1 lemon , start with 1/2, taste test, then add more if you like, dijon mustard, fresh parsley, chopped