Lemon Garlic Dijon Vinaigrette (Low Fat) Recipe

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Lemon Garlic Dijon  Vinaigrette  (Low Fat)
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Ingredients:

Directions:

  1. Combine all ingredients in a jar; cover tightly, and shake vigorously.
  2. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.1 Kcal (201 kJ)
Calories from fat 43.04 Kcal
% Daily Value*
Total Fat 4.78g 7%
Sodium 144.48mg 6%
Potassium 31.55mg 1%
Total Carbs 1.27g 0%
Sugars 0.38g 2%
Dietary Fiber 0.14g 1%
Protein 0.18g 0%
Vitamin C 2.6mg 4%
Iron 0.2mg 1%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 180.56 Kcal (756 kJ)
Calories from fat 161.55 Kcal
% Daily Value*
Total Fat 17.95g 7%
Sodium 542.36mg 6%
Potassium 118.44mg 1%
Total Carbs 4.77g 0%
Sugars 1.42g 2%
Dietary Fiber 0.53g 1%
Protein 0.66g 0%
Vitamin C 9.8mg 4%
Iron 0.7mg 1%
Calcium 27.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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