405654 lemon pepper rib roast root vegetables Recipes
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parsnips - peeled and cut into spears and8 Moreparsnips - peeled and cut into spears, carrots - peeled and cut into spears, turnip - peeled and cut into wedges, red bliss potato - cut into wedges, onion - cut into wedges, garlic - slightly smashed, extra virgin olive oil, kosher salt, freshly ground cracked pepper40 min, 9 ingredients
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sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.) and9 Moresweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.), beets (about 1 1/2 lb.), olive oil, divided, salt, divided, pepper, divided, bottled olive oil -and-vinegar dressing, chopped fresh parsley, horseradish, dijon mustard, fresh arugula11 ingredients
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Roasted Root Vegetable Medley
peeled sweet potatoes, cut into 1 inch chunks and10 Morepeeled sweet potatoes, cut into 1 inch chunks, peeled turnips, cut into 1 inch chunks, parsnips, cut into 1 inch chunks, carrots, cut into 1 inch chunks, red onions, quartered, floral-type honey or 3 tbsp brown sugar, garlic cloves, minced (optional), fresh rosemary, minced, olive oil, kosher salt, fresh ground black pepper1 hour 5 min, 11 ingredients -
Roasted Root Vegetables With Thyme
rutabaga, peeled and chopped, potatoes, chopped and6 Morerutabaga, peeled and chopped, potatoes, chopped, sweet potatoes, peeled and chopped, red onion, chopped, dried thyme, olive oil, balsamic vinegar, salt and pepper1 hour , 8 ingredients -
Lemon Herb Pot Roast
boneless beef rib roast, olive oil, water, baby carrots and9 Moreboneless beef rib roast, olive oil, water, baby carrots, red potato, halved, onion, cut in wedges, cornstarch, water, basil, lemon pepper, garlic, minced, basil, oregano3 hour 10 min, 13 ingredients -
Roasted Root Vegetables Scented With Apple and Wine
apple juice and8 Moreapple juice, riesling wine (gewurztraminer will work as well), butter, turnip, peeled and cut into 1/2 inch cubes, parsnip, peeled and cut into 1/2 inch cubes, carrot, peeled and cut into 1/2 inch cubes, rutabaga, peeled and cut into 1/2 inch cubes, salt & freshly ground black pepper1 hour 15 min, 9 ingredients -
Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)
chopped garlic, chopped shallots, salt and15 Morechopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter2 hour 30 min, 18 ingredients -
Roasted Root Vegetable Irish Lamb Stew (Food Network Kitchens)
olive oil, lamb shoulder , cut into 1 1/2 inch pieces and16 Moreolive oil, lamb shoulder , cut into 1 1/2 inch pieces, salt, freshly ground black pepper, leeks, sliced, flour, unsalted butter, guinness beer, beef stock, tomatoes, peeled, seeded and diced, parsnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, russet potatoes, peeled and cut into 2-inch pieces, garlic, cut in half, fresh rosemary, plus 1 tbsp chopped, peas, shelled, leeks, sliced thinly, oil for frying2 hour 45 min, 18 ingredients -
Roasted Root Vegetable Salad (Giada De Laurentiis)
red pearl onions, peeled and15 Morered pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil55 min, 16 ingredients -
Roasted Root Vegetables (Food Network Kitchens)
sweet potatoes (about 1 lb), scrubbed and cut into wedges and4 Moresweet potatoes (about 1 lb), scrubbed and cut into wedges, baby carrots, parsnips, peeled and cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground black pepper40 min, 5 ingredients -
Roasted Root Vegetables
butternut squash, skin on, cut into 1 inch wedges and10 Morebutternut squash, skin on, cut into 1 inch wedges, carrots , scrubbed and dried, parsnips , scrubbed and dried, turnip, cut in half and then into 3/4 inch slices, red onions , quartered through the root, garlic clove, minced, olive oil, thyme and rosemary, chopped, balsamic vinegar, brown sugar, salt and freshly ground black pepper1 hour 35 min, 11 ingredients -
Roasted Root Vegetables
sweet potatoes (about 1 lb), scrubbed and cut into wedges and5 Moresweet potatoes (about 1 lb), scrubbed and cut into wedges, baby carrots, parsnips, peeled and cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground black pepper, preheat oven to 425 degrees f and position a rack in the center of the oven.30 min, 6 ingredients -
Roasted Root Vegetable Salad
cubed peeled butternut squash, shallots, peeled and halved and11 Morecubed peeled butternut squash, shallots, peeled and halved, parsnips, peeled , halved lengthwise, and cut into 1-inch pieces, carrots, peeled , halved lengthwise, and cut into 1-inch pieces, turnips, cut into thin wedges, olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, white wine vinegar, dijon mustard, honey, garlic clove, minced, fresh flat-leaf parsley leaves13 ingredients -
Roasted Root Vegetables with Maple Glaze
carrot, parsnip, cubed peeled turnip, olive oil and4 Morecarrot, parsnip, cubed peeled turnip, olive oil, kosher salt, freshly ground black pepper, maple syrup8 ingredients -
Roasted Root Vegetables
parsnips, turnips, sweet potatoes, rutabaga, beets and3 Moreparsnips, turnips, sweet potatoes, rutabaga, beets, salt, divided, pepper, divided, butter or margarine, melted8 ingredients -
Roasted Root Vegetables with Goat Cheese
parsnips, peeled, fennel bulbs, trimmed and9 Moreparsnips, peeled, fennel bulbs, trimmed, peeled sweet potatoes , cut into 2-inch pieces, red onion, peeled and quartered, extra-virgin olive oil, white balsamic vinegar, kosher salt, minced fresh rosemary, minced fresh thyme, freshly ground black pepper, crumbled goat cheese11 ingredients
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