96 lemon pepper cob Recipes

corn cobs (husks and silk removed), ground black pepper (fresh ), lemon pepper (seasoning no added salt masterfoods recommended), cod fish fillets (blue-eye), salad leaves (2 cups mixed ), snow pea sprouts (trimmed ), tomatoes (quartered ), avocado (small thinly sliced ), lemon juice (fresh ), white wine vinegar, olive oil, ground black pepper (fresh )

butter or 1/4 cup margarine, softened, lemon-pepper seasoning, ears fresh corn

boneless skinless chicken breast halves, lemon, extra virgin olive oil, divided, ears of corn , kernels removed from cob, about 1 cup kernels or 1 cup frozen corn, red bell pepper, diced, green bell pepper, diced, yellow bell pepper, diced, red onion, diced, garlic cloves, diced, fresh parsley, chopped, red wine vinegar, salt, divided, black pepper, divided

fresh corn on the cob, butter, salt, fresh ground pepper, lemons (optional) or lime juice (optional)

ears corn on the cob, husked, butter, softened, chopped fresh chives, chopped fresh dill, lemon juice, butter, softened, garlic salt, chopped fresh basil leaf, chopped fresh oregano leaves, butter, softened, chopped fresh parsley, prepared horseradish, salt, pepper

fresh corn (cut/shaved from the cob), red sweet bell pepper , cut into strips, green bell pepper , cut into strips, onion, sliced, tomatoes, cut in halves, zucchini , cut into 1-inch pieces (optional), chopped fresh parsley, dried basil, lemon pepper (or to taste), salt, butter, divided (or to taste)

ears corn on the cob, butter, mayonnaise (real), cayenne pepper, lemon pepper

ears fresh corn , on the cob- husks intact, mayonnaise, texas chili powder (regular chili powder is fine), lemon pepper, aluminum foil (enough to individually wrap each cob in), butter, is (optional)

dry vermouth or dry white wine, chopped chives, chopped fresh oregano, chopped fresh rosemary, grated lemon rind, fresh lemon juice, extra-virgin olive oil, dijon mustard, salt, pepper, thick) slices red onion, skinned chicken breast halves, ears corn with husks (about 2 1/4 lb)

butter, extra virgin olive oil, garlic cloves, minced, ears corn, husked, water, lemon juice, fresh, salt, black pepper, fresh ground

fresh orange juice, limes, juiced, lemon, juiced, aji pepper, seeded, sea salt, ground black pepper, garlic, minced, ground cinnamon, margarine, banana leaves , or as needed, ears corn on the cob, husks and silk removed

reynolds wrap foil, tilapia fillets, cooked corn (cook corn on the cob, and slice corn from the cob ), chopped red bell pepper (you can add more, depending on your own preference), chopped onion (you can add more, depending on your own preference), chopped green pepper (you can add more, depending on your own preference), crumbled cooked bacon (you can add more, depending on your own preference), butter (less (or more ) or 2 tbsp margarine, depending on taste (less (or more), salt , to taste, pepper , to taste, lemon pepper (to taste )

corn on the cob, lemon per ear, cayenne pepper per ear, chili powder per ear, salt per ear, butter per corn

corn on the cob, sweet butter, softened, sun-dried tomatoes, garlic cloves, basil , julienned, parsley, chopped, kosher salt, ground black pepper, lemon , zest of

salad, arugula, fresh ear of corn , cut off the cob, sliced macadamia nuts , almonds or cashews, if making this dish in the winter , you can use a more firm lettuce like frisee(curly endive) and use pomegranate seeds instead of the corn., lemon and tarragon dressing, fresh lemon juice, olive oil, kosher salt, black pepper, garlic, minced, fresh tarragon, roughly chopped ., red pepper flakes (or more if you like spice like i do).

corn cut from cob, sweet red pepper , cut into strips, sm. green pepper , cut into strips, sm. onion, sliced, tomatoes, cut in halves, chopped parsley, dried basil, lemon pepper, salt, butter