3150 lemon parsley extra virgin olive Recipes

  • Lemon Parsley Potatoes
    red potatoes, quartered, low sodium chicken broth and
    6 More
    red potatoes, quartered, low sodium chicken broth, fresh lemon juice , plus 2 tsp, extra virgin olive oil, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, lemon zest, fresh parsley, chopped
    20 min, 8 ingredients
  • Crispy Chicken with Lemon, Parsley, and Extra Virgin Olive Oil
    sourdough bread (about 3 slices), torn into smaller pieces and
    8 More
    sourdough bread (about 3 slices), torn into smaller pieces, boneless skinless chicken breast halves, salt, divided, black pepper, divided, coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, chopped fresh parsley
    19 min, 9 ingredients
  • Artichoke Hearts in Lemon-Parsley Sauce
    artichokes, trimmed (small to medium in size) and
    12 More
    artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)
    45 min, 13 ingredients
  • Grilled Lemon Chicken With Fresh Parsley Sauce
    lemon, extra-virgin olive oil, salt, black pepper, sugar and
    9 More
    lemon, extra-virgin olive oil, salt, black pepper, sugar, chicken breast tenders, flat-leaf parsley, extra-virgin olive oil, chopped shallot (about 1/2 shallot), white wine vinegar, salt, black pepper, fresh lemon juice, lemon slices, for garnish
    14 ingredients
  • Sauted Artichoke Hearts In Parsley-lemon Sauce
    lemons, artichokes, extra-virgin olive oil and
    5 More
    lemons, artichokes, extra-virgin olive oil, garlic cloves, minced, lemon juice, chicken or vegetable stock, or canned broth, salt, minced fresh flat-leaf parsley
    20 min, 8 ingredients
  • Lemon Tossed Salad
    preserved lemon, fresh lemon juice, extra virgin olive oil and
    11 More
    preserved lemon, fresh lemon juice, extra virgin olive oil, minced fresh mint, minced fresh parsley, garlic, pepper, tomatoes, green pepper, red onion, avocado, peeled and cut into 1/2 inch cubes, kalamata olive, feta, mixed salad greens
    1 hour , 14 ingredients
  • Olive and Artichoke Tapenade
    artichoke hearts, well drained, walnuts, toasted and
    5 More
    artichoke hearts, well drained, walnuts, toasted, brine-cured green olives, pitted, fresh lemon juice, grated lemon peel, chopped fresh parsley, extra-virgin olive oil
    7 ingredients
  • Angel Hair Pasta and Lemon Parsley Sauce
    lemons, garlic cloves, minced, fresh parsley, chopped and
    5 More
    lemons, garlic cloves, minced, fresh parsley, chopped, angel hair pasta, extra virgin olive oil, salt, fresh ground black pepper, parmesan cheese
    30 min, 8 ingredients
  • Parsley and Sumac Salad
    red onion, flat leaf parsley, salt, sumaq and
    2 More
    red onion, flat leaf parsley, salt, sumaq, lemon , juice of, extra virgin olive oil , drizzle
    15 min, 6 ingredients
  • Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil (Emeril Lagasse) Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil (Emeril Lagasse)
    chopped lemon zest, chopped fresh dill and
    11 More
    chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, plus more for seasoning, drum fillets, salt, plus more for seasoning, dijon mustard, vegetable oil, olive oil, heads baby bok choy, halved, fresh lemon juice , for serving, extra-virgin olive oil , for serving
    26 min, 13 ingredients
  • Chianti Braised Osso Buco with Roasted Fennel and Fingerling Potatoes and Lemon Parsley Pesto Chianti Braised Osso Buco with Roasted Fennel and Fingerling Potatoes and Lemon Parsley Pesto
    pure olive oil and
    19 More
    pure olive oil, kosher salt and freshly ground black pepper, center-cut veal shanks (each about 2 inches thick ), whole, peeled cloves garlic, tomato paste, good quality red wine , preferably chianti, good-quality veal stock, fresh thyme, fresh rosemary, bay leaf, fingerling potatoes, cut into 1/2-inch thick rounds, fennel, cut into 1/2-inch strips, fronds removed and reserved, ground fennel seed, lightly toasted, shallot, minced, coarse sea salt, flat-leaf parsley, leaves only, garlic clove, minced, lemon , zested, extra-virgin olive oil, kosher salt and freshly ground black pepper
    3 hour , 20 ingredients
  • Potato and Chorizo Omelet with a Kinda Parsley Salad (Jamie Oliver) Potato and Chorizo Omelet with a Kinda Parsley Salad (Jamie Oliver)
    waxy potatoes , scrubbed and cut into chunks and
    8 More
    waxy potatoes , scrubbed and cut into chunks, free-range or organic eggs, sea salt and freshly ground black pepper, spanish chorizo sausage , cut into 1/2-inch thick slices, fresh rosemary , leaves picked, shallots, peeled and very finely sliced, lemon, juiced, extra-virgin olive oil, fresh flat-leaf parsley , leaves picked
    1 hour , 9 ingredients
  • Lemon-Parsley Slaw Lemon-Parsley Slaw
    grated lemon rind, fresh lemon juice, dijon mustard, salt and
    3 More
    grated lemon rind, fresh lemon juice, dijon mustard, salt, extra-virgin olive oil, angel hair slaw or thinly sliced cabbage, chopped fresh flat-leaf parsley
    4 min, 7 ingredients
  • Lemon-Parsley Linguine Lemon-Parsley Linguine
    linguine, extra-virgin olive oil, garlic cloves, pressed and
    3 More
    linguine, extra-virgin olive oil, garlic cloves, pressed, grated lemon peel, chopped fresh italian parsley, fresh lemon juice
    6 ingredients
  • Lemon Chicken With Cilantro and Olives (Poulet M'charmel) Lemon Chicken With Cilantro and Olives (Poulet M'charmel)
    onions, finely chopped, garlic cloves, crushed and
    11 More
    onions, finely chopped, garlic cloves, crushed, fresh cilantro, finely chopped, fresh flat leaf parsley, finely chopped, ground ginger, ground cumin, black pepper, lemons , juice of, extra virgin olive oil, water, roasting chickens , cut into pieces, preserved lemon , finel sliced, olives
    50 min, 13 ingredients
  • Lemon Fried Chicken Lemon Fried Chicken
    fresh lemon juice (2 to 3 lemons, depending on size) and
    8 More
    fresh lemon juice (2 to 3 lemons, depending on size), extra virgin olive oil, salt, roasting chickens, cut into 8 pieces, fresh ground black pepper, olive oil (approximately 2 cups), all-purpose flour (for dredging, approximately 1 cup), lemon wedge, for garnish, fresh italian parsley, for garnish
    22 min, 9 ingredients
  • Fish Steaks Braised with Bell Peppers, Olives, and Lemons Fish Steaks Braised with Bell Peppers, Olives, and Lemons
    olive oil, divided, onion, thinly sliced and
    8 More
    olive oil, divided, onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, chopped, kalamata olives, pitted, coarsely chopped, lemons , halved lengthwise, cut crosswise into thin slices, dry white wine, fish steaks (such as halibut or salmon; each 1 inch thick), chopped fresh italian parsley, extra-virgin olive oil
    10 ingredients
  • Parsley and Onion Salad Parsley and Onion Salad
    onions, thinly sliced, flat leaf parsley, coarsely chopped and
    5 More
    onions, thinly sliced, flat leaf parsley, coarsely chopped, ground sumac, lemon juice, extra virgin olive oil, salt, fresh ground black pepper
    10 min, 7 ingredients




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