109776 lemon pancake stack Recipes
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blueberries (fresh or frozen ), cornstarch, sugar, water and14 Moreblueberries (fresh or frozen ), cornstarch, sugar, water, prepared lemon curd (from 10-to-12 oz jar), fresh orange juice, salt, butter, pure vanilla extract, all-purpose flour, baking powder, salt, sugar, grated lemon , zest of, eggs, separated, ricotta cheese , preferably whole milk, milk, preferably whole, sugar45 min, 18 ingredients
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pancakes, pancake mix (such as bisquick), white sugar and12 Morepancakes, pancake mix (such as bisquick), white sugar, ground cinnamon, ground nutmeg, ground ginger, eggs, milk, canned pumpkin, vegetable oil, nutmeg whipped cream, whipping cream, white sugar, vanilla extract, ground nutmeg20 min, 15 ingredients
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Lemon-Mascarpone Filled Pancakes (Ebelskiver)mascarpone cheese, meyer lemon curd, all-purpose flour and9 Moremascarpone cheese, meyer lemon curd, all-purpose flour, baking soda, baking powder, granulated sugar, salt, lemon , zest of, eggs, separated, buttermilk, unsalted butter, melted, sugar , for dusting30 min, 12 ingredients
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Lemon Buttermilk Pancakes With Blueberry Sauceall-purpose flour, sugar, baking powder, baking soda, salt and10 Moreall-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, egg, butter, melted, lemon , zest of, grated, blueberries (fresh or frozen ), sugar, orange juice, lemon juice, cinnamon, cornstarch11 min, 15 ingredients
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Lemon-Lovers' Ricotta Pancakesall-purpose flour, sugar, baking powder, baking soda, salt and7 Moreall-purpose flour, sugar, baking powder, baking soda, salt, part-skim ricotta cheese, egg, egg whites, lemon juice, lemon zest, canola oil (divided ), canola oil (divided )14 min, 12 ingredients
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Lemon Cream Pancake Puffsall-purpose flour, baking powder, ground nutmeg, salt and9 Moreall-purpose flour, baking powder, ground nutmeg, salt, sugar, ricotta cheese, eggs, milk, lemon , zested and juiced, butter , for griddle, prepared lemon curd, fresh raspberries, for garnish, sugar, for garnish30 min, 13 ingredients
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Lemon-Blueberry-Ricotta-Buttermilk Pancakes with Blueberry-Cassis Relish and Blueberry Maple Syrup (Bobby Flay)maple blueberry syrup, fresh blueberries and26 Moremaple blueberry syrup, fresh blueberries, maple syrup (grade b), sugar, cinnamon, lemon zest, blueberries, sugar, butter, cinnamon stick, vanilla bean, split, cassis, chopped fresh mint leaves, unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, separated, vegetable oil, buttermilk, lemon zest, vanilla extract, cream of tartar, fresh blueberries, fresh ricotta, whole milk, butter, (8 tbsp) cut into pats1 hour , 28 ingredients
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Lemon Ricotta Pancakes With Sauted Applesgranny smith apples, peeled, cored, sliced and13 Moregranny smith apples, peeled, cored, sliced, unsalted butter, sugar, cinnamon, fresh lemon juice to taste, eggs, separated, ricotta, sugar, grated lemon zest, all-purpose flour, salt, melted butter for brushing the griddle, maple syrup as an accompaniment15 min, 15 ingredients
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Lemon Souffle Pancakeslow-fat cottage cheese and8 Morelow-fat cottage cheese, pure maple syrup plus additional as an accompaniment, fresh lemon juice, freshly grated lemon zest, vegetable oil, eggs, separated, double-acting baking powder, all purpose flour, salt9 ingredients
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Lemon-ricotta Pancakesunbleached flour, ground nutmeg, ground cinnamon and7 Moreunbleached flour, ground nutmeg, ground cinnamon, ricotta cheese, white sugar, eggs, separated, milk, grated peel of 1 lemon, juice of 1 lemon, butter for griddle2 min, 10 ingredients
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Lemon Souffle Pancakes with Blueberry Maple Syrupall-purpose flour, sugar, baking soda, salt and7 Moreall-purpose flour, sugar, baking soda, salt, eggs, separated, buttermilk, grated lemon peel, lemon juice, melted butter or margarine, maple syrup, blueberries, rinsed11 ingredients
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Lemon-Lovers' Ricotta Pancakesall-purpose flour, baking powder, baking soda, egg and7 Moreall-purpose flour, baking powder, baking soda, egg, egg whites, grated lemon zest, lemon juice, part-skim ricotta cheese, canola oil (divided ), salt, sugar20 min, 11 ingredients
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