154222 lemon orange sponge custard pudding Recipes

eggs, sour cream, oranges (zest or grate the , squeeze the juice), orange juice (combined with squeezed juice to make 1/2 cup), canola oil or 1/2 cup vegetable oil, white cake mix, yellow food coloring (follow package instructions to make orange), instant vanilla pudding (small or large size), sugar

sugar, divided, cornstarch, grated lemon peel, cold water, divided, lemon juice, egg whites, cream of tartar, sugar, cornstarch, cold milk, egg yolks, lightly beaten, vanilla extract

graham cracker crumbs, ground cinnamon, orange zest, butter or 1/2 cup margarine, melted, orange flavor gelatin, cream cheese, softened, sugar, evaporated milk, lemon juice, orange juice concentrate, vanilla extract, sugar, lemon slice, orange strip, kumquat, lemon balm (to garnish ) (optional)

whole grain bread, cut into 1-inch cubes, raisins (optional), low-fat milk, granulated sugar, bittersweet chocolate, coarsely chopped, eggs, lightly beaten, orange zest, minced, pure vanilla extract, salt

butter, softened, orange zest, lemon zest, powdered sugar, fresh lemon juice, fresh orange juice, fresh orange juice

sugar, water, lemon juice (about 8 lemons), orange juice (about 5 oranges), grated lemon peel, grated orange peel, water

butter, softened, shortening, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, vanilla extract, lemon extract, butter, softened, orange juice, lemon juice, grated orange peel, grated lemon peel, lemon extract, sugar

fat-free milk, lemon yogurt, frozen unsweetened orange juice concentrate, honey, vanilla extract, orange extract, ice cubes, orange or lemon peel, twisted into spirals

whole milk, arborio rice or medium-grain white rice, sugar, vanilla bean , seeds removed, pod reserved, fine sea salt, fresh lemon juice , from about 3 large lemons, amaretto liqueur, lemons , zested, whipping cream, sliced almonds , toasted* see cook s note

low-fat milk, water, sugar, vanilla bean , split lengthwise, arborio rice, salt, grated orange rind, fresh orange juice, fresh lemon juice

sugar, melted butter, egg, beaten, salt, vanilla, orange zest, scalded milk, bread cubes, seedless raisin

short-grain rice, water, milk, salt, sugar, orange blossom water, ground cardamom, oranges , zest of, orange , juice of, strained, sugar, water, cinnamon stick

cake flour , sifted, double-acting baking powder, salt, sugar, grated zest of 3 lemons or 2 oranges, eggs, at room temperature, creme fraiche, homemade or storebought, or heavy cream, at room temperature, dark rum (for the lemon cake) or grand marnier (for the orange cake), unsalted butter, melted and cooled

graham cracker crumbs, ground cinnamon, grated orange peel, butter, melted, orange flavor gelatin, cream cheese, softened, sugar, evaporated milk, lemon juice, orange juice concentrate, vanilla extract, unflavored gelatin, cold water, boiling water, sugar, lemon slice, orange strip, kumquat , and, lemon balm, for garnish (optional)

reduced-fat milk, uncooked arborio rice, sugar, salt, egg, lightly beaten, grand marnier (orange-flavored liqueur), butter, vanilla extract, almonds, toasted, chopped dry-roasted pistachios

butter or margarine, softened, powdered sugar, grated orange rind, orange juice, grated lemon rind, lemon juice, flaked coconut

sliced fennel bulb (about 2 bulbs), orange sections (about 3 oranges), lemon sections, peeled (about 2 lemons), sliced red onion, chopped fresh mint, chopped fresh parsley, chopped fennel fronds, extravirgin olive oil, fresh lemon juice, salt, freshly ground black pepper