61719 orange sponge custard pudding Recipes

pudding rice (or similar short grain rice), superfine sugar (caster), whole milk , plus a few tbsp extra for mixing, cornstarch, orange blossom water, ground cinnamon, for sprinkling

orange juice, grated orange rind, canola oil, sugar, whole eggs, egg whites, whole wheat flour, unbleached flour, baking soda

whole grain bread, cut into 1-inch cubes, raisins (optional), low-fat milk, granulated sugar, bittersweet chocolate, coarsely chopped, eggs, lightly beaten, orange zest, minced, pure vanilla extract, salt

stale sliced bread (i used a sour dough bread), softened butter, seville orange marmalade (you could also use a jam or jelly), cream, milk, eggs, caster sugar, demerara sugar, for topping

milk, unsalted butter, eggs, separated, sugar, all-purpose flour, grated orange peel, fresh orange juice, salt

egg whites, egg yolks, sugar, grated orange peel, lemon juice, vanilla extract, cake flour, salt, sugar, divided, orange marmalade or apricot spreadable fruit, orange peel strips (1 to 3 inches), optional

eggs, white sugar, orange zest, all-purpose flour, baking powder, orange juice

egg yolks, orange zest, orange juice, sugar, salt, flour, egg whites, cream of tartar, sugar

eggs, sugar, orange juice, grated rind from 1 orange, flour, baking powder, salt

eggs, separated, cake flour, sugar, divided, salt, orange juice, grated orange peel, cream of tartar, butter, cubed, sugar, water, vanilla extract

sugar, butter, grated orange rind or 2 tsp lemon rind, egg yolks, flour, orange juice or 1/4 cup lemon juice, milk, egg whites , beaten stiff, not dry

sponge cakes, mixed fruit jelly, mixed fruit juice or 1 cup fruit cocktail, custard powder, milk, sugar, cream, vanilla essence, powdered sugar, mixed nuts, chopped (almonds and walnuts), fresh fruit or 2 cups canned fruit, chopped (apples, bananas, oranges, strawberries, peaches, grapes), green grapes, for garnish, fresh strawberries, for garnish, grated chocolate, for garnish

orange juice, orange rind, egg yolks, sugar, cornstarch, butter, heavy cream, egg whites, orange sponge cake

coconut cream pudding mix or 1 (3 1/2 oz) package vegetarian, milk, orange juice, orange rind, grated

low-fat milk, water, sugar, vanilla bean , split lengthwise, arborio rice, salt, grated orange rind, fresh orange juice, fresh lemon juice

reduced-fat milk, uncooked arborio rice, sugar, salt, egg, lightly beaten, grand marnier (orange-flavored liqueur), butter, vanilla extract, almonds, toasted, chopped dry-roasted pistachios

sugar , for caramelized sauce, orange juice , for sauce, half-and-half (or heavy cream for a richer, denser custard), orange , zest of, lemon , zest of, orange juice for custard, eggs, sugar for custard

fresh orange juice (juice of 1 small orange), very finely grated orange zest, unsalted butter, vanilla extract, whole eggs, egg yolks (reserve whites for meringue), sugar, cake flour, sugar, grated orange zest, fresh orange juice (juice of 1 small orange), egg whites, room temperature (reserved from cake recipe), vanilla extract, orange, thinly sliced