23720 lemon olive oil salt Recipes
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fresh oregano sprig (1 small handful ) and8 Morefresh oregano sprig (1 small handful ), spring onions, finely chopped (green onions), fruity olive oil, salt & freshly ground black pepper, good-quality feta cheese, crumbled, lemons , juice of, lamb leg steaks or 4 lamb chops, lamb cutlets, olive oil (for grilling ), pita breads15 min, 9 ingredients
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fresh lemon zest, lemon juice, extra virgin olive oil and7 Morefresh lemon zest, lemon juice, extra virgin olive oil, garlic cloves, minced, kalamata olive, sliced (optional), tomatoes, halved, basil , julienned, salt & freshly ground black pepper (to taste), fresh linguine, grated parmesan cheese (opitonal)22 min, 10 ingredients
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olive oil, boneless skinless chicken thighs (about 1 lb) and8 Moreolive oil, boneless skinless chicken thighs (about 1 lb), reduced-sodium chicken broth, uncooked whole wheat orzo pasta, lemon, cut into 4 wedges, pitted greek olives, sliced, lemon juice, dried oregano, salt, pepper30 min, 10 ingredients
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Chilled Fennel-Grapefruit Velouté with Lemon Olive Oillemon olive oil , plus more for garnish and5 Morelemon olive oil , plus more for garnish, fennel bulb, cored and thinly sliced , plus chopped fennel fronds, for garnish, salt, water, fresh grapefruit juice, strained, sugar1 hour 15 min, 6 ingredients
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Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)pitted black olives , such as kalamata, nicoise, or gaeta and14 Morepitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper25 min, 15 ingredients
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Pistachio-Topped Lemon-Olive Oil Cakewhole blanched almond, unsalted shelled pistachio and16 Morewhole blanched almond, unsalted shelled pistachio, unsalted shelled pistachio, unsalted butter, softened, sugar, eggs, grated lemon zest, fresh lemon juice, vanilla bean , halved lengthwise and seeds scraped, extra virgin olive oil, extra virgin olive oil, all-purpose flour, salt, lemon , zest of, finely grated, lemons , juice of, sugar, water, creme fraiche , for serving2 hour 25 min, 18 ingredients
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Oven-Roasted Asparagus with Lemon Olive Oilasparagus, extra-virgin olive oil and3 Moreasparagus, extra-virgin olive oil, sea salt or regular salt and fresh-ground pepper, grated lemon peel, lemon-flavored olive oil or extra-virgin olive oil5 ingredients
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Sea Bass with Potatoes and Tomatoes in Parchment with Angel Hair Pasta and Arugula Salad with Lemon and Olive Oil (Bobby Flay)sea bass (about 2 lb) scaled and cleaned with head and ta... and19 Moresea bass (about 2 lb) scaled and cleaned with head and tail on, kosher salt and freshly ground pepper, fresh thyme, fresh bay leaves, parsley, potato, peeled, thinly sliced, red onion, sliced paper thin, tomatoes, sliced in half, olive oil, dry white wine , plus 1 cup wine, for sauce, shallots, diced, garlic, minced, clam broth, angel hair pasta , cooked al dente, extra virgin olive oil, arugula leaves, washed and dried, lemon, extra virgin olive oil, salt and freshly ground pepper, shaved parmigiano-reggiano50 min, 20 ingredients
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Baked Cod With Lemon & Olive Oilcod fish fillets, lemon juice, olive oil, garlic cloves and3 Morecod fish fillets, lemon juice, olive oil, garlic cloves, thyme, salt & pepper, to taste, hungarian paprika (optional)20 min, 7 ingredients
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Herbed Potato Salad with Lemon-Olive Oil Dressingred-skinned potatoes, peeled , cut into 1-inch pieces and8 Morered-skinned potatoes, peeled , cut into 1-inch pieces, extra-virgin olive oil, chopped red onion, chopped red bell pepper, fresh lemon juice, chopped fresh oregano, chopped fresh mint, salt, ground black pepper9 ingredients
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Grilled Asparagus With Olive Oil, Lemon & Parmesanasparagus (about 20 spears, or enough for four people) and4 Moreasparagus (about 20 spears, or enough for four people), lemon juice, olive oil, salt & pepper (to taste), fresh parmesan cheese (grated or shaved )7 min, 5 ingredients
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