Roasted Zucchini with Lemon Recipe

Posted by
Rate It!
Roasted Zucchini with Lemon
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Put 2 large shallow baking pans (preferably heavy; 1 inch deep) in upper and lower thirds of oven and preheat oven to 500°F.
  2. Cut 5 (1/8-inch-thick) crosswise slices from middle of lemon and squeeze 1 teaspoon juice from remaining pieces. Whisk together oil, lemon juice, salt, and pepper in a medium bowl. Add zucchini and toss until coated.
  3. Divide zucchini between preheated baking pans, spreading evenly in 1 layer, and roast in upper and lower thirds of oven until undersides are browned, about 10 minutes.
  4. Meanwhile, combine lemon slices and sugar in bowl and toss to coat. Gently turn zucchini slices over and arrange lemon slices in 1 layer alongside zucchini. Switch position of pans and roast until zucchini and lemon slices are tender and browned, about 7 minutes. Serve, overlapping slices slightly, on a platter (not in a bowl) to prevent weeping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.45 Kcal (739 kJ)
Calories from fat 125.93 Kcal
% Daily Value*
Total Fat 13.99g 22%
Sodium 443.15mg 18%
Potassium 1062.8mg 23%
Total Carbs 8.36g 3%
Sugars 0.59g 2%
Dietary Fiber 2.74g 11%
Protein 6.96g 14%
Vitamin C 84.8mg 141%
Iron 2.4mg 13%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 68.75 Kcal (288 kJ)
Calories from fat 49.07 Kcal
% Daily Value*
Total Fat 5.45g 22%
Sodium 172.66mg 18%
Potassium 414.08mg 23%
Total Carbs 3.26g 3%
Sugars 0.23g 2%
Dietary Fiber 1.07g 11%
Protein 2.71g 14%
Vitamin C 33mg 141%
Iron 0.9mg 13%
Calcium 20.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top