166 lemon mustard artichokes Recipes
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zucchini, artichoke hearts, quartered and15 Morezucchini, artichoke hearts, quartered, head romaine lettuce, parsley, fresh mushrooms, sliced, olive oil, red wine vinegar, lemon juice, parmesan cheese, grated onions, worcestershire sauce, salt, pepper, sugar, oregano, basil, dry mustard1 hour 20 min, 17 ingredients
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red bell peppers, artichokes (1 lb), water, lemon slices and10 Morered bell peppers, artichokes (1 lb), water, lemon slices, bay leaf, garlic clove, chopped in 4 pieces, olive oil, dijon mustard, red wine vinegar, dried fines herbes (or combination of parsley and chives), fresh ground black pepper, garlic powder, crumbled boursin cheese or 1 tbsp finely crumbled feta cheese, capers (optional)35 min, 14 ingredients
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marinated artichoke hearts, drained, balsamic vinegar and10 Moremarinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives or green onion tops, fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra-virgin olive oil, torn romaine lettuce, red onion, thinly sliced, tomatoes, halved, parmesan cheese, freshly grated12 ingredients
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Crab and Artichoke Dipartichoke hearts or quarters, lump crabmeat and8 Moreartichoke hearts or quarters, lump crabmeat, backfin crabmeat, shredded cheddar cheese, mayonnaise, dijon mustard, worcestershire sauce, cayenne pepper, lemon juice, chopped fresh parsley30 min, 10 ingredients
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Artichokes Au Vin Blancfresh artichokes, (check for pale stem ends, dark brown i... and14 Morefresh artichokes, (check for pale stem ends, dark brown indicates long storage and old artichokes), tablepoons of olive oil , best you can afford, garlic, onion, savory, salt, good white wine, dipping sauce, sour cream, mayonnaise, lemon juiced, dijon mustard, worchestershire sauce, a few grinds of fresh ground black pepper, a smidgeon of grated raw onion , really only a tsp or so15 min, 15 ingredients
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Anglicised Artichoke Dipartichoke hearts, mayonnaise, parmesan cheese (grated ) and4 Moreartichoke hearts, mayonnaise, parmesan cheese (grated ), lemon juice, english mustard, garlic clove (crushed ), salt and pepper (to taste)25 min, 7 ingredients
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Artichokes with Lemonnaisedistilled white vinegar, black peppercorns and6 Moredistilled white vinegar, black peppercorns, artichokes (each about 4 in. wide; 3 lb. total ), drained extra firm, firm, or soft silken tofu, lemon juice, extra-virgin olive oil, dry mustard, salt and fresh-ground pepper8 ingredients
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Artichokes with Scallion Vinaigrettewater, olive oil, wine vinegar and10 Morewater, olive oil, wine vinegar, onion , cut into thin slices, peppercorns, bay leaves, salt, artichokes, dijon mustard, scallions including green tops, chopped, chopped fresh parsley, lemon juice, fresh-ground black pepper13 ingredients
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Marinated Sea Bass With Artichoke Relishartichokes, lemon, halved, water, white wine and25 Moreartichokes, lemon, halved, water, white wine, quarter-size slices fresh ginger, curry powder, turmeric, fresh or frozen soybeans, shelled (1/2 cup), green onions, thinly sliced, red onion, finely chopped, plum tomato, finely chopped, mayonnaise, garlic clove, minced, fresh ginger, minced, fresh lime juice, dijon mustard, rice vinegar, hot sauce , preferably sriracha, salt & freshly ground black pepper, fresh ginger, sake, mirin, soy sauce, yellow miso, sea bass fillets, about 1 inch thick, salt & freshly ground black pepper, olive oil, fresh lime juice, minced chives20 min, 29 ingredients
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Artichoke, Romaine and Cherry Tomato Saladmarinated artichoke hearts, drained, balsamic vinegar and10 Moremarinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives (i omitted these because i didn tsp have them(turned out okay) or 2 tbsp green onion tops (i omitted these because i didn tsp have them(turned out okay), fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra virgin olive oil, torn romaine lettuce (i used baby spinach), red onion, thinly sliced (i used much more red onion than this), tomatoes, halved (i used roma tomatoes), parmesan cheese, freshly grated (optional)1 hour , 12 ingredients
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Artichoke, Leek, and Pea Ragout Over Toastwater, fresh lemon juice, baby artichokes (about 2 1/2 lb) and13 Morewater, fresh lemon juice, baby artichokes (about 2 1/2 lb), vegetable oil, sliced leek (about 2 large), dry white wine, canned vegetable broth, chopped fresh parsley, chopped fresh tarragon, black pepper, salt, all-purpose flour, frozen green peas, thawed, low-fat sour cream, dijon mustard, firm white sandwich bread (such as pepperidge farm), toasted16 ingredients
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Artichoke and Sun-Dried Tomato Pasta Saladfrozen artichoke hearts, thawed, patted dry and13 Morefrozen artichoke hearts, thawed, patted dry, crushed red pepper, garlic, thinly sliced, olive oil, salt and pepper, rotini pasta, sun-dried tomatoes in oil, drained, thinly sliced , oil reserved, red onion, thinly sliced (about 1/2 cup), pitted green olives, sliced, capers, drained and rinsed, red wine vinegar, dijon mustard, zest and 1 tbsp. juice from 1 lemon, chopped, loosely packed flat-leaf parsley1 hour , 14 ingredients
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Artichoke Heart, Fennel, and Parmesan Saladfresh lemon juice , or to taste, dijon-style mustard and7 Morefresh lemon juice , or to taste, dijon-style mustard, garlic clove, minced and mashed to a paste with 1/4 tsp salt, a pinch of dried hot red pepper flakes if desired, olive oil, a 14-oz can artichoke hearts, rinsed, drained well, and sliced thin, sliced fennel bulb (sometimes called anise) or celery, coarsely grated parmesan (about 2 oz), chopped fresh parsley leaves (preferably flat-leafed)9 ingredients
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Lemon and Mustard Dipping Sauce for Artichokeschicken broth, lemon juice, prepared mustard and4 Morechicken broth, lemon juice, prepared mustard, garlic powder, black pepper, cornstarch, water10 min, 7 ingredients
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Grilled Castroville Artichoke Tarragon Remouladeartichokes, white wine, lemons, halved, head garlic, split and9 Moreartichokes, white wine, lemons, halved, head garlic, split, fresh thyme, salt, plus additional for seasoning, egg yolk, dijon mustard, olive oil, freshly ground black pepper, tarragon, finely chopped, chervil, finely chopped, pernod , optional55 min, 13 ingredients
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Neutral - A&B Method - Artichokes Milano With Tofuartichokes , whatever size can you desire, tofu, olive oil and5 Moreartichokes , whatever size can you desire, tofu, olive oil, lemon juice, apple cider vinegar, mustard, sea salt , to taste, pepper , to taste10 min, 8 ingredients
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