1768 lemon garlic mint Recipes

  • Lemon Mint Vinaigrette
    extra virgin olive oil, garlic, sliced and
    6 More
    extra virgin olive oil, garlic, sliced, freshly squeezed lemon juice , from about 1/2 lemon, fresh basil leaves, coarsely chopped fresh mint leaves, coarsely chopped fresh mint leaves, capers, drained, pepper and sea salt, to taste
    10 min, 8 ingredients
  • Salmon With Lemon-Mint Crust
    lemon, salmon fillet, preferably wild and
    8 More
    lemon, salmon fillet, preferably wild, kosher salt, divided, freshly ground black pepper, divided, garlic cloves, peeled, whole-wheat or multigrain bread, chopped fresh mint or 1/2 tsp dried mint flakes, extra-virgin olive oil, crushed red pepper, prewashed baby spinach
    10 ingredients
  • Minted Salmon
    fresh mint, stems removed and
    11 More
    fresh mint, stems removed, flat-leaf parsley, stems removed, fresh lemon juice, garlic, peeled, honey, olive oil, kosher salt, freshly ground black pepper, salmon fillets, butter, melted, lemon, thinly sliced, mint sprigs for garnish
    25 min, 12 ingredients
  • Garlic Meatballs in Lemon Sauce
    ground beef, bread , torn into soft crumbs, minced garlic and
    11 More
    ground beef, bread , torn into soft crumbs, minced garlic, chopped parsley, chopped mint, paprika, salt, pepper, eggs, tomato sauce, grated lemons , rind of, lemon juice, salt and pepper, minced mint
    6 hour 15 min, 14 ingredients
  • Lemon Rice Salad
    minced shallots or 1/4 cup green onion and
    9 More
    minced shallots or 1/4 cup green onion, olive oil (divided ), basmati rice or 1 cup jasmine rice, well rinsed, vegetable broth or 2 cups chicken broth, grated lemon zest, fresh lemon juice, roughly chopped fresh cilantro or 1/3 cup fresh basil or 1/3 cup mint or 1/3 cup a combination herbs, diced garlic, diced red pepper, toasted chopped nuts (cashews, pine nuts or pecans)
    34 min, 10 ingredients
  • Lemon Mint Butter (Bbq)
    unsalted butter, at room temperature 125 ml and
    5 More
    unsalted butter, at room temperature 125 ml, fresh mint, finely chopped 30 ml, garlic clove, minced 1, lemon juice , 5 ml, lemon zest, salt and pepper
    10 min, 6 ingredients
  • Roast Leg of Lamb with Mint Aïoli Roast Leg of Lamb with Mint Aïoli
    garlic cloves, smashed, onion, thinly sliced and
    14 More
    garlic cloves, smashed, onion, thinly sliced, coarsely chopped fresh mint, coarsely chopped fresh savory or thyme, extra-virgin olive oil, grated zest and juice of 2 medium lemons, cumin seeds, toasted, leg of lamb , boned and trimmed of all fat (but not tied), vegetable oil, garlic clove, kosher salt, loosely packed fresh mint leaves, egg yolks, canola oil, fresh lemon juice, warm water
    16 ingredients
  • Greek Lamb with Yogurt Mint Sauce (Ina Garten) Greek Lamb with Yogurt Mint Sauce (Ina Garten)
    garlic cloves, chopped fresh rosemary leaves and
    16 More
    garlic cloves, chopped fresh rosemary leaves, dried oregano, kosher salt and freshly ground black pepper, freshly squeezed lemon juice (4 lemons), good olive oil, dry red wine, racks of lamb , frenched and cut into 8 chops each, yogurt mint sauce , recipe follows, scallions, white and green parts, chopped, chopped fresh mint leaves, minced fresh dill, crushed red pepper flakes, good olive oil, freshly squeezed lemon juice, greek-style yogurt (recommended : fage total), kosher salt, freshly ground black pepper
    39 min, 18 ingredients
  • Lemon-Mint Bulgur Risotto With Garlic Shrimp Lemon-Mint Bulgur Risotto With Garlic Shrimp
    water, salt, divided, olive oil, divided and
    10 More
    water, salt, divided, olive oil, divided, chopped green onion, uncooked bulgur, torn spinach, chopped fresh mint, grated lemon rind, fresh lemon juice, garlic cloves, minced, fresh ground black pepper, shrimp, peeled and deveined, lemon wedge (optional)
    40 min, 13 ingredients
  • Lemon-Mint Bulgur  Risotto  with Garlic Shrimp and Tossed Salad Lemon-Mint Bulgur Risotto with Garlic Shrimp and Tossed Salad
    water, kosher salt, olive oil and
    19 More
    water, kosher salt, olive oil, stalks green onions, finely chopped, bulgur, uncooked, spinach, washed and torn, chopped fresh mint leaves, grated lemon rind, fresh lemon juice, olive oil, garlic, minced, salt, freshly ground black pepper, giant shrimp, peeled and deveined, lemon wedges, for garnish, grape tomatoes, sliced almonds, fresh mozzarella, sliced, olive oil , for dressing, balsamic vinegar , for dressing, salt and freshly ground black pepper
    1 hour , 22 ingredients
  • Minted Couscous Greek Salad Minted Couscous Greek Salad
    vegetable broth, couscous, raw, red bell pepper, diced and
    19 More
    vegetable broth, couscous, raw, red bell pepper, diced, yellow bell pepper, diced, celery rib, diced, parsley, finely chopped, scallion, sliced (reserve 1/4 cup for garnish), chickpeas, drain and rinse, artichokes, cooked and quartered (1 heart), feta cheese, crumbled (omit for vegans), kalamata olives, thinly sliced, mint vinaigrette, romaine lettuce leaf, chicken (vegetable broth fine for vegans), mint, chopped fresh, extra virgin olive oil, marjoram, chopped fresh (1 tsp dried ), lemon juice, fresh, black pepper, freshly ground, lemon peel, grated, salt , to taste, garlic clove, finely chopped
    35 min, 22 ingredients
  • Lemon-Olive Chicken with Minted Couscous Lemon-Olive Chicken with Minted Couscous
    olive oil, divided, skinned chicken breast halves and
    13 More
    olive oil, divided, skinned chicken breast halves, sliced onion, separated into rings, garlic clove, minced, all-purpose flour, ground cumin, ground cinnamon, paprika, fat-free , less-sodium chicken broth, water, lemon slices, drained canned chickpeas (garbanzo beans), sliced green olives, minted couscous, sliced mint leaves (optional)
    15 ingredients
  • Broiled Double-Thick Lamb Rib Chops with Slicked-Up Store-Bought Mint Jelly Sauce Broiled Double-Thick Lamb Rib Chops with Slicked-Up Store-Bought Mint Jelly Sauce
    mint jelly, fresh lemon juice (about 1 lemon) and
    7 More
    mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste
    9 ingredients
  • Minted Gremolata Halibut Minted Gremolata Halibut
    fresh flat-leaf parsley, chopped and
    14 More
    fresh flat-leaf parsley, chopped, fresh mint leaves, chopped, fresh oregano, chopped, lemon juice, lemon zest, lemon , zested and juiced, olive oil, garlic, chopped, halibut steaks (4 steaks), olive oil, red onion, sliced, garlic, chopped, baby spinach, salt , to taste, pepper , to taste
    15 min, 15 ingredients
  • Garlic and Mint Chicken Breasts Garlic and Mint Chicken Breasts
    fresh mint leaves, lemon juice, extra virgin olive oil and
    6 More
    fresh mint leaves, lemon juice, extra virgin olive oil, reduced sodium soy sauce, chili powder, fresh ground black pepper, garlic cloves, boneless skinless chicken breast halves (1 1/4 to 1 1/2 lb), fresh mint sprig (optional)
    25 min, 9 ingredients
  • Lemon Mint Chicken Wings Lemon Mint Chicken Wings
    grated lemon rind, fresh lemon juice and
    8 More
    grated lemon rind, fresh lemon juice, extra virgin olive oil, coarsely chopped fresh mint, divided, ground cumin, salt, fresh ground black pepper, garlic cloves, minced, chicken drummettes (about 4 1/2 lb) or 48 chicken wings
    25 min, 10 ingredients
  • Lemon-Mint Chicken Wings Lemon-Mint Chicken Wings
    grated lemon rind, fresh lemon juice and
    8 More
    grated lemon rind, fresh lemon juice, extra-virgin olive oil, coarsely chopped fresh mint, divided, ground cumin, salt, freshly ground black pepper, garlic cloves, minced, chicken drumettes (about 4 1/2 lb) or chicken wings
    10 ingredients
  • Roast Rack of Lamb With Lemon-Mint Salsa Verde Roast Rack of Lamb With Lemon-Mint Salsa Verde
    lemon zest, fresh lemon juice, fresh mint (1 oz) and
    5 More
    lemon zest, fresh lemon juice, fresh mint (1 oz), chopped garlic, salt, fresh ground black pepper, extra virgin olive oil, frenched racks of lamb (8 ribs and 1 to 1 1/2 lb each)
    8 hour 35 min, 8 ingredients




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