5045 lemon dijon mustard Recipes

butter, flour, milk, egg yolks, fresh lemon juice, dijon mustard, red peppers (cayenne) or hot pepper sauce, to taste

nonstick vegetable oil spray, whole grain dijon mustard, extra-virgin olive oil, butter, melted, fresh lemon juice, garlic cloves, minced, dried oregano, grated lemon peel, coarse kosher salt, diameter mixed unpeeled red-skinned and white-skinned potatoes, cut into 3/4-inch-wide wedges

olive oil, lemon juice (or more ), garlic, minced (or more ), dijon mustard (or other spicy mustard), parmesan cheese, grated, salt and pepper

egg, prepared mustard, lemon, salt, black pepper, freshly ground, salad oil, sour cream, dijon mustard, brandy or 1 tbsp cognac, green onions, finely chopped

honey, dijon mustard, prepared mustard, white fish steaks, without skin , at least 1 inch thick (tilapia, cod, haddock), lemons, cut in half, butter, salt and pepper

dijon mustard, lemon juice, freshly squeezed, sherry vinegar, capers, minced , plus 1 tsp of brine from the jar, extra-virgin olive oil, canola oil, whole-grain mustard, kosher salt

lean ground beef, saltine crackers, crushed, milk, onion, finely chopped, fresh mushrooms or 1/3 cup sweet green pepper, finely chopped, minced parsley, salt, sage, black pepper, eggs, lightly beaten, brown sugar, lemon juice, dijon mustard or 1/2 tsp dry mustard

racks of lamb, trimmed, salt, fresh ground black pepper, olive oil or 1 tbsp extra virgin, dijon mustard, minced garlic, seasoned bread crumbs, grated parmesan cheese, red wine vinegar, light brown sugar, onion, chopped, chopped fresh ginger, yellow mustard seeds, lemon , zest of, cinnamon stick, salt, ground allspice

nonstick vegetable oil spray, whole grain dijon mustard, extra-virgin olive oil, butter melted, fresh lemon juice, garlic minced, dried oregano, lemon peel finely grated, coarse kosher salt, diameter mixed unpeeled red-skinned and white-sk cut into 3/4-inch-wide wedges

lemons , juice of, olive oil, dijon mustard, oregano, dried rosemary, crushed, garlic powder, black pepper

minced fresh chives, chopped fresh thyme, sage pesto, dijon mustard, fresh lemon juice, extra-virgin olive oil, grated lemon rind, skinned chicken breast halves, vegetable cooking spray, sage sprigs (optional)

olive oil, divided, dijon mustard, dried thyme, divided, salt, fresh ground black pepper, lemon , juice and zest of, divided, red pepper flakes , to taste, onions, sliced about 1/4-inch thick, shell-on shrimp, trimmed, cleaned, and patted dry

vegetable oil cooking spray, whole grain dijon mustard, extra virgin olive oil, butter, melted (1/4 stick), fresh lemon juice, garlic cloves, minced, dried oregano, grated lemon peel, coarse kosher salt, diameter mixed unpeeled red-skinned and white-skinned potatoes, cut into 3/4-inch-wide wedges (fingerling potatoes work well too)

dijon mustard, lemon zest, lemon, juiced, extra virgin olive oil, dried currants, water, head cauliflower, chopped into bite size pieces, dino kale, chopped, salt and freshly ground black pepper to taste

grainy mustard, dijon mustard, plain breadcrumbs, salt, fresh ground pepper, boneless skinless chicken breasts (12-16 oz. each, making 6 halves), olive oil, butter, thickly sliced mushrooms (about 6 oz.), scallions, thinly sliced, dry white wine, chicken broth, heavy cream, drops fresh lemon juice