376 lemon chicken breast and pasta Recipes

olive oil, onion, sliced, red pepper, sliced, garlic cloves, minced, button mushrooms, sliced, olive oil, boneless skinless chicken breasts, capers, lemons, reduced-sodium chicken broth, whole wheat spaghetti (or pasta of choice), salt, pepper, parsley, parmesan cheese

gluten free pasta shells, uncooked, onion, chopped, portabello mushroom, chopped, garlic cloves, minced, olive oil, gluten-free flour, milk, reduced-sodium chicken broth, chicken breasts, cooked and cubed, frozen chopped spinach, thawed and squeezed dry, lemon juice, pepper

baby carrots , quartered lengthwise, asparagus spear, trimmed and cut into 1 1/2 in . piece, fettuccine pasta , whole wheat is preferred, unsalted chicken stock, cornstarch, lemon pepper, garlic powder, boneless skinless chicken breast , cut into strips, dried basil, lemon peel, grated, fresh

boneless skinless chicken breasts , cut into strips, green onions, chopped, garlic cloves, minced, olive oil, chicken broth, heavy whipping cream, uncooked thin spaghetti or angel hair pasta, frozen peas, chopped seeded tomatoes, shredded parmesan cheese, grated lemon peel, lemon-pepper seasoning

chicken breasts (thawed or fresh ), garlic clove (smaller the better when serving only 2 people), onion, frozen chopped spinach (thawed enough to chop ), parmesan cheese (grated ), tarragon, lemon juice, fettuccine pasta (2 servings, unless you want extra. noodles of your choice)

olive oil, boneless skinless chicken breast halves, cut into small chunks, salt (to taste), onion, diced (about 1 1/2 cup.), stalks celery, diced (about 1/2 cup.), carrot, diced (about 1/2 cup.), chopped fresh thyme (or 1/2 tsp. dried ), low sodium chicken broth, orzo pasta , preferably whole wheat, eggs, fresh lemon juice, fresh ground black pepper , to taste

olive oil, chicken breasts, skinless and boneless, cut into small chunks, salt , plus more to taste, onion, diced (about 1 1/2 cups), stalks celery, diced (about 1/2 cup), carrot, diced (about 1/2 cup), fresh thyme, chopped (or 1/2 tsp dried ), low sodium chicken broth, orzo pasta, eggs, fresh lemon juice, fresh ground black pepper , to taste

boneless skinless chicken breast halves (each about 4 to 6 oz), fresh lemon juice, olive oil, minced garlic, divided, salt & freshly ground black pepper, chopped onion, heavy cream, fresh sage leaves, chopped (optional), chopped fresh parsley, rigatoni pasta , cooked al dente and keep warm (or other tubular pasta), flour seasoned with salt and pepper, dry white wine, crumbled gorgonzola or 1 cup blue cheese, grated fresh parmesan cheese, minced parsley (to garnish )

pasta, broccoli, chicken broth, lemon juice, honey, cornstarch, pepper, salt, onion flakes, chicken breast, cooked from 300 gram raw, carrots, shredded, green onion

whole grain mustard, honey, skinless chicken breasts, on the bone, head garlic, broken into cloves but not peeled (yes, whole bulb), red onions, cut into 8 wedges each, rosemary, lemon, quartered, chicken stock, pasta, salt, fresh ground black pepper

dijon mustard, extra virgin olive oil, balsamic vinegar, lemon juice, sugar, bow tie pasta, cooked and cooled, red pepper, diced, boneless skinless chicken breasts, grilled and sliced

uncooked farfalle pasta, torn swiss chard, skinless, boneless chicken breasts , cut into bite-sized pieces, kosher salt, divided, black pepper, divided, unsalted chicken stock (such as swanson), divided, all-purpose flour, mascarpone cheese, chopped fresh parsley, divided, toasted fresh breadcrumbs, minced fresh garlic, grated lemon rind, canned anchovies, drained and finely chopped, halved cherry tomatoes, sliced shallots, olive oil

extra-virgin olive oil, chicken breast tenders , cut into 1-inch pieces, salt and pepper, butter, garlic, chopped, shallots, chopped, all-purpose flour, white wine, lemon, juiced, chicken broth or stock, capers, drained, flat-leaf parsley, chopped, penne rigate pasta, cooked to al dente, chopped or snipped chives, for garnish

extra-virgin olive oil, chicken breast tenders , cut into 1-inch pieces, salt and pepper, butter, garlic, chopped, shallots, chopped, all-purpose flour, white wine, lemon, juiced, chicken broth or stock, capers, drained, flat-leaf parsley, chopped, penne rigate pasta, cooked to al dente, chopped or snipped chives, for garnish

rotini pasta , cooked according to package directions, drained, vegetable oil, cubed cooked chicken breasts, celery ribs, chopped, chopped green onion , including some tender green tops, hard-boiled eggs, quartered, mayonnaise, basil pesto (homemade or purchased), fresh lemon juice, salt

pasta (large, penne or shell), chicken breasts thin and pounded, very large eggplant or two smaller ones thinly sliced with skin, rucola/rocket/argula salad, tomatoes halved, fresh herbs finely chopped, lemon juiced, black olives optional, salt, extra-virgin olive oil

chicken breasts (pounded thin), olive oil, sliced mushrooms, lemons (halved ), heavy whipping cream, artichokes, parsley, angel hair pasta , cooked just al dente, fried pancetta, fried capers, fresh lemon juice, chablis, butter, whipping cream, thyme, salt, pepper

chablis or 2 cups other very dry white wine, fresh-squeezed lemon juice, real butter, heavy whipping cream, minced fresh thyme or 1 tsp dried thyme, salt, ground black pepper, boneless skinless chicken breasts, olive oil or 2 tbsp vegetable oil, sliced fresh mushrooms, lemons, sliced in half, heavy whipping cream, coarsely chopped canned artichoke heart, chopped fresh parsley or 2 tsp dried parsley, angel hair pasta, pancetta, chopped, capers