380 lemon cake lemon blueberry Recipes

all-purpose flour, white sugar, baking powder, baking soda, salt, butter, melted, milk, egg, vanilla extract, all-purpose flour, white sugar, butter, melted, blueberry pie filling, lemon extract, fresh blueberries

blueberries, washed and dried (may also use frozen blueberries), superfine sugar, grated lemon rind, shortening, egg, vanilla extract, unbleached all-purpose flour, baking powder, salt, milk, butter, for the pan

vegetable oil cooking spray, all-purpose flour , plus, all-purpose flour, cake flour, baking powder, baking soda, salt, sugar , plus, sugar, unsalted butter, softened, eggs, lemon juice, lemon zest, grated, vanilla extract, plain low-fat yogurt, blueberries

blueberry pie filling, lemon juice, white cake mix, chopped pecans, butter, melted

blueberries, sugar, butter, milk, baking powder, salt, flour, sugar, cornstarch, salt, boiling water, lemon juice

blueberries (fresh is best ), lemon juice or 1 tbsp vinegar, butter, sugar, milk, flour, baking powder, salt, sugar, cornstarch, boiling water

whole wheat flour, baking powder, salt, canola oil, brown sugar, banana, pureed, rice milk (or soy milk), lemon juice, vanilla, blueberries (ot any other fruit)

blueberries, lemon juice, all-purpose flour, baking powder, salt, cinnamon, sugar, milk, egg, butter, melted, vanilla, sugar, cornstarch, boiling water

blueberries, cinnamon, lemon juice, flour, sugar, baking powder, milk, butter or 3 tbsp margarine, melted, sugar, cornstarch, boiling water

cake flour, granulated sugar, baking powder, baking soda, salt, cream cheese, cut in cubes, lemon juice, vanilla extract, whole eggs, melted butter, hot , about 175, milk, blueberries, paper baking cups

all-purpose flour, baking powder, salt, butter, room temperature, applesauce, brown sugar , packed, white sugar, splenda sugar substitute, egg substitute, vanilla extract, sour cream (5% fat), frozen blueberries, lemon zest, all-purpose flour

flour, white sugar, baking powder, salt, eggs, milk, butter or 1/3 cup margarine, melted, grated fresh lemon rind, lemon juice, unsweetened frozen blueberries, divided, white sugar, sliced almonds

cake flour, sugar, heaping tbsp baking powder, salt, evaporated milk (more if needed), lemon , zested and juiced (more juice if isn tsp very juicy), butter, melted, plus more softened for serving, vanilla extract, egg, blueberries, maple or pancake syrup, warmed, for serving

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, at room temperature for 30 minutes, grated fresh lemon zest, vanilla, whole milk, at room temperature, water, sugar, dried edible lavender flowers or 2 tbsp fresh edible lavender flowers, fresh lemon juice, blueberries (1 pt)

extra-virgin olive oil, plus extra for brushing, eggs separated, plus 2 additional whites, sugar, meyer lemon , zested, sweet sherry (recommended : vin santo), all-purpose flour, salt, blueberries, meyer lemon , zested, sugar, cinnamon stick, water, mascarpone

sponge cakes , cups, frozen blueberries, mascarpone cheese, honey, honey, lemon zest, balance 100% pure egg white, cornstarch, vanilla, lemon juice, salt, honey, cinnamon

butter, brown sugar, fresh raspberries, fresh blueberries, fresh strawberries (cut them into pieces about the same size as the other berries), lemon cake mix, water, vegetable oil, eggs, cool whip (optional)

whole wheat flour, baking powder, salt, canola oil, brown sugar, bananas, pureed, rice milk (or soy milk), lemon juice, vanilla, blueberries (or any other fruit)