340 lemon cake filled lemon Recipes
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- angel food with curd and fresh raspberry
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eggs, sugar, lemon juice, grated lemon peel, butter, cubed and13 Moreeggs, sugar, lemon juice, grated lemon peel, butter, cubed, king arthur unbleached all-purpose flour, sugar, poppy seeds, cream of tartar, baking soda, salt, cold butter, orange juice, egg, egg, separated, grated orange peel, poppy seed cake and pastry filling, water40 min, 19 ingredients
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strawberry cake mix (duncan hines moist deluxe) and8 Morestrawberry cake mix (duncan hines moist deluxe), vegetable oil, water, eggs, sour cream (heaping tablespoons), strawberry (either fresh strawberries pulsed a few times with food processor or pie filling drained), cooking spray (bakers joy works best ), powdered confectioners sugar (or 2 cups if thicker texture desired), fresh lemon juice35 min, 9 ingredients
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Lemon Coffee Cakesugar, divided, vegetable oil, eggs, flour, baking powder and3 Moresugar, divided, vegetable oil, eggs, flour, baking powder, salt, lemon pie filling, cinnamon30 min, 8 ingredients
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Lemon Coffee Cakesugar, divided, vegetable oil, eggs, flour, baking powder and3 Moresugar, divided, vegetable oil, eggs, flour, baking powder, salt, lemon pie filling, cinnamon .30 min, 8 ingredients
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Lemon Coffee Cakesugar, divided, canola oil, eggs and5 Moresugar, divided, canola oil, eggs, king arthur unbleached all-purpose flour, baking powder, salt, lemon pie filling, ground cinnamon50 min, 8 ingredients
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A Gooey Cake Collection Of Recipesgooey butter cakes, cake, yellow cake mix, egg and21 Moregooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.45 min, 25 ingredients
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Pineapple Lemon Cream Cakeyellow cake mix or 18 oz white cake mix and8 Moreyellow cake mix or 18 oz white cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), lemon jell-o gelatin, boiling water, crushed pineapple, undrained, vanilla flavor instant pudding and pie filling mix, frozen dessert topping, thawed50 min, 9 ingredients
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Blueberry Dump Cakecrushed pineapple (i think it's like 20 oz. or so) and5 Morecrushed pineapple (i think it s like 20 oz. or so), blueberry pie filling (not the pastry filling ), lemon cake mix, butter, chopped pecans (optional), coconut40 min, 6 ingredients
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Angelic Lemon Cake Dessertprepared angel food cake or 1 cake, cut in small pieces and5 Moreprepared angel food cake or 1 cake, cut in small pieces, cream cheese, sugar, cool whip, lemon flavor instant pudding and pie filling, chopped walnuts, for sprinkling15 min, 6 ingredients
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Lemon Cream Cakecake flour, baking powder, salt, sugar, vegetable oil and9 Morecake flour, baking powder, salt, sugar, vegetable oil, egg yolks, water, lemon zest, egg whites, cream of tartar, white sugar, heavy whipping cream, prepared lemon flavor instant pudding and pie filling1 min, 14 ingredients
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Lemon Crackle Cakecake, soda crackers (2 inch squares), brown sugar, flour and11 Morecake, soda crackers (2 inch squares), brown sugar, flour, baking soda, butter, shredded sweet coconut, lemon filling, sugar, cornstarch, cold water, eggs, beaten, juice from 2 large lemons, butter, vanilla extract15 ingredients
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Mock Lemon Meringue Cakeduncan hines deluxe lemon supreme cake mix and2 Moreduncan hines deluxe lemon supreme cake mix, prepared lemon pie filling, cooled30 min, 3 ingredients
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Vanilla Cake With Raspberry Filling & Lemon Buttercream Icinbutter, softened (i like imperial brand), sugar, eggs and10 Morebutter, softened (i like imperial brand), sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract or 1 tsp vanilla and 1 tsp almond extract, seedless raspberry preserves, butter, softened (i like imperial brand), fresh lemon rind, lemon juice, powdered sugar28 min, 13 ingredients
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White Wonder Cakeshortening, sugar, cake flour, baking powder, salt, milk and4 Moreshortening, sugar, cake flour, baking powder, salt, milk, vanilla extract, egg whites, lemon filling, lemon cream frosting10 ingredients
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