Lemon Coffee Cake Recipe

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Lemon Coffee Cake
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Ingredients:

  • 1 1/4 cups sugar, divided
  • 3/4 cup vegetable oil
  • 4 eggs
  • 2 cups flour
  • 1/2 tsp salt
  • 1 can (15 oz) lemon pie filling
  • 1 1/2 tsp cinnamon .

Directions:

  1. In a mixing bowl combine 1 cup sugar and oil; mix well. Add eggs and beat until light and lemon colored. Combine flour, baking powder, and salt. Add to the egg mixture and mix well. Pour half the batter into a greased 13 x 9 x 2 inch baking dish. Spread pie filling over batter. Top with remaining batter.
  2. Combine the cinnamon and remaining 1/4 cup sugar. Sprinkle sugar mixture over top of batter.
  3. Bake at 350 degrees for 30 minutes or until a toothpick comes out clean
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4241.42 Kcal (17758 kJ)
Calories from fat 2224.72 Kcal
% Daily Value*
Total Fat 247.19g 380%
Cholesterol 654.72mg 218%
Sodium 8198.7mg 342%
Potassium 1373.12mg 29%
Total Carbs 467.58g 156%
Sugars 147.08g 588%
Dietary Fiber 36.14g 145%
Protein 61.74g 123%
Vitamin C 0.2mg 0%
Iron 23.4mg 130%
Calcium 1247.6mg 125%
Amount Per 100 g
Calories 422.89 Kcal (1771 kJ)
Calories from fat 221.82 Kcal
% Daily Value*
Total Fat 24.65g 380%
Cholesterol 65.28mg 218%
Sodium 817.46mg 342%
Potassium 136.91mg 29%
Total Carbs 46.62g 156%
Sugars 14.66g 588%
Dietary Fiber 3.6g 145%
Protein 6.16g 123%
Iron 2.3mg 130%
Calcium 124.4mg 125%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 104.6
    Points
  • 117
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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