147328 lemon buttermilk loaf balsamic strawberries Recipes

graham cracker crumbs, unsalted butter, melted, sugar, all-purpose flour, cream cheese, at room temperature, vanilla extract, eggs, at room temperature, sour cream, grated lemon zest, fresh small strawberries, hulled, sugar, lemon juice, cornstarch

half-and-half cream, sugar, eggs, lightly beaten, heavy whipping cream, vanilla extract, cream cheese, softened, lemon juice, grated lemon peel, frozen unsweetened strawberries, thawed and sliced

cream cheese, softened, sugar, all-purpose flour, baking powder, salt, egg, milk, brown sugar, butter, melted, grated lemon zest, vanilla extract, strawberry jam

lemon , juice of, sugar, frozen strawberries, vodka, chambord raspberry liquor

neufchatel cheese (or 1/3 reduced fat cream cheese), splenda sugar substitute, lemon juice, vanilla, fresh strawberries, fat-free half-and-half

cream cheese, yogurt, tofu, lemon juice, sugar, gelatin, strawberries

cream cheese, soft, icing sugar, flour, baking powder, salt, egg, milk, light brown sugar, butter, melted, lemon zest, almond extract, strawberry jam

nonfat plain yogurt, white grape juice, sugar, fresh lemon juice, cinnamon, fresh strawberries, kiwi, sliced (optional)

french bread, lemon spread, beaten eggs, milk, strawberry sauce, frozen strawberries in syrup thawes, cold water, cornstarch

sugar, eggs lightly beaten, heavy whipping cream, vanilla extract, cream cheese softened, lemon juice, grated lemon peel, frozen unsweetened strawberries thawed and sliced

sour cream, grated lemon peel, lemon juice, powdered sugar, strawberries, rinsed and drained

sweetened condensed milk, strawberry yogurt, lemon juice, sliced fresh strawberries

almonds (2 tbsp) or 1/2 oz whole blanched almond (2 tbsp), sugar , sifted after measuring (3/8 cup), all-purpose flour (by volume, 1 1/4 cups, spoon flour into dry-measure cup and level off), salt, unsalted butter, cold, cut into 8 pieces (1 stick), egg yolk, vanilla extract, all-purpose flour (by volume, 1 1/2 cups, spoon flour into dry-measure cup and level off), sugar (1/3 cup), baking powder, almonds (1/4 cup) or 1 oz whole blanched almond, coarsely chopped into 1/4-inch pieces (1/4 cup), ground cinnamon, salt, unsalted butter, melted (1 stick), cream cheese, softened, sugar , sifted after measuring (1 cup), grated lemon zest, vanilla extract, strawberry, rinsed, hulled and cut into small-bite-sized pieces (about 1 1/2 pints, reserving 1 perfect berry for garnish)

whipping cream, heavy, ice cream , vanilla, softened, lemon juice, cointreau liqueur, strawberries, hulled, halved, powdered sugar , sifted

rhubarb (without leaves), sliced crosswise 1/2 inch thick (8 cups), sugar, water, rose syrup (optional;see note ), fresh lemon juice, heavy cream, strawberries, thinly sliced (2 1/2 cups), unsprayed rose petals, finely shredded (optional)

vanilla ice cream, softened, whipping cream , whipped, triple sec or other orange-flavored liqueur, lemon juice, fresh whole strawberries, washed and hulled