107069 lemon burst mini Recipes

lemon juice, olive oil, sugar, onion, finely chopped, garlic, minced, salt, paprika, broccoli florets

lemon curd, raspberry cake and pastry filling, frozen miniature phyllo tart shells, fresh raspberries

butter, softened (no substitutions recommended), powdered sugar, juice from 1 large lemon, lemon zest, flour, assorted all fruit preserves (ie blueberry, orange, raspberry, etc), crushed pecans (optional)

butter, softened (no substitutions recommended), powdered sugar, juice from 1 large lemon, lemon zest, flour, assorted all fruit preserves (ie blueberry, orange, raspberry, etc), crushed pecans (optional)

flour, nutmeg, cinnamon, baking soda, baking powder, salt, sugar, brown sugar, eggs, vegetable oil, canned pumpkin, lemon , juice and zest of

coconut flour, celtic sea salt, baking soda, eggs, agave nectar, grapeseed oil, fresh rosemary, chopped, lemon zest , packed and heaping

lemon cake mix, instant lemon pudding, eggs, water, vegetable oil (or-follow directions for high altitude on the cake mix box), lemonade concentrate, thawed, powdered sugar

raspberry reduced-fat cream cheese spread, from 8-oz container, softened, marshmallow creme, lemon burst yogurt, assorted fresh fruit pieces or berries

lemon, flour, baking powder, salt, vegetable oil, sugar , plus, sugar, eggs, milk, chopped walnuts

all-purpose flour, white sugar, baking powder, baking soda, salt, sour cream, egg, butter, melted, grated lemon peel, lemon juice, glaze, lemon juice, powdered sugar

lemon juice, vegetable oil, sugar, chopped onion, garlic cloves, minced, salt, paprika, fresh broccoli, cut into florets

all-purpose flour, sugar, baking powder, shredded lemon peel, baking soda, salt, shortening, buttermilk, mayonnaise or salad dressing, lemon glaze - optional, powdered sugar, shredded lemon peel, vanilla, milk

smart balance buttery spread, softened, sugar , organic florida crystals, eggs, beaten, yogurt, plain, non-fat, lemon juice (freshly squeezed meyer lemon used -- juice from about 1-half of a very ripe medium sized lemon), grated lemon zest, whole wheat flour, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg

eggs, powdered sugar, unsalted butter, melted, all-purpose flour, baking powder, salt, milk, fresh lemon juice

carton lemon low-fat yogurt (such as yoplait lemon burst), brown sugar, reduced-fat sour cream, grated fresh lemon rind, chopped fresh cantaloupe (about 1/2 medium), fresh pineapple chunks, sliced fresh strawberries, cubed peeled kiwifruit, chopped fresh mint

all-purpose flour, baking powder, salt, fresh cranberries or 1 cup frozen and defrosted cranberries, coarsely chopped or 1 cup dried cranberries, sugar, sugar, unsalted butter, at room temperature, grated lemon zest, eggs, low-fat milk, vanilla extract, sugar, fresh lemon juice

lemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup

cream cheese, room temperature, stevia truvia, coconut palm sugar, extra large eggs, room temperature, vanilla, true lemon crystals, sour cream, room temperature