132064 lemon apple limoni Recipes

  • Lemon Apple Braid
    refrigerated crescent dinner rolls, sugar, flour and
    6 More
    refrigerated crescent dinner rolls, sugar, flour, lemon juice, grated lemon , rind of, apples, peeled and finely chopped, powdered sugar, grated lemon , rind of, lemon juice
    20 min, 9 ingredients
  • Lemon Apple Salad
    lemon gelatin, boiling water, sour cream and
    1 More
    lemon gelatin, boiling water, sour cream, apple, quartered cored, and grated
    2 hour 10 min, 4 ingredients
  • Lemon-Apple Coleslaw
    cabbage, shredded (8 cups), apples, chopped and
    8 More
    cabbage, shredded (8 cups), apples, chopped, carrots, shredded, mayonnaise, sugar, minced onion, grated lemon rind, fresh lemon juice, salt, pepper
    15 min, 10 ingredients
  • Lemon Apple Pie
    flour, fat (i use baking marge or butter), salt and
    5 More
    flour, fat (i use baking marge or butter), salt, water , as required, cooking apple, lemon, egg, sugar
    35 min, 8 ingredients
  • Apple Brown Betty
    freshly grated nutmeg, sugar, bread cubes, melted butter and
    3 More
    freshly grated nutmeg, sugar, bread cubes, melted butter, grated rind of 1 lemon, apples, cold water (optional)
    7 ingredients
  • Lemon Apple Cheesecake
    evaporated milk, lemon gelatin, unflavored gelatin and
    9 More
    evaporated milk, lemon gelatin, unflavored gelatin, boiling water, cream cheese, granulated sugar, canned applesauce, vanilla, graham cracker crumbs or 2 cups gingersnap crumbs, brown sugar, butter or 1/4 cup margarine, melted, chopped walnuts
    30 min, 12 ingredients
  • Marinated Leg of Lamb Cooked With Lemon & Apple Juice
    olive oil, wine vinegar, oregano, thyme, basil and
    13 More
    olive oil, wine vinegar, oregano, thyme, basil, garlic cloves, minced, salt or 1/2 tsp substitute, sugar or 1 tsp splenda granular, deboned leg of lamb or 8 lamb chops, apple juice, lemon juice, splenda sugar substitute, apples, whole, cored, apple juice, lemon juice, splenda sugar substitute, cornstarch, water
    3 hour 40 min, 18 ingredients
  • Apple Strudel Two Ways
    apple pie filling, walnuts, chopped, cinnamon, lemon zest and
    10 More
    apple pie filling, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed, apples, peeled and sliced, apple juice (100% pure is best), flour, salt, brown sugar, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed
    50 min, 14 ingredients
  • Lemon-Apple Iced Tea Lemon-Apple Iced Tea
    lemon-flavored herb tea, apple juice, ice cube and
    2 More
    lemon-flavored herb tea, apple juice, ice cube, carbonated water, lemon , and apple slices for garnish
    4 min, 5 ingredients
  • Lemon Apple Oat Muffins Lemon Apple Oat Muffins
    egg, milk, vegetable oil, bottled lemon juice and
    13 More
    egg, milk, vegetable oil, bottled lemon juice, quick-cooking oats, flour, light brown sugar, baking powder, baking soda, ground cinnamon, salt, ground nutmeg, chopped golden delicious apple (about 1 medium), chopped nuts, powdered sugar, lemon juice, melted margarine or 1 tbsp butter
    25 min, 17 ingredients
  • Lemon Apple Cleansing Cocktail Lemon Apple Cleansing Cocktail
    green apples (unpeeled and diced ), fresh lemon juice and
    3 More
    green apples (unpeeled and diced ), fresh lemon juice, fresh lime juice, maple syrup, water (filtered)
    5 min, 5 ingredients
  • Lemon Apple Galettes Lemon Apple Galettes
    sheets frozen sweet puff pastry, quartered, lemon butter and
    3 More
    sheets frozen sweet puff pastry, quartered, lemon butter, green apples, peeled,cored and thinly sliced, brown sugar, icing sugar
    30 min, 5 ingredients
  • Lemon-apple Braid Lemon-apple Braid
    cresent rolls, granny smith apples, sugar, flour, cinnamon and
    4 More
    cresent rolls, granny smith apples, sugar, flour, cinnamon, glaze, lemon juice, powdered sugar, milk
    18 min, 9 ingredients
  • Lemon-apple Cobbler Lemon-apple Cobbler
    pastry for 1-crust pie, lemon, grated peel and juice and
    8 More
    pastry for 1-crust pie, lemon, grated peel and juice, water, sugar, tblsp. flour, salt, nutmeg, peeled apple slices, tblsp. butter or margarine, cream or ice
    10 ingredients
  • Apple Ball Garnish Apple Ball Garnish
    sugar, water, red hots red cinnamon candies and
    2 More
    sugar, water, red hots red cinnamon candies, lemon , rind of, apples , cut into balls with melon baller
    30 min, 6 ingredients
  • Apple Soup With Apple Dumplings Apple Soup With Apple Dumplings
    apples , such as granny smith (cored, peeled, sliced) and
    18 More
    apples , such as granny smith (cored, peeled, sliced), water, riesling wine, sugar, cinnamon sticks, grated lemon zest, raspberry jam, unseasoned fine dry breadcrumbs, lemon , juice of, apples, peeled cored grated, unseasoned fine dry breadcrumbs, calvados or 2 tbsp apple brandy, sugar, cinnamon, grated lemon zest, egg, lightly beaten, dry white wine, water, sugar
    3 hour 30 min, 19 ingredients
  • Apple Pie Bars Apple Pie Bars
    apple pie bars, all-purpose flour, sugar, salt and
    20 More
    apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.
    25 ingredients




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