95110 leftover lamb stew vegetables Recipes

  • Tunisian Lamb with Saffron (Keleya Zaara)
    vegetable oil, cubed lamb stew meat, saffron and
    6 More
    vegetable oil, cubed lamb stew meat, saffron, salt and pepper to taste, onion, chopped, water, chopped fresh parsley, butter, lemon, cut into wedges
    55 min, 9 ingredients
  • Lamb Stew with Spring Vegetables
    fresh parsley sprigs, fresh thyme sprigs and
    18 More
    fresh parsley sprigs, fresh thyme sprigs, fresh rosemary sprigs, turkish bay leaves or 1 california bay leaf, whole black peppercorns, boneless lamb shoulder , trimmed of excess fat, olive oil, onion, finely chopped, garlic cloves, finely chopped, dry white wine, beef stock or broth, salt, black pepper, pearl onions, baby turnips, trimmed and halved lengthwise if large, baby carrots, peeled, trimmed , and halved lengthwise if large, baby zucchini, trimmed and halved lengthwise, sugar snap peas, trimmed, unsalted butter, softened, all-purpose flour
    20 ingredients
  • Lamb Shepherd's Pie
    king arthur unbleached all-purpose flour, pepper and
    9 More
    king arthur unbleached all-purpose flour, pepper, lamb stew meat, cut into 1-inch cubes, vegetable oil, tomato sauce, beef broth or water, bay leaf, frozen pearl onions, frozen cut green beans, carrot, sliced, mashed potatoes (with added milk and butter)
    20 min, 11 ingredients
  • Leftover Lamb Curry
    butter, cubed cooked lamb, onion, apple, peeled and cored and
    7 More
    butter, cubed cooked lamb, onion, apple, peeled and cored, stalk celery, garlic, curry powder, dried thyme, chicken stock, chopped canned tomato, salt and pepper
    30 min, 11 ingredients
  • Crock Pot Lamb and Barley Stew
    lamb stew meat, cut into 1 inch cubes, onion, large dice and
    9 More
    lamb stew meat, cut into 1 inch cubes, onion, large dice, turnip, peeled and cut into 1/2 inch pieces, carrots, sliced 1/2 , thick, beef broth, dark beer, pearl barley, fresh ground pepper, salt, dried thyme, snipped fresh parsley
    9 hour 15 min, 11 ingredients
  • Irish Lamb Stew
    stewing lamb, olive oil, shallots, chopped, leek and
    11 More
    stewing lamb, olive oil, shallots, chopped, leek, garlic clove, minced, flour, beef stock, salt, black pepper, rosemary, bay leaves, potato , cut into pieces, carrots, rutabagas, diced, frozen peas
    1 hour 30 min, 15 ingredients
  • Spanish Lamb Shanks Jerez
    lamb shanks or 1 lb lamb stew meat and
    8 More
    lamb shanks or 1 lb lamb stew meat, onions or 1 shallot, sliced, garlic cloves, smashed, carrots, sliced, sherry wine, stock, bay leaves, parsley, chopped
    1 hour 5 min, 9 ingredients
  • Lamb Stew Ciuba Lamb Stew Ciuba
    boneless lamb shoulder, trimmed and cut into 1-inch cubes and
    17 More
    boneless lamb shoulder, trimmed and cut into 1-inch cubes, all-purpose flour seasoned with salt and pepper, vegetable oil, onion, chopped fine, garlic cloves, chopped fine, carrots , cut crosswise into 1/2-inch pieces, celery ribs, cut crosswise into 1/2-inch pieces, brown sugar, dried thyme, crumbled, ground cumin, paprika, ground cinnamon, cayenne , or to taste, green peppercorns if desired, dry red wine, beef broth, couscous or egg noodles
    18 ingredients
  • Saltah (Ground Beef or Lamb Stew) Saltah (Ground Beef or Lamb Stew)
    vegetable oil, ground beef or 1 lb ground lamb and
    9 More
    vegetable oil, ground beef or 1 lb ground lamb, onions, chopped, yukon gold potatoes, peeled and diced into 1/2 inch cubes, tomatoes, finely chopped, salt, fresh ground black pepper, beef broth, eggs, beaten, cilantro leaves, finely chopped, fenugreek seeds , paste (hulbah, and 2 tbsp zhug)
    16 min, 11 ingredients
  • Japanese Lamb Stew With Peanut Sauce (Omac) Japanese Lamb Stew With Peanut Sauce (Omac)
    vegetable oil, divided and
    13 More
    vegetable oil, divided, lamb, well trimmed, cut into 1 1/2 inch cubes, garlic cloves, peeled and crushed, soy sauce, dark molasses, smooth peanut butter, dark brown sugar, fresh lemon juice, ground red pepper, salt , to taste, fresh ground black pepper , to taste, water, peanuts, chopped, fresh cilantro, chopped, for garnish
    1 hour , 14 ingredients
  • Lamb Stew With Lemon and Thyme Lamb Stew With Lemon and Thyme
    boneless lamb shoulder, cut into 1 1/2-inch chunks, flour and
    12 More
    boneless lamb shoulder, cut into 1 1/2-inch chunks, flour, vegetable oil, shallots, thinly sliced, leeks, thinly sliced, white and light-green parts only, garlic clove, minced, fresh thyme, minced, chicken stock, dry white wine, lemon juice, lemon zest , each 3-inch x 1-inch, salt, ground black pepper, parsley, chopped
    1 hour 10 min, 14 ingredients
  • Lamb Stew with Beans and Olives Lamb Stew with Beans and Olives
    dried pinto beans--soaked overnight in water to cover, dr... and
    14 More
    dried pinto beans--soaked overnight in water to cover, drained and rinsed, bay leaf, vegetable oil, boneless lamb shoulder , cut into 2-inch pieces, salt and freshly ground pepper, chopped pancetta, unsalted butter, shallots, minced, all-purpose flour, tomato paste, dry red wine, beef stock or 1 can low-sodium beef broth diluted with 3 cups of water, frozen baby lima beans, calamata olives, pitted and halved, coarsely chopped parsley
    15 ingredients
  • Lamb Pilaf Lamb Pilaf
    lean lamb for stewing, cut into 1 1/2-inch cubes and
    10 More
    lean lamb for stewing, cut into 1 1/2-inch cubes, onion, chopped, vegetable oil, beef broth, pitted prunes, cooked, drained, and quartered, green peppers, chopped, uncooked regular rice, thick) lemon slices, salt, pepper, ground oregano
    11 ingredients
  • Curried-Lamb Fricassee Curried-Lamb Fricassee
    vegetable oil, curry powder, salt, lamb stew meat and
    10 More
    vegetable oil, curry powder, salt, lamb stew meat, diced onion, cubed baking potato, diagonally sliced carrot, cubed green bell pepper, cubed red bell pepper, golden raisins, curry powder, grated peeled fresh ginger, diced plum tomato, beef broth
    14 ingredients
  • Idaho Ranch Lamb Stew Idaho Ranch Lamb Stew
    lamb ribs or 3 lbs lamb breast, water, salt, pepper and
    8 More
    lamb ribs or 3 lbs lamb breast, water, salt, pepper, mixed herbs , for lamb, new potatoes, young carrots, onions, young green cabbage (wedges ), flour, cold water, chopped parsley
    31 min, 12 ingredients
  • Bamieh (Middle Eastern Okra Stew) Bamieh (Middle Eastern Okra Stew)
    vegetable oil, onions, chopped and
    11 More
    vegetable oil, onions, chopped, salt and ground black pepper to taste, cubed lamb stew meat, ground cinnamon, ground cumin, ground coriander, garlic paste, canned diced tomatoes, drained, tomato paste, beef bouillon cubes, boiling water, frozen sliced okra
    2 hour 20 min, 13 ingredients
  • Leftover Lamb & Rice Casserole Leftover Lamb & Rice Casserole
    onions, cut in thin slices, butter, cooked lamb, cubed and
    5 More
    onions, cut in thin slices, butter, cooked lamb, cubed, beef gravy, garlic clove, minced, cooked rice, fresh parsley, salt and pepper
    1 hour , 8 ingredients
  • Leftover-Lamb Curry Leftover-Lamb Curry
    grain white rice, cooked lamb, fat-trimmed, salad oil and
    12 More
    grain white rice, cooked lamb, fat-trimmed, salad oil, chopped onion, garlic, pressed or minced, curry powder, ground cumin, chicken broth, cornstarch, salt and cayenne, firm-ripe banana (6 oz.), diced, plain nonfat yogurt, chutney, diced cucumber, dried currants
    15 ingredients




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