55 leek root soup Recipes

  • Celery-Root Soup with Bacon and Green Apple
    leeks (3/4 lb), white and pale green parts only and
    11 More
    leeks (3/4 lb), white and pale green parts only, bacon slices (2 oz), olive oil, celery root, peeled with a knife and cut into 1/2-inch pieces, water, reduced-sodium chicken broth, granny smith apple, celery rib, very thinly sliced on a long diagonal (1/2 cup), inner celery leaves, salt, black pepper, half-and-half
    1 hour 15 min, 12 ingredients
  • Root Soup W/Blue Cheese
    butter and
    14 More
    butter, leeks, thinly sliced (white and light green parts only ), onion, thinly sliced, rutabagas, peeled and diced, carrot, peeled and diced, russet potato, peeled and diced, salt, pepper, ground nutmeg, chicken stock, water, cream or 1 cup 2% low-fat milk, cider vinegar or 1 tsp white wine vinegar, blue cheese, crumbled, fresh chives or 2 tbsp parsley, finely chopped
    1 hour , 15 ingredients
  • Irish Root Soup
    butter, yellow onion, chopped and
    11 More
    butter, yellow onion, chopped, leeks, white and pale-green parts only, rinsed and coarsely chopped, garlic , smashed, stalk celery, cut into chunks, vegetable stock, potatoes, peeled and cubed, vegetable stock, sliced baby carrots, chopped green onion, heavy cream, salt and ground black pepper to taste, shredded cheddar cheese (optional)
    50 min, 13 ingredients
  • Puree Of Celery Root Soup
    olive oil, divided and
    9 More
    olive oil, divided, leek, white part only, coarsely chopped, yellow onion, coarsely chopped, stalk celery, coarsely chopped, garlic, sliced, peeled, chopped celery root (from about 3 baseball-size bulbs), mild chicken or vegetable broth, preferably homemade (see below), salt , plus more to taste, skim milk, chopped chervil , for serving (optional)
    50 min, 10 ingredients
  • Leek Soup
    bacon and
    4 More
    bacon, thick leeks , trimmed of the roots and dark green, washed then chopped, chicken stock, salt and pepper, leeks, for garnish
    45 min, 5 ingredients
  • Spinach, Leek, and Potato Soup
    leeks, butter, salt, vegetable or chicken broth and
    5 More
    leeks, butter, salt, vegetable or chicken broth, yukon gold potato, peeled and chopped, spinach , roots and stems discarded, salt, freshly ground black pepper, croutons
    9 ingredients
  • Root Toot Soup
    olive oil, butter, carrots, peeled and sliced and
    8 More
    olive oil, butter, carrots, peeled and sliced, leek (white part only), sliced, garlic, peeled and finely chopped, sweet potato, peeled, halved, chicken stock, whipping cream plus whipped cream for garnish, salt, white pepper, sugar
    11 ingredients
  • Cream of Cauliflower Soup
    leeks , including 2 inches of green, roots trimmed and
    11 More
    leeks , including 2 inches of green, roots trimmed, olive oil, unsalted butter, celery rib, with extra leaves, coarsely chopped, minced garlic, curry powder, ground ginger, chicken or vegetable broth (more if necessary), juice of half a lemon, head cauliflower, cored and broken into florets, half-and-half, salt and freshly ground black pepper, to taste
    12 ingredients
  • Duo of Celeriac and Beet Soup
    leeks (about 3/4 lb),white and pale green parts only and
    11 More
    leeks (about 3/4 lb),white and pale green parts only, unsalted butter, olive oil, peeled fresh ginger, finely chopped, salt, divided, celeriac (celery root), peeled and chopped into 1/2-inch pieces, granny smith apple, peeled and chopped, red beets (about 1 1/2 lb), peeled and chopped into 1/2-inch pieces, low-sodium chicken broth, divided, water, divided, pepper, divided, inner celery leaves
    12 ingredients
  • German Bean Soup (Bohnensuppe)
    white beans , soaked overnight in water to cover, water and
    15 More
    white beans , soaked overnight in water to cover, water, cubed bacon or 1/2 cup country ham, green beans , cut into bite-sized pieces, celery root, peeled and cut into bite-sized cubes (if you can tsp find celeriac, use 2 stalks of celery, cut into cubes), carrot, peeled and cubed, leek, sliced into thin rings, onion, roughly chopped, parsley root, cubed (or 1/2 cup chopped parsley), red potato, unpeeled and cubed, marjoram , crumbled between your palms, thyme , crumbled between your palms, bay leaves, parsley, chopped, butter, flour, salt and pepper
    1 hour 1 min, 17 ingredients
  • Flensburg Style Fish Soup
    eel, salmon, ocean perch, monkfish or anglerfish, mussels and
    19 More
    eel, salmon, ocean perch, monkfish or anglerfish, mussels, cooked prawns, carrots, celery root (celeriac), leek, green onions, tomatoes, cucumbers, parsley root or hamburg parsley, dry white wine, anise liquor (like pernod), salt, pepper, curry powder, cayenne pepper, juice of 1 lemon, fresh basil, bay leaf, onion, lard
    25 min, 24 ingredients
  • Barley Soup With Root Vegetables
    olive oil and
    8 More
    olive oil, leeks, white and pale green parts only, sliced (about 2 cups), garlic cloves, minced (about 1 tbsp.), pearl barley, vegetable bouillon cubes, carrots, diced (about 1 1/2 cups), celery root, peeled and diced (about 1 1/2 cups), chopped fresh dill, lemon juice
    40 min, 9 ingredients
  • Irish Root Soup Irish Root Soup
    olive oil, butter, carrots, peeled and sliced and
    8 More
    olive oil, butter, carrots, peeled and sliced, leeks, sliced (white part only ), garlic cloves, peeled and chopped, sweet potatoes, cut in half and oven-roasted (see note), chicken stock, whipping cream, salt, white pepper, sugar
    1 hour 15 min, 11 ingredients
  • Autumn Roots Soup Autumn Roots Soup
    butter, leeks, rinsed well and sliced and
    13 More
    butter, leeks, rinsed well and sliced, garlic clove, chopped, carrot, diced, stalks celery, diced, parsnips, diced (about 1 1/2 cups), butternut squash, diced, cinnamon, allspice, nutmeg, thyme leaves, bay leaves, cayenne, sea salt, broth (you could use half vegetable , half water ( enough to fully cover the vegetables) or 4 -6 cups water (you could use half vegetable , half water ( enough to fully cover the vegetables)
    40 min, 15 ingredients
  • Roasted Kabocha Squash and Celery Root Soup Roasted Kabocha Squash and Celery Root Soup
    kabocha squash, turnips or 12 oz, celery root or 12 oz and
    12 More
    kabocha squash, turnips or 12 oz, celery root or 12 oz, olive oil, sea salt, more to taste, leeks, white and light green parts only or 1 1/2 cups leeks, chopped, yellow onion, rosemary, light vegetable broth, fresh lemon juice, more to taste, hot paprika or 1 pinch cayenne, pure maple syrup, unsalted butter, chopped pecans, lightly toasted, fruity olive oil
    1 hour 30 min, 15 ingredients
  • Leek, Mushroom, Chard Soup Leek, Mushroom, Chard Soup
    leek leeks , (bulb and lower leaf-portion), mushrooms and
    5 More
    leek leeks , (bulb and lower leaf-portion), mushrooms, chopped chard , swiss, olive oil, ginger root, organic vegetable broth, water
    7 ingredients
  • Vegan - Hearty Root Soup Vegan - Hearty Root Soup
    potatoes, peel and diced, onion, chopped and
    13 More
    potatoes, peel and diced, onion, chopped, garlic clove, cut in half, parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, celery root, peeled and diced (celeriac) (optional), fennel, diced (optional), leek, washed and thinly sliced, rutabaga, peeled and diced, vegetable broth, barley, cilantro, washed and chopped, water, salt and pepper
    1 hour , 15 ingredients
  • Danish Pea Soup with Pork Danish Pea Soup with Pork
    yellow split peas, washed (and drained ) and
    9 More
    yellow split peas, washed (and drained ), lean bacon (in 1 piece) or 2 lbs smoked pork butt (in 1 piece), carrots, scraped, celery root, peeled & 1/4-ed, leeks, white parts (use white parts of leeks only, cleaned and washed), onions, peeled & halved, dried thyme, salt, pepper, pork sausage link (cook and drain sausage links)
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top