164 leek root Recipes
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salmon fillet, salmon roe (ikura), leaves napa cabbage and16 Moresalmon fillet, salmon roe (ikura), leaves napa cabbage, bok choy , root parts trimmed off, leeks, chopped (white portion only ), enoki mushrooms, shiitake mushrooms, frozen corn kernels, blanched, potatoes, firm tofu, arrowroot starch noodles (kuzukiri), steamed fish cakes (kamaboko), butter , to taste, dashi stock, red miso, white miso, shoyu , to taste, sake , to taste, mirin , to taste45 min, 19 ingredients
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yellow onions, sliced (about 22 oz unpeeled ) and7 Moreyellow onions, sliced (about 22 oz unpeeled ), yellow onion charred (see chef s tip, below), carrots, peeled and sliced, fennel bulb, sliced, leeks, white and light green parts only, rinsed and sliced, head celery root, peeled and sliced, fresh thyme, water8 ingredients
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dried whole yellow peas or yellow split peas, picked over and6 Moredried whole yellow peas or yellow split peas, picked over, leeks (white parts only), chopped coarse, washed well, and drained, water, smoked ham hock, thyme sprigs or 1/2 tsp dried, celery root, carrots , quartered lengthwise and sliced thin7 ingredients
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spaghetti, water, crunchy peanut butter, garlic, crushed and8 Morespaghetti, water, crunchy peanut butter, garlic, crushed, soy sauce, lemon juice, crushed fresh ginger root, peanut oil, tofu, diced, leeks, sliced into rounds, fresh thai chilies, sliced into rounds (optional), chile-garlic sauce (such as sriracha), or to taste40 min, 12 ingredients
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red onion, chopped, olive oil and19 Morered onion, chopped, olive oil, celery ribs, chopped (1 1/2 cups), leeks , halved lengthwise and chopped, garlic cloves, minced, tart apples, peeled and chopped (about 2 lb), russet potatoes, peeled and chopped (about 1 3/4 lb), celery root, peeled and chopped (about 3/4 lb), vegetable broth, apple juice, minced fresh ginger, salt, pepper, milk or 1/2 cup half-and-half, chopped fresh chives, fresh thyme, chopped, apple, very thinly sliced, sugar, salt (optional), crispy bacon or 6 -8 slices imitation bacon or 6 -8 slices crispy pancetta, fresh chives, chopped45 min, 21 ingredients
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potatoes, peeled and sliced in small pieces and9 Morepotatoes, peeled and sliced in small pieces, leek, white only , sliced in ringlets, chopped celery root (celeriac), vegetable bouillon, onion, chopped finely, margarine, onion, chopped finely, splash of white wine, salt & white pepper, soy cream (cuisine)30 min, 10 ingredients
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chicken (preferably organic ), salt, black pepper and19 Morechicken (preferably organic ), salt, black pepper, fresh thyme, qt chicken stock or canned broth, qt water, onion stuck with 1 whole clove, head garlic, left unpeeled and halved horizontally, celery rib, turkish or 1/2 california bay leaf, leeks (1 1/2 lb; white and pale green parts only), root ends trimmed but leeks left intact, boiling potatoes (1 1/4 lb), carrots (1 1/4 lb), peeled, parsnips (1 1/4 lb), peeled, celery root (1 3/4 lb), peeled with a paring knife and cut into 1/2-inch wedges, garlic clove, capers, rinsed, salt, chopped fresh flat-leaf parsley, coarsely chopped tender watercress sprigs, extra-virgin olive oil, garnish: watercress sprigs5 hour , 22 ingredients
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Hangover Soupbacon, chopped, chopped pork loin, onion, finely chopped and17 Morebacon, chopped, chopped pork loin, onion, finely chopped, crushed tomatoes, chopped mushrooms, shredded celery root, stalks celery, chopped, carrots, peeled and chopped, salt, cubed potatoes, chopped polish sausage, chopped leek, allspice, bay leaves, hungarian paprika, diced pickles, garlic, finely chopped, eastern european seasoning , such as vegeta, optional, chopped fresh dill, heavy cream2 hour 50 min, 20 ingredients
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Shepherd's Piepotatoes, cut into quarters and11 Morepotatoes, cut into quarters, celery root, peeled and cut into chunks (celeriac), unsalted butter, ground pork, carrots, peeled, quartered, and chopped, parsnips, peeled, quartered, and chopped, leeks, white part only chopped, fennel bulb, green and white parts chopped, flour, italian seasoning or 1 tsp herbes de provence, grated parmesan cheese, salt & pepper1 hour 15 min, 12 ingredients
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My Baked Beansdried beans: makes 5 cups and23 Moredried beans: makes 5 cups, dried bean , such as small white beans, flageolets, cannellini, or black turtle beans, poultry , ham or meat stock (you need this much to keep replenishing the liquid), head fresh garlic , root removed, crushed, ham bone or knuckle, aromatic vegetable mix , wrapped in cheesecloth (see below), herb bundle (see below ), freshly chopped garlic, olive oil, salt and freshly ground pepper, to taste, vegetable mix, carrots, peeled, and chopped, yellow or white onions, chopped, celery stalks, chopped, bay leaf crumbled, herb bundle, green leek leaves, washed, stalk celery, bay leaf, fresh parsley, fresh or dried thyme, fresh chervil, fresh tarragon, dried cannellini beans, cooked6 hour , 24 ingredients
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Celeriac Pureechopped leek and4 Morechopped leek, peeled baking potato , cut into 2-inch pieces (about 3 cups), celeriac (celery root), peeled and chopped (about 3 cups), butter, salt5 ingredients
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Crab Big Raviolicrab meat, fresh scallops, bechamel, carrots, in cubes and13 Morecrab meat, fresh scallops, bechamel, carrots, in cubes, celery, in cubes, leeks, in cubes, daikon, in cubes, butter, to fry, lobster stock, lobster butter, butter, cream, chopped chives, salt , pepper, ravioli pasta cooked al dente, lotus root, sliced and fried, chives17 ingredients
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Crab Big Raviolicrab meat, fresh scallops, bechamel, carrots, in cubes and13 Morecrab meat, fresh scallops, bechamel, carrots, in cubes, celery, in cubes, leeks, in cubes, daikon, in cubes, butter, to fry, lobster stock, lobster butter, butter, cream, chopped chives, salt , pepper, ravioli pasta cooked al dente, lotus root, sliced and fried, chives17 ingredients
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Crab Big Raviolifresh scallops, crab meat, butter, bechamel, cubed carrots and14 Morefresh scallops, crab meat, butter, bechamel, cubed carrots, cubed celery, cubed leeks, cubed daikon, butter, to fry, lobster stock, lobster butter, cream, butter, chopped chives, salt , pepper, ravioli , cooked al dente, lotus root, sliced and fried, chives, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 30 min, 19 ingredients
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