124 leek risotto white Recipes

a piece of leek, butter, risotto rice (vialone nano, arborio, carnaroli), white wine, bouillon, freshly grated parmesan, olive oil, saffron, salt , pepper

olive oil, lamb fillets (you could also use 1 large fillet of about 600g if that is all you can get.), leek, finely diced, garlic cloves, crushed, carrot, finely diced, water, beef bouillon granules, dry red wine, butter, balsamic vinegar, cornflour, truffle oil, shaved parmesan cheese (extra ), butter, onion, finely chopped, garlic cloves, crushed, risotto rice, water, dry white wine, thyme leaves, instant chicken bouillon granules, parsley, finely chopped, parmesan cheese, mascarpone cheese, pepper

sliced mushrooms (about 375 g), lemon juice, butter, fresh parsley, finely chopped (or 1 tblspn dried parsley), fresh basil, finely chopped (optional) or 1 tsp dried basil, leeks, sliced and washed, olive oil, garlic clove, crushed (optional), arborio rice, dry white wine, chicken stock, hot, cashew nuts, coarsely chopped, parmesan cheese, grated

fresh green peas, homemade chicken stock, extra-virgin olive oil, chopped leek (about 2), chopped shallots, uncooked carnaroli or arborio rice or other medium-grain rice, dry white wine, grated fresh parmigiano-reggiano cheese, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, chopped fresh tarragon, butter

butter, divided, fresh wild mushrooms, cepe , hen of the woods, chanterelle, or stemmed shiitake); large mushrooms sliced, small mushrooms halved or quartered, low-salt chicken broth, extra-virgin olive oil, chopped leek (white and pale green parts only), arborio rice (8 to 9 oz), dry white wine, dry white vermouth, grated parmesan cheese plus additional for serving (optional)

shelled fresh (or frozen, thawed) fava beans or peas (from about 2 lb pods), kosher salt, distilled white vinegar, eggs, low-sodium chicken broth, unsalted butter, divided, chanterelles or crimini (baby bella) mushrooms, halved or quartered if large, olive oil, leeks, whites and pale greens only, chopped, fennel bulb, chopped, garlic cloves, finely chopped, arborio rice, dry white wine, flat-leaf spinach, trimmed , leaves torn, creme fraiche or sour cream, grated pecorino or parmesan (about 3 oz) plus more for shaving, chopped fresh chives plus more for serving, freshly ground black pepper

lemon, chicken stock or 3 cups vegetable stock, leek, white and green part, cleaned and chopped, bay leaf, unsalted butter, shallots, minced, minced fresh parsley, arborio rice, dry white wine, grated parmesan cheese

extra virgin olive oil, chopped onion, minced garlic, arborio or carnaroli rice, white wine, warm chicken stock or broth, divided, fresh lobster tail, diced, fresh rock shrimp or other small shrimp, peeled and deveined, yellow corn kernels, sliced leeks, mixed chopped herbs (chervil, tarragon, chives), diced tomato, unsalted butter, kosher salt, freshly ground white pepper

loosely packed) fresh baby spinach leaves, loosely packed) fresh basil leaves, loosely packed) fresh italian parsley leaves, unsalted butter, room temperature, garlic clove, sliced, low-salt chicken broth, water, extra-virgin olive oil, divided, leek (white and pale green parts only), thinly sliced, short-grain rice (such as arborio) or medium-grain rice, dry white wine, freshly grated parmesan cheese plus additional for serving

live lobsters, lobster or shrimp stock, extra virgin olive oil, butter, leeks, well rinsed and thinly sliced (about 2 cups), fresh white corn kernels (about 2 ears ), minced garlic, salt, freshly ground black pepper, arborio rice, dry white wine, dozen mussels, cleaned and debearded, heavy cream, dozen oysters, shucked, dulse flakes (dried seaweed), chive stalks, for garnish

sweet roasted red peppers, leeks, white parts only chopped, garlic, arborio rice (risotto rice), chicken stock, ground coriander, cumin, chipotle chili powder, olive oil, butter, parmesean cheese

chicken stock, butter, extra virgin olive oil, unsmoked back bacon, chopped, skinless chicken breasts, diced, leeks, sliced, risotto rice , such as arborio, dry white wine, prunes, stoned and finely chopped (optional), parmesan cheese, freshly grated, flat leaf parsley, chopped

reduced-sodium fat-free chicken broth, sugar snap peas, trimmed and cut into 1-inch pieces, olive oil, sliced leeks (about 2 medium leeks), garlic cloves, minced, uncooked arborio rice or 1 cup other medium grain rice, dry white wine, diced cooked ham (about 3/4 cup), freshly grated parmesan cheese, black pepper

carnaroli rice or 1 cup arborio rice, leeks , 2 cm diameter, white part only, cut across the grain into 1 inch disks then washed by soaking in the, mushroom , shiitake, white, baby bella, dried morel all work, caps only, quatered, butter , divided evenly, olive oil, chicken stock , i like the organic free range kind (if vegetarian, use imitation or mushroom stock), sherry wine or 1/4 cup brandy or 1/4 cup white wine, sherry is the best, so use it if ya got it, freshly grated parmesan cheese, chopped fresh tarragon , substitute 1 tsp dry tarragon if that is all you have, kosher salt, fresh ground black pepper

vegetable broth, dry white wine, onion, chopped, leek (white and pale green parts), chopped, grain white rice, garlic cloves, chopped, red beans or kidney beans, rinsed, drained, head radicchio or 1/4 head curly endive, thinly sliced (about 2 cups), arugula bunches, thinly sliced (about 1 cup) or 1 cup sliced curly endive, grated parmesan cheese (optional)

low-sodium organic chicken broth, plus extra for moistening, as needed, canned pure pumpkin, applewood smoked bacon, chopped, butter, leek (white and pale green part), thinly sliced, kosher salt, chopped fresh thyme, arborio rice or medium-grain white rice, dry white wine , such as pinot grigio, freshly grated parmesan, chopped fresh flat-leaf parsley, freshly ground black pepper, generous ) freshly grated nutmeg, coarsely crumbled soft fresh goat cheese (about 6 oz)

bacon, vegetable stock or 1 liter chicken stock, olive oil, plus extra to drizzle, leek, finely chopped (white part only ), garlic cloves, crushed, arborio rice, dry white wine, vine-ripened cherry tomatoes, grated parmesan cheese , plus shaved parmesan to serve, chopped flat leaf parsley, unsalted butter, cut into 4 pieces

low-salt chicken broth, water, leek, trimmed and cut in half lengthwise, olive oil, sliced celery, uncooked arborio or other short-grain rice, sliced fresh sage, dry white wine, cubed peeled butternut or other winter squash (about 2 lb), salt, grated fresh parmesan cheese, lemon juice, white pepper