114 lee bread Recipes

  • Risotto Cakes (Sandra Lee)
    leftover risotto from roasted garlic and mushroom risotto... and
    6 More
    leftover risotto from roasted garlic and mushroom risotto recipe, eggs, frozen corn, thawed, fresh bread crumbs, grated parmesan, kosher salt and freshly ground black pepper, canola oil
    18 min, 7 ingredients
  • Apple-Cinnamon Bread Pudding with Ginger Ale Sauce (Sandra Lee) Apple-Cinnamon Bread Pudding with Ginger Ale Sauce (Sandra Lee)
    eggs, beaten, milk , cream, or combination, rum extract and
    11 More
    eggs, beaten, milk , cream, or combination, rum extract, salt, brown sugar, cinnamon bread, cubed (about 15 slices), apple pie filling, raisins, apple cinnamon instant oatmeal (recommended : quaker oats), ginger ale, topping mix (recommended: dream whip ), ground cinnamon, rum extract, salt
    40 min, 14 ingredients
  • 21 Burger (Sandra Lee) 21 Burger (Sandra Lee)
    stalks celery, finely chopped, butter, divided and
    4 More
    stalks celery, finely chopped, butter, divided, ground sirloin, bread crumbs, au jus gravy mix (recommended : mccormick), hamburger buns, toasted
    25 min, 6 ingredients
  • Sandra Lee  Bread Salad Sandra Lee Bread Salad
    tomatoes, chopped and
    8 More
    tomatoes, chopped, yellow bell pepper, stemmed, seeded and sliced, cucumber , halved lengthwise, seeded and sliced, red onion, thinly sliced, capers , rinse, red wine vinegar, extra virgin olive oil, salt and pepper, garlic and herbed croutons
    12 min, 9 ingredients
  • Clams Casino (Sandra Lee) Clams Casino (Sandra Lee)
    unsalted butter, citrus herb seasoning, garlic, crushed and
    7 More
    unsalted butter, citrus herb seasoning, garlic, crushed, lemon juice, shallot, minced, precooked bacon, cut in 2-inch long pieces, dried italian seasoned bread crumbs, grated parmesan, clams , opened, sea or kosher salt , for serving
    15 min, 10 ingredients
  • Cinnamon Buns (Sandra Lee) Cinnamon Buns (Sandra Lee)
    unsalted butter, softened, plus more for greasing and
    8 More
    unsalted butter, softened, plus more for greasing, all-purpose flour , for dusting surface, frozen white bread dough , thawed overnight in refrigerator, light brown sugar, ground cinnamon, unsalted butter, softened, powdered sugar, cream cheese, softened, vanilla extract
    35 min, 9 ingredients
  • Eggs Benedict (Sandra Lee) Eggs Benedict (Sandra Lee)
    bacon, white vinegar, whole-wheat bread, toasted, eggs and
    7 More
    bacon, white vinegar, whole-wheat bread, toasted, eggs, egg yolks , whites reserved for ham and cheese souffle recipe, fresh lemon juice, worcestershire sauce, salt, cayenne pepper, butter, melted , should be hot to the touch, chopped fresh parsley leaves
    33 min, 11 ingredients
  • Soft Pretzels (Sandra Lee) Soft Pretzels (Sandra Lee)
    frozen white bread dough, thawed (recommended : bridgford) and
    4 More
    frozen white bread dough, thawed (recommended : bridgford), flour , for dusting surface, egg, beaten, coarse salt, topping options , recipes follow
    50 min, 5 ingredients
  • Bat Sandwiches (Sandra Lee) Bat Sandwiches (Sandra Lee)
    white bread, mustard, prosciutto, thinly sliced and
    1 More
    white bread, mustard, prosciutto, thinly sliced, monterey jack cheese, thinly sliced
    5 min, 4 ingredients
  • Cinnamon Rolls (Sandra Lee) Cinnamon Rolls (Sandra Lee)
    frozen white bread dough, thawed in refrigerator and
    8 More
    frozen white bread dough, thawed in refrigerator, flour , for dusting surface, brown sugar, ground cinnamon, butter, softened, unsalted butter, softened, powdered sugar, cream cheese, vanilla extract
    30 min, 9 ingredients
  • Hamburger Dogs (Sandra Lee) Hamburger Dogs (Sandra Lee)
    ground beef and
    6 More
    ground beef, meatloaf seasoning (recommended : schilling s meatloaf seasoning packet), ketchup, bread crumbs, egg, hot dog buns, relish and chopped onion, for garnish
    20 min, 7 ingredients
  • Italian Fondue (Sandra Lee) Italian Fondue (Sandra Lee)
    butter, fresh sage, finely chopped, all-purpose flour and
    5 More
    butter, fresh sage, finely chopped, all-purpose flour, dry white wine, alfredo sauce, shredded four-cheese italian blend ( provolone, parmesan, romano, and asiago cheeses), bread slices, for dipping, red potatoes, cooked and diced, for dipping
    15 min, 8 ingredients
  • French Onion Soup (Sandra Lee) French Onion Soup (Sandra Lee)
    onions, thinly sliced and
    5 More
    onions, thinly sliced, low sodium beef broth (recommended : swanson s), beef consomme (recommended : campbell s), onion soup mix (recommended : lipton s), french bread, about 1 inch thick, shredded gruyere
    4 hour 5 min, 6 ingredients
  • French Pork Chops (Sandra Lee) French Pork Chops (Sandra Lee)
    frozen sliced carrots, sliced fresh button mushrooms and
    12 More
    frozen sliced carrots, sliced fresh button mushrooms, whole peeled tomatoes (recommended : muir glen), cannellini beans, drained (recommended : progresso), boneless, thick-cut, pork loin chops, rinsed and patted dry, salt and freshly ground black pepper, herbs de provence, divided, condensed cream of potato soup (recommended : campbell s), dijon mustard, tomato paste, dry sherry (recommended : christian stockers), butter, seasoned bread crumbs, freshly chopped parsley leaves
    4 hour 20 min, 14 ingredients
  • Gazpacho Monterey (Sandra Lee) Gazpacho Monterey (Sandra Lee)
    whole peeled organic tomatoes in juice and
    10 More
    whole peeled organic tomatoes in juice, low-sodium chicken broth, pepper stir-fry vegetables, orange juice, whole peeled garlic, jalapeno chile pepper , deseeded and chopped, health nut bread , torn into pieces, chopped fresh cilantro leaves , plus more for garnish, salt, pepper, lime wedges, garnish
    10 min, 11 ingredients
  • White Wine Fondue (Sandra Lee) White Wine Fondue (Sandra Lee)
    shredded swiss cheese*, at room temperature and
    7 More
    shredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping
    20 min, 8 ingredients
  • Wild Mushroom Dip (Sandra Lee) Wild Mushroom Dip (Sandra Lee)
    white wine (recommended : chardonnay) and
    9 More
    white wine (recommended : chardonnay), dried wild mushrooms mixed variety (recommended : ready pac*), condensed cream of mushroom soup (recommended : campbell s), dried tarragon, cream cheese , cut into cubes, sour cream, shredded mozzarella, salt, freshly ground black pepper, crusty bread or crostini, for serving
    13 min, 10 ingredients
  • Deborah Lee's Cannoli Breakfast Deborah Lee's Cannoli Breakfast
    part-skim ricotta cheese or 1/2 cup fat-free ricotta chee... and
    6 More
    part-skim ricotta cheese or 1/2 cup fat-free ricotta cheese, powdered sugar, cinnamon, vanilla, citron or 3 tbsp chopped mixed dried fruit, chocolate chip (optional), raisin bread
    10 min, 7 ingredients




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