Hamburger Dogs (Sandra Lee) Recipe

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Hamburger Dogs (Sandra Lee)
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Ingredients:

Directions:

  1. Preheat grill to medium-high heat.
  2. In a large bowl, combine ground beef, seasoning packet, ketchup, bread crumbs, and egg. Mix until just combined; do not overmix. Shape into hot dog forms. Grill for approximately 8 to 10 minutes. Serve on hot dog buns with more ketchup, relish, and chopped onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.63 Kcal (1280 kJ)
Calories from fat 169.12 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 103.03mg 34%
Sodium 226.24mg 9%
Potassium 370.54mg 8%
Total Carbs 8.19g 3%
Sugars 0.67g 3%
Dietary Fiber 1.07g 4%
Protein 26.09g 52%
Vitamin C 1.4mg 2%
Iron 3mg 17%
Calcium 34mg 3%
Amount Per 100 g
Calories 211.22 Kcal (884 kJ)
Calories from fat 116.88 Kcal
% Daily Value*
Total Fat 12.99g 29%
Cholesterol 71.2mg 34%
Sodium 156.36mg 9%
Potassium 256.08mg 8%
Total Carbs 5.66g 3%
Sugars 0.46g 3%
Dietary Fiber 0.74g 4%
Protein 18.03g 52%
Vitamin C 0.9mg 2%
Iron 2.1mg 17%
Calcium 23.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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