87 lebanese leaves Recipes

  • Lebanese Bread Pizzas
    lavash bread (i use lebanese bread) and
    8 More
    lavash bread (i use lebanese bread), tomato paste (or pizza sauce of your choice), sweet potato, cut into small cubes, leaves silver beet (deveined ), tomatoes, cut in wedges, pepperoni, sliced (about 125 g), ham, cubed (about 125 g), greek feta cheese, cubed (or crumbled ), grated pizza cheese
    25 min, 9 ingredients
  • Lebanese Fattoush
    lettuce leaves, chopped, cabbage leaves, chopped and
    15 More
    lettuce leaves, chopped, cabbage leaves, chopped, radishes, minced, cucumber, diced, red bell pepper, minced, carrot, shredded, sweet corn kernels, tomato, finely diced, onion, sliced thin, garlic, crushed, parsley, minced, mint leaves, minced, olive oil, pomegranate seeds (optional), pomegranate syrup, pita bread rounds (optional), vegetable oil for frying (optional)
    1 hour , 17 ingredients
  • Lebanese Stuffed Grape Leaves
    qt. jarred grape leaves (or 70 - 80 fresh ) and
    11 More
    qt. jarred grape leaves (or 70 - 80 fresh ), browned lamb or bones for the bottom of the pot (optional but, cinnamon stick, lamb broth or water (if using bones on the bottom) to cover., course ground lamb shoulder (beef can be substituted), raw long grain rice , soaked 30 minutes in cold water, rinsed and drained., ground cinnamon, salt, fresh ground pepper, garlic, sliced, stalks fresh rhubarb (or juice of 2 lemons)
    12 ingredients
  • Lebanese Lamb Meatballs
    onions, chopped, parsley, fresh mint leaves, ground lamb and
    5 More
    onions, chopped, parsley, fresh mint leaves, ground lamb, bread, crust removed, ground cinnamon, ground allspice, ground black pepper, salt
    21 min, 9 ingredients
  • Lebanese Lamb Chops with Lemony Lettuce
    lemons, sugar, extra-virgin olive oil, divided and
    5 More
    lemons, sugar, extra-virgin olive oil, divided, garlic cloves, baharat (eastern mediterranean spice mixture; see cooks note, below), thick) rib lamb chops (2 lb), heads bibb lettuce (about 3/4 lb each), torn into large pieces, mint leaves
    35 min, 8 ingredients
  • Stuffed Grape Leaves Lebanese
    grape leaves or 1 (16 oz) jar young tender fresh and
    11 More
    grape leaves or 1 (16 oz) jar young tender fresh, uncooked long grain rice, fresh mint, water, ground lamb (or a mixture of both) or 1 lb ground beef (or a mixture of both), pine nuts, toasted, dried currants, cinnamon, allspice, sugar, garlic cloves, lemons
    1 hour 20 min, 12 ingredients
  • Grilled Lebanese Salad
    tomatoes, whole fresh mushrooms, red onions, green peppers and
    10 More
    tomatoes, whole fresh mushrooms, red onions, green peppers, olive oil, divided, garlic salt, cubed french bread (3/4-in. cubes ), dried thyme, dried oregano, salt, pepper, cucumber, peeled, seeded and sliced, fresh basil leaves, thinly sliced, balsamic vinegar
    30 min, 14 ingredients
  • Fattoush (Lebanese Salad)
    wine vinegar, olive oil, salt, sumaq, powder and
    7 More
    wine vinegar, olive oil, salt, sumaq, powder, fresh mint leaves, coarsely chopped, tomatoes, diced, cucumbers , chopped into half moons, green pepper, chopped, radishes, chopped, onion, cut into wings, loaves pita bread, crispy broiled
    20 min, 11 ingredients
  • Lebanese Stuffed Grape Leaves Lebanese Stuffed Grape Leaves
    ground beef, uncooked white rice, garlic powder, allspice and
    9 More
    ground beef, uncooked white rice, garlic powder, allspice, salt, pepper, ground cinnamon, grape leaves , or about 50 fresh, olive oil, pork or lamb chops, tomato, sliced, lemon juice, garlic cloves
    2 hour 45 min, 13 ingredients
  • Lebanese Mezza Dishes: Fattoush, Hoummus, Baba Ghannouj Lebanese Mezza Dishes: Fattoush, Hoummus, Baba Ghannouj
    shredded lettuce (romaine and/or iceberg) and
    23 More
    shredded lettuce (romaine and/or iceberg), cucumbers, small dice, tomatoes, chopped, chopped parsley, leaves only , no stems, chopped mint leaves , no stems, green pepper, diced, green onions, finely sliced, sumac, pita bread toasted until golden brown , broken into pieces the size of a quarter, lemon juice, olive oil, garlic, salt, pepper, chick peas, drained , reserve juice, garlic, salt, tahini ( sesame seed paste), more) lemon juice, eggplant, garlic, salt, tahini, lemon juice
    15 min, 24 ingredients
  • Lebanese Bread and Tomato Salad Lebanese Bread and Tomato Salad
    pita loaves with pockets, fresh lemon juice and
    6 More
    pita loaves with pockets, fresh lemon juice, pomegranate molasses (optional), extra-virgin olive oil, fresh flat-leaf parsley , torn if large, fresh mint , torn if large, purslane leaves (optional), tomatoes, cut into wedges
    30 min, 8 ingredients
  • Lebanese Yogurt and Cucumber Salad Lebanese Yogurt and Cucumber Salad
    yogurt, fresh mint leaves, garlic, peeled, salt and
    1 More
    yogurt, fresh mint leaves, garlic, peeled, salt, cucumbers, peeled and thinly sliced
    15 min, 5 ingredients
  • Lebanese White Coffee(Kahwe Bayda) Lebanese White Coffee(Kahwe Bayda)
    water, fresh mint leaves, orange blossom water (mazaher) and
    1 More
    water, fresh mint leaves, orange blossom water (mazaher), honey (optional)
    10 min, 4 ingredients
  • Lebanese:  Stuffed Zucchini, Potatoes, & Cabbage Lebanese: Stuffed Zucchini, Potatoes, & Cabbage
    rice, uncooked, tomato sauce, allspice, cinnamon and
    9 More
    rice, uncooked, tomato sauce, allspice, cinnamon, lean ground beef or 1 cup ground lamb, salt, black pepper, baby zucchini , par boiled and center scooped out, potatoes, peeled, halved and center scooped out, head cabbage , leaves taken off whole and blanched, beef bone, tomato, water
    1 hour 25 min, 13 ingredients
  • Lebanese Adas Bis Silq (Lentil & Swisschard Soup) Lebanese Adas Bis Silq (Lentil & Swisschard Soup)
    brown lentils, cold water, olive oil and
    7 More
    brown lentils, cold water, olive oil, leaves swiss chard, washed, stems removed , cut down the middle and shredded, onion, chopped, garlic cloves, crushed, cilantro, chopped, salt & pepper, lemon juice, lemon wedge (to garnish )
    16 min, 10 ingredients
  • Lebanese Dill Purses With Carrot Coins (Ejjet Al Shomar W Jazar) Lebanese Dill Purses With Carrot Coins (Ejjet Al Shomar W Jazar)
    dill (80 g or 2 oz) and
    12 More
    dill (80 g or 2 oz), cake flour (or all-purpose, just use a couple tsp less), salt , white pepper, water, eggs, white onions, chopped fine and fried in clarified butter or 1 medium oil, till translucent, olive oil or clarified butter, as needed, carrots , chopped like coins preferably, brown sugar, yogurt, turmeric, mashed garlic clove (for the dressing), green onions (leaves only, green part )
    40 min, 13 ingredients
  • Tasty BBQ  Chicken in a Lebanese Roll Tasty BBQ Chicken in a Lebanese Roll
    chicken breast fillets (cut into thin strips) and
    14 More
    chicken breast fillets (cut into thin strips), garlic, chopped, ginger, chopped, fresh lime juice, ketjap manis (indonesian soy sauce), sweet chili sauce, soy sauce, coriander leaves, chopped (1/2 for sauce, 1/2 for rolls), lebanese bread, ripe avocados, lemons or lime juice, to taste, tomatoes, diced, spanish onions, finely sliced, cheese, shredded, lettuce, shredded
    40 min, 15 ingredients
  • Baba Ghanoush With Lebanese Flatbread Baba Ghanoush With Lebanese Flatbread
    eggplants roasted, peeled, chopped, garlic, crushed and
    16 More
    eggplants roasted, peeled, chopped, garlic, crushed, tahini, toasted ground almonds, toasted and ground cumin seeds, juice of 1/2 - 1 lemon, fresh mint leaves, good olive oil, pomegranate seeds, salt & pepper., seasoned flat bread, loaves flat syrian bread or pita split in half, toasted poppy seeds, toasted sesame seeds, fresh thyme leaves chopped, ground sumac, olive oil, salt to taste
    15 min, 18 ingredients




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