187 leaves leaves you more Recipes

shrimp, butter, garlic cloves, minced (more if you really love garlic), bay leaves, salt, dried oregano, pepper, lemon , juice of, red pepper flakes (more if you like it spicy), linguine

frozen italian style meatballs, italian-style stewed tomatoes, undrained, beef broth, mixed vegetables, rotini pasta, uncooked (more if you like , you could really use any type of small pasta), dried oregano leaves

fresh roasting chickens, olive oil, garlic clove, minced (more if you desire), fresh thyme leave, minced, kosher salt, fresh ground black pepper, dry chardonnay wine or 3/4 sauvignon blanc wine

torn/shredded leftover turkey meat, turkey broth or 8 cups chicken broth, water, canola oil, flour, chopped yellow onions, chopped green bell pepper, chopped celery, smoked sausage, finely chopped (i use food processor), smoked sausage, sliced 1/4 inch thick, salt, cayenne pepper (or a little more if you like), chopped green onions (green part only ), chopped fresh parsley leaves

oil, brown onion (chopped ), garlic clove (sliced ), chicken thigh fillets (skinless boneless ), chicken stock (4 cups), water (500ml), risoni, lemon rind (finely grated ), lemon juice (1/4 cup), fresh parsley leaves, parmesan cheese (grated, more if you like )

dried navy beans (sub kidney beans if you wish), unsulphured molasses, brown sugar, mustard powder, cayenne (or more if you choose), nutritional yeast, drops liquid smoke (optional), braggs liquid aminos (or sub light soy or tamari), onions, chopped, garlic cloves, minced, sea salt, pepper, water, bay leaves

ripe avocados cleaned and seeded, green onion, sliced finely, garlic, minced or pressed, jalapeno, stems and seeds removed, chopped (omit if you don tsp like heat), cilantro leaves, finely chopped (omit if you want), fresh lime juice, tomato, chopped, salt and pepper to you taste, crusty white bread, cheddar cheese sliced enough to cover 2 slices of bread, butter , for ing bread and a bit more optional.

beef bones , meaty, carrots, scraped , broken in several pieces, onions, peeled, quartered, stalks celery , broken in several pieces, leeks, cleaned and cut into chunks, thyme, fresh bay leaves, garlic cloves, unpeeled (more if you like ), peppercorns

boneless skinless chicken thighs (or breasts), low sodium chicken broth, vegetable oil, onion, chopped (large is fine too), carrots, peeled and cut crosswise 1/4 inch thick, celery ribs, cut crosswise 1/4 inch thick, mushroom, thinly sliced (domestic or wild), salt , to taste, pepper , to taste, butter, milk, flour, dried thyme (you can use a bit more, use to taste), dry sherry, frozen peas, fresh parsley leaves, minced, puff pastry sheet , for a 9x 13 pan (i use store bought of course!)

turnips, peeled, quartered and thinly sliced (1/8th in ), yellow sweet onion, thinly sliced (such as maui or walla walla), garlic cloves, minced (i use 4 (or more ), butter-flavored cooking spray, dried basil, dried thyme, dried parsley, dried oregano, dried rosemary, red pepper flakes (can leave out if you don tsp like heat), kosher salt and pepper

olive oil, lemon juice, fresh basil leaves , more if you want, garlic cloves, rosemary (i rip the leaves off 3 fresh sprigs of ...so maybe 20 leaves ), green onions or 1 large chives, salt, pepper

need a crockpot that s at least 4 quart capacity ., beef stew meat (or a nice cut of meat that you ve, chunked into stew meat ), cinnamon sticks (mine were about 3-4 long), bay leaves (i used 1 big and 1 small), ground cumin, allspice (i added a couple more pinches later on), red pepper flakes (no......i swear stew won tsp be spicy serving time), kosher salt (i m not a salt eater so i started with 1 tbsp, then added more later), beef stock (can use broth, bouillon cubes & water, etc), baby carrots (or pared/chopped grown-up carrots, or grated carrots-you pick), sized potatoes (washed &) chunked into bite size pieces-peeled if you wish, sweet potatoes (washed &) chunked into bite size pieces-peeled if you wish, chopped green onions or 1 large onion chopped, baby tomatoes cut in 1/2 s , or 2 large chopped tomatoes, more peeled, smashed cloves of garlic (we re garlic fiends, so i used the whole bulb), add-ins i plan to try : quinoa, parsnips, mushrooms, zucchini, cabbage & maybe a little turnip)

chicken broth, fresh shrimp, sliced mushrooms, stalks lemongrass, fresh lime leaves, fresh cilantro, chili paste (adjust to taste), fresh lime juice, fresh jalapenos , more if you like hotter (sliced or diced), green onions (sliced ), fish sauce (i used que huong sodium 730 mg. per 1/2 cup), fresh galangal root (about 1/8th inch slice), sugar

kosher salt, unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus 1 tsp. chopped thyme leaves, bay leaf, grated extra-sharp white cheddar cheese (the sharpest you can find, i like cabot s seriously sharp hunter s cheddar), grated monterey jack cheese, worcestershire sauce, tabasco sauce, fresh ground black pepper, elbow macaroni or 1 lb other small shell pasta, extra virgin olive oil, more for the baking dish, fresh breadcrumbs, freshly grated parmigiano-reggiano cheese

dried lentils, olive oil, chopped carrots, chopped celery, chopped onion, chopped jalapeno or other peppers, garlic cloves chopped (more if you like ), bay leaves, rind of parmeson if you have it, salsa of your choice, organic vegetable broth (or chicken), frozen spinach or frozen yellow squash, cayenne, cumin, salt and pepper to taste

butter , you can use half and half bacon grease, chopped onion , 1 largish onion, chopped celery & leaves, cornbread, crumbled homemade, bread , stale cubed, sage, dried ground (i use a tbsp (or more), thyme, dried ground, poultry seasoning, salt, black pepper, chicken stock

water, chicken broth, broiler-fryer chickens, cut up into about 6 pieces, salt, divided, onion, sliced, stalks celery, cut into chunks, carrots, cut up into chunks, garlic clove, peeled & quartered, bay leaf, whole fresh parsley leaves, ground black pepper (more if you like ), lemon juice (about 1/2 of a fresh lemon), all-purpose flour, baking powder, salt, milk, milk

chickpeas, dry, extra virgin olive oil, lemon juice, fresh-squeezed, garlic cloves, minced, cayenne pepper (or more if you like it hot), cumin powder, kalamata olive, pitted (chop roughly or leave whole, your choice ), tomatoes, firm, green onions, chopped, parsley, chopped, salt and pepper, to taste