92795 leaf salad grilled croutons Recipes

salad, boneless skinless chicken breast, fresh spinach leaves, feta (or goat) cheese, crumbles, red onion (small), sliced thinly, dried sweet cranberries, almonds, toasted, sliced (optional), dressing, balsamic vinaigrette dressing (bottled ), orange juice (without pulp), orange zest

apple cider (preferably unfiltered), fennel bulb (sometimes labeled anise ), stalks discarded and bulb quartered lengthwise, cider vinegar, chopped shallot, salt, black pepper, extra-virgin olive oil, loosely packed small or torn tender pale escarole leaves (from hearts of 2 heads), oak-leaf lettuce leaves or other tender lettuce such as boston (12 cups loosely packed)

leaf lettuce, mayonnaise, vinegar (i prefer red wine or apple cider ), sugar

head romaine lettuce, head red-leaf lettuce, spinach (about 1/2 lb), canned mandarin orange segments, drained, crumbled feta cheese, bacon, cooked, drained, and crumbled, red onion, sliced in thin rings, sugar, grated onion, dry mustard, salt, cider vinegar, vegetable oil, poppy seed, sesame seeds

red leaf lettuce, green onions, sliced, broccoli (just the tips in bite size pieces), ramen noodles (just the noodles), chopped pecans, sugar, oil, red wine vinegar, soy sauce, salt and pepper, to taste

grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese

cooked chicken (can buy canned), minced onion, salt, fresh lemon juice, celery, chopped, mayonnaise, mandarin orange, grapes, almonds, lettuce leaf, salad oil, orange juice, sugar, vinegar, salt, dry mustard, celery seed

red bell peppers , roasted, cored, seeded, and peeled (directions below, or skip the work and use bottled roasted red peppers!!!), garlic cloves, crushed with the side of a large, heavy knife, olive oil, mixed greens (iceberg, red leaf , salad bowl, butter, and or or romaine), radishes, ends trimmed, thinly sliced, ripe beefsteak tomatoes, cored and chopped , including seeds and juices, fine sea salt, anchovies packed in oil, fillets, rinsed and chopped, yellow onion, peeled and finely chopped, vinaigrette (palm s basic ), crumbled blue cheese (optional)

egg, salsa, shredded cheddar cheese (to taste), light ranch salad dressing (to taste), spinach, iceberg lettuce, baby carrots

beets, trimmed and scrubbed, olive oil, kosher salt, plus more for seasoning, coarsely chopped walnuts, head red leaf lettuce, rinsed, dried , and torn into pieces, navel oranges, minced shallot, fennel seeds , crushed in a mortar and pestle, fresh lemon juice, walnut oil

sweet potatoes, peeled and cut in 1 in chunks, red onion, quartered, olive oil, frozen green beans, thawed, walnuts, plain low-fat yogurt, white wine vinegar, garlic clove, crushed, red leaf lettuce , torn into bite size pieces, salt, pepper

romaine lettuce , torn into bite size pieces and chilled, green leaf lettuce , torn into bite size pieces and chilled, blue cheese or 1/4 cup feta cheese, crumbles, bacon piece (make sure is cooked crispy), candied pecan pieces (candied almonds would be good also), radish, cut up into small pieces, apple , cut into slices to lay in a circle after you have mixed the other ingredients, mayonnaise, sugar (more or less to your liking), milk (more or less for desired consistency)

apple cider, fennel bulb, stalks discarded and bulb quartered lengthwise, cider vinegar, chopped shallot, salt, black pepper, extra virgin olive oil, escarole, leaves (from hearts of 2 heads), oak-leaf lettuce leaves (12 cups loosely packed)

shallot, minced, mayonnaise, red wine vinegar, grinds freshly ground black pepper, olive oil, salt, head red leaf lettuce, washed, dried , and cut into large chiffonade

lettuce (any 3- blend), spinach leaves, fuji apple, reduced-fat feta cheese, crumbled (unless you can find fat free feta!), red onion, thinly sliced, natural almonds , recipe actually calls for all natural almond accents, original oven roasted, fresh ground black pepper (optional), light balsamic vinaigrette salad dressing (or any low-cal dressing)

red kidney beans, drained and rinsed, pinto beans, drained and rinsed, chickpeas, drained and rinsed, whole kernel corn, drained, stalk celery, thinly sliced, green onions, thinly sliced (including tops), parsley, chopped, diced green chilies, lettuce leaf, salad oil, wine vinegar, garlic clove, minced, salt, chili powder, dried oregano, ground cumin, pepper

bresaola (about 8 slices), rocket leaf salad, extra virgin olive oil to drizzle, black pepper, shavings of parmigiano reggiano, bresaola , if you dont know, is air dried beef

baby leaf salad, eggs- boiled and quartered, bacon - rashers diced, avocado - peeled and sliced, tomato - cut into wedges, cucumber - sliced, yellow pepper - thinly sliced, grated cheese, grated carrot