166670 layered blueberry almond brown yogurt cake Recipes

baskets fresh blueberries, sugar, fresh lemon juice, egg yolks, cornstarch, unsalted butter, grated lemon peel, all purpose flour, sliced almonds, lightly toasted, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, almond extract, red currant jelly

yogurt (don tsp forget to keep the container), oil, sugar, plain flour, baking powder, eggs, salt, vanilla or coffee or orange blossom water or rum or almonds or chocolate chips, coconut or fruit

blueberries, lemon zest, eggs, sour cream (divided use ), vanilla, flour, sugar, baking powder, baking soda, salt, butter, flour, sugar, dark brown sugar (divided use ), cinnamon, butter, pecans, chopped

flour, ground ginger, baking soda, ground cinnamon, salt, butter (1 1/2 sticks), dark brown sugar, fresh lemon juice, blueberries, granulated sugar, molasses, eggs, milk, vanilla ice cream (optional)

yellow cake mix (not pudding type), eggs, cream sherry, vegetable oil, vanilla instant pudding mix, nutmeg, brown sugar, flour, cinnamon, firm butter or 3 tbsp margarine, almonds, sliced and toasted, powdered sugar , sifted, melted butter or 1/3 cup margarine, cream sherry, water, sliced almonds, toasted (for garnish )

milk, vanilla, flour, sugar, beaten egg yolks, crushed almond macaroon, butter, softened, butter, sugar, almond extract, grated lemon zest, flour, baking powder, sugar, flour, cornstarch, blueberries (about 1 lb), lemon juice, butter, powdered sugar

pillsbury baking spray with flour, pillsbury best all purpose flour, sugar, baking powder, salt, ground allspice, butter, melted, egg, milk, blueberry preserves, brown sugar, chopped walnuts, flour, butter

flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, vegetable oil, frozen lemonade concentrate, blueberries, butter, brown sugar, flour, oatmeal

orange blossom honey, water, granulated sugar, lemon juice, whole vanilla bean , split lengthwise, blueberry-almond baklava, unsalted butter, softened, plus extra for buttering pan, warm water, pure almond extract, lemon zest, dried blueberries, sliced almonds, granulated sugar, ground cinnamon, ground mace, phyllo dough, thawed

butter, softened, sugar, eggs, pure vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, brown sugar, all-purpose flour, ground cinnamon, fresh or frozen blueberries, sugar, milk

old-fashioned rolled oats, low-fat milk (or soy or almond milk), almonds, fresh or thawed frozen blueberries, cinnamon

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, whole large eggs, vanilla or 1/4 tsp almond extract, milk, blueberries (15 oz), egg white, sliced almonds

fat-free evaporated milk, sugar, frozen blueberries (frozen, thawed and pureed ), unflavored gelatin (1 pck.), skim milk, nonfat yogurt (plain )

yellow cake mix, vanilla instant pudding mix, white sugar, water, vegetable oil, eggs, cream cheese, room temperature, blueberries, drained , juice reserved, sugar, blueberry juice

sugar, sea salt, fresh blueberries, divided, lemon, egg yolks, cornstarch, unsalted butter, all-purpose flour, toasted sliced almonds, sugar, salt, egg yolk, butter, cold , cut into pieces, almond extract, black currant jelly plus 1 tbsp water

biscuit mix, half-and-half, egg, fresh blueberries, sliced almonds, variation : substitute chopped pecans for almonds

butter, frozen blueberries, dark brown sugar, eggs, granulated sugar, milk, flour, baking powder, salt

fresh blueberries, buttermilk, plain yogurt, raspberries, vanilla yogurt