166817 layered blueberry almond brown streusel yogurt cake Recipes

blueberry pie filling, applesauce, yellow cake mix, oleo (margarine), walnuts, chopped

sugar, butter, eggs , lightly beaten, vanilla essence, mango flavoured yogurt, cake flour , 1 1/2 tsp baking pwd and 1/2 tsp baking soda, mango flavoured yogurt, whip cream , 1/2 cup icing sugar and 3 tbsp butter - whipped, fresh mangoes , sliced

walnut pieces, almonds, brown-rice cracker cakes (salt-free), broken into small pieces (2 oz), cayenne pepper, kosher salt, coconut oil

blueberries, sugar, crushed pineapple, yellow cake mix, pecans, chopped, butter, melted

blueberries, light brown sugar, ground cinnamon, all-purpose flour, quick-cooking oats, mayonnaise

almonds, light margarine, onion, chopped, celery, chopped, low sodium poultry seasoning, dried thyme, pepper, brown rice , cooked in chicken stock

almonds, brown rice (i use basmati), steel cut oats, salt, brown sugar, vanilla

cake, gold medal all-purpose flour, baking powder, salt, light brown sugar, granulated sugar, butter, softened, eggs, vanilla, milk, sauce, butter, light brown sugar, milk, light corn syrup, vanilla

cake, unsalted butter, room temperature, brown sugar, granulated sugar, vanilla extract, egg, room temperature, pastry flour, salt, sour cream, baking soda, icing, icing sugar, browned and strained butter, water, vanilla

brown sugar (splenda blend), milk, pancake mix (complete ), pecans (finely chopped ), egg, apple pie filling (canned ), cinnamon

brown sugar, white sugar, butter, eggs, vanilla extract, flour, baking powder, milk, pineapple chunks, well drained, stemless maraschino cherries, well drained

brown sugar, milk, pancake mix (complete ), egg, peaches (canned pie filling), cinnamon, pecans (optional), butter

brown sugar (packed), butter (2 sticks), eggs, vanilla extract, all-purpose flour, baking powder, cream, berries

cake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract

blueberries, sugar, brown sugar, lemon juice (or more to suit your taste), water, flour, baking powder, salt, cinnamon, nutmeg, lemon zest , approx 1/2 lemon, butter, milk

cake flour, baking soda, salt, brown sugar, vegetable shortening, buttermilk, pure vanilla extract, eggs, melted unsweetened chocolate squares, butter or 1/2 cup margarine, sugar, light cream, vanilla

brown sugar, king arthur unbleached all-purpose flour, butter, melted, salt, boiling water, butter, melted, brown sugar, king arthur unbleached all-purpose flour, baking powder, salt, chopped nuts, milk

butter, softened, sugar, eggs, vanilla (or use 2 tsp alond extract), flour, baking powder, salt, grated lemon zest, plain yogurt, blueberries, light brown sugar, cinnamon (can use less ), nutmeg, chopped walnuts, butter (to be mixed with remaining half of the streusel mixture for top of cake)