5104 las manitas enchiladas zacatecanas Recipes
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roasting chicken, onion, garlic cloves, salt and6 Moreroasting chicken, onion, garlic cloves, salt, white corn tortillas, olive oil (separated ), white onion, chopped, fresh cilantro, chopped, shredded monterey jack cheese, salsa (i use the roja mexicana #197786) or 4 cups enchilada sauce41 min, 10 ingredients
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enchilada sauce, divided, cream cheese, cubed, salsa and9 Moreenchilada sauce, divided, cream cheese, cubed, salsa, cubed cooked chicken, pinto beans, rinsed and drained, chopped green chilies, flour tortillas, shredded mexican blend cheese, shredded lettuce, chopped tomato, sour cream, sliced ripe olives (optional)45 min, 12 ingredients
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enchilada sauce, chicken broth, instant rice and7 Moreenchilada sauce, chicken broth, instant rice, black beans, drained and rinsed, hominy, drained and rinsed (or 2 cups frozen corn, thawed), rotel (or diced tomatoes with green peppers), hot sauce (to taste), cooked chicken, shredded, monterey jack cheese, shredded, corn chips, coarsely crushed (we prefer fritos)35 min, 10 ingredients
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Enchilada Ranch Casseroleboneless skinless chicken breasts, flour tortillas and9 Moreboneless skinless chicken breasts, flour tortillas, cream of chicken soup, red enchilada sauce, black beans, sour cream, sharp cheddar (shredded ), ranch dressing mix, green chilies (diced ), cool ranch doritos, sour cream , salsa, and black olives for garnish1 hour 20 min, 11 ingredients
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