146961 lamb steaks potatoes wilted spinach wine Recipes

olive oil, onions, chopped, garlic cloves, minced, lamb stew meat, water, white wine, potatoes, cubed, carrots, cubed, mushroom, quartered, diced tomatoes, tomato paste, black pepper, rosemary, mint

lamb, sweet potatoes, peeled and cubed, spanish onion, diced, shallot, diced (optional), head celery, chopped, baby carrots, red wine, cinnamon stick, allspice, cumin, bay leaves, black pepper, almonds (optional), dried cherries (optional), oil, water

seedless cucumber (usually plastic-wrapped), peeled, seeded, and chopped (1 cup), plain whole-milk yogurt, fresh lemon juice, garlic clove, minced, salt, black pepper, chopped fresh mint, pita pockets , halved crosswise, thick) bone-in lamb steak from leg (1 1/2 lb), trimmed of excess fat, salt, black pepper, romaine , torn into bite-size pieces, loosely packed fresh mint leaves, grape tomatoes, halved, seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, seeded, and cut into 1/4-inch-thick slices, pitted kalamata olives , halved lengthwise, fresh lemon juice, olive oil

garlic cloves, finely chopped, olive oil, fresh rosemary sprigs, ground cinnamon, tabasco sauce , to taste, lemon , juice and zest of, lamb steaks (or chops ), salt & freshly ground black pepper

boneless lamb steaks, boneless , trimmed of all visible fat, garlic salt, fresh ground black pepper, dried apricot halves, low sodium chicken broth, balsamic vinegar, dried oregano, dried thyme, dried rosemary, crushed, salt (to taste), ground nutmeg

lamb steaks, cut into chunks, garlic cloves, crushed, olive oil, ground coriander, cumin, paprika, parsley, chopped, lemon juice

lean lamb steaks, lemon , juice and rind of, grated, rosemary, chopped, sage, chopped, garlic cloves, crushed, smoked back bacon , lean bacon is preferable, chopped, onions, sliced, carrot, finely chopped, green lentils or 250 g puy lentils, vegetable stock

lamb steaks, mint, coriander, garlic cloves, minced (or pressed ), oregano, extra virgin olive oil, water, salt, pepper

boneless lamb shoulder, onion, chopped (wedges), dark soy sauce, oyster sauce

onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, chopped, extra virgin olive oil, salt, ground leg of lamb (you can substitute ground lamb shoulder), tomato paste, red wine (choose a hardy wine), fresh rosemary, chopped, bay leaves, fresh thyme , tied in a bundle, fresh ground black pepper

olive oil, green bell peppers, seeded , cut into 1/2-inch pieces, ground lamb, chopped onion, dry red wine, cayenne pepper, italian-style tomatoes, drained, chopped, dried currants, tomato paste, ground nutmeg, eggplants (about 2 1/4 lb total), cut lengthwise into 1/4-inch-thick slices, sea salt, olive oil, russet potatoes (about 2 medium), peeled, plain yogurt (do not use low-fat or nonfat), egg yolks

fresh spinach, olive oil, pine nuts, onion, finely chopped, garlic clove, minced (or pressed ), dry oregano leaves, fresh coarse ground black pepper, soft breadcrumbs, lamb shoulder , boned, salt

boneless leg of lamb, white onions, lemons, red wine vinegar , to cover lamb, red wine or white wine or beer, fresh dill, fresh basil, fresh cilantro, fresh mint, salt and pepper

lamb chops, potatoes, yellow onions, carrots, head garlic, red wine, chicken stock, black pepper, salt, seasoning salt, hungarian paprika, dried basil, whole wheat flour, white flour, olive oil, milk

olive oil, minced shallots, chopped leeks, white part only, fresh spinach, cleaned and stemmed, minced garlic, chevre, leg of lamb , boned and butterflied, chopped fresh rosemary plus fresh rosemary sprigs, salt and pepper, cracked black pepper, chiffonade of mint, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

lamb ribs or 3 lbs lamb breast, water, salt, pepper, mixed herbs , for lamb, new potatoes, young carrots, onions, young green cabbage (wedges ), flour, cold water, chopped parsley

extra-virgin olive oil, garlic, chopped, rosemary, leaves stripped, boneless lamb steak or skirt steak, kosher salt and freshly ground pepper, chopped fresh parsley, pitted green spanish olives, coarsely chopped, lemons, halved, banana or cubanelle peppers, halved lengthwise and seeded, scallions

lamb steaks (cut in strips), ginger (chopped ), garlic cloves (minced ), brown sugar, fish sauce, sesame oil, lime juice, sweet chili sauce, coriander (chopped ), dried red chili pepper (seeded & finely chopped ), sesame seeds (toasted -optional), jasmine rice (steamed )