155849 lamb steak maple shiitake sauce Recipes
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grated orange peel, salt, ground cinnamon and12 Moregrated orange peel, salt, ground cinnamon, beef flank steak (1-1/2 lb), chopped green onions, garlic clove, minced, dried cranberries, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, cranberry juice, cornstarch, cold water, salt, pepper20 min, 15 ingredients
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whole garlic bulb, olive oil, divided and7 Morewhole garlic bulb, olive oil, divided, beef flank steak (1-1/2 lb), coarsely ground pepper, salt, butter, divided, reduced-sodium beef broth, dry red wine or 1/4 cup grape juice and 3/4 cup additional reduced-sodium beef broth, sliced green onions40 min, 9 ingredients
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dried minced onion, butter and18 Moredried minced onion, butter, king arthur unbleached all-purpose flour, pepper, mushrooms, liquid drained and reserved, beef bouillon cube, water, bottled browning sauce, minced onion, minced green pepper, chopped celery, garlic clove, minced, butter, ground beef, minced chives or green onion tops, ground mustard, paprika, salt, pepper5 min, 21 ingredients
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Sirloin Steak With Bearnaise Saucesirloin steaks, garlic, cut in half and8 Moresirloin steaks, garlic, cut in half, white wine (or vermouth), tarragon vinegar (or white wine vinegar), tarragon, chopped (or 1 tsp dried ), shallot, chopped, ground pepper, egg yolks, salt, butter20 min, 10 ingredients
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Sirloin Steak with Bearnaise Sauceboneless sirloin steak, 1-inch thick, kosher salt and7 Moreboneless sirloin steak, 1-inch thick, kosher salt, freshly ground black pepper, dry white wine such as chardonnay, white wine vinegar, shallot, minced, olive oil, unsalted butter (1 tbsp. set aside and the remaining 5 tbsp. cut into small pieces and chilled), chopped fresh tarragon9 ingredients
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Tenderloin Steaks with Garlic Saucefat-free beef broth, dry red wine, balsamic vinegar, salt and5 Morefat-free beef broth, dry red wine, balsamic vinegar, salt, garlic clove, minced, crushed juniper berries (optional), salt, coarsely ground black pepper, beef tenderloin steaks (3/4 to 1 inch thick )9 ingredients
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Skirt Steak with Mustard Saucefat-trimmed skirt steak (about 1 1/4 lb.) and5 Morefat-trimmed skirt steak (about 1 1/4 lb.), butter or margarine, coarse-grain dijon mustard, dry vermouth or dry white wine, worcestershire, watercress, rinsed and crisped6 ingredients
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Sirloin Steak with Garlic Sauceboneless top sirloin steak (1 inch thick ), dried thyme and6 Moreboneless top sirloin steak (1 inch thick ), dried thyme, salt, freshly ground black pepper, garlic cloves, unpeeled, low-salt beef broth, fresh thyme (optional)8 ingredients
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Salisbury Steak With Mushroom Sauceinstant minced onion, butter, flour, pepper and14 Moreinstant minced onion, butter, flour, pepper, canned mushrooms, liquid drained , and reserved, beef bouillon cube, bottled browning sauce, minced onion, green pepper, minced, chopped celery, garlic clove, minced, butter, ground beef, minced chives or 2 tbsp green onion tops, dry mustard, paprika, salt, pepper30 min, 18 ingredients
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