71399 lamb skewers warm bean Recipes

thick-sliced lean bacon or 1 oz thick-sliced pancetta, cut into 1/4 dice, onions, halved and thinly sliced lengthwise, bay leaves, balsamic vinegar, water (or reserved bean cooking liquid), drained and cooked beans or 3 cups drained and cooked lentils, or canned beans rinsed well and drained, kosher salt, freshly ground black pepper, fresh flat-leaf parsley

navy beans, rinsed and drained, red beans, rinsed and drained, black beans, rinsed and drained, stalks celery, sliced (1 cup), thinkly sliced green onion, vinegar (i like rice ), molasses, salad oil (or equiv. bacon drippings), dijon-style mustard, pepper, flat leaf parsley, bacon

extra virgin olive oil, garlic, peeled and finely chopped, chopped italian parsley, basil leaves, chopped, chopped rosemary, sage leaves, finely chopped, cannellini beans, cooked and well-drained, salt & freshly ground black pepper, lemon , juice of, oil-cured black olive

cream cheese, softened, sour cream, refried beans, taco seasoning mix, cheddar cheese, shredded, monterey jack cheese, shredded

cream cheese, softened, sour cream, refried beans, taco seasoning, cheddar cheese, shredded, monterey jack cheese, shredded

cooked and drained white beans (canned okay). if made from dried beans, save about 1/3 cup of cooking liquid., fruity extra-virgin olive oil ., garlic cloves, minced, chopped fresh rosemary, chopped fresh thyme, scant 1/3 cup bean cooking liquid , water or chicken broth, black olives, pitted and chopped (can also use whole ), chopped fresh flat-leaf parsley, fresh basil leaves , torn into small pieces or chopped, fresh lemon juice, salt or to taste, freshly ground black pepper , to taste

slab bacon or pancetta, cut into 1/2-inch pieces, yellow onion, chopped (about 1 cup), garlic, crushed and chopped, navy or other small white beans, rinsed and drained, salt, chopped fresh parsley, red wine vinegar, olive oil, ground black pepper

fresh cauliflower florets (about 1 package), extra-virgin olive oil, divided, diced celery, diced red onion, garlic cloves, minced, white wine vinegar, honey, cannellini beans, rinsed and drained, pitted kalamata olives, halved, chopped fresh parsley, chopped fresh sage, salt, freshly ground pepper, garnish: fresh sage

red onion, chopped, olive oil, tomato paste, honey, garbanzo beans or chickpeas, rinsed and drained, water, loosely packed julienned chard or spinach leaves (about 1-1/2 lb), salt, pepper

onion, quartered, peeled garlic, flat-leaf parsley sprigs, grated lemon zest, fresh lemon juice, ground allspice, kosher salt, saffron threads, trimmed lamb loin, cut into 1-inch cubes, vegetable oil, warm pita and greek-style plain yogurt for serving

cumin powder, garam masala, seeds from 3 cardamom pods (1/2 tsp ground in mortar and pestle), onion powder, bottled minced garlic or 8 cloves minced, plain yogurt, sweet paprika, indian curry powder, chopped cilantro leaves, plus leaves for garnish, kosher salt or hawaiian sea salt, cracked black pepper, boneless leg of lamb, trimmed and cut into 1-inch cubes, wooden skewers (soaked for 2 hours in water) or 4 metal skewers, scallions , cut into 1-inch pieces, basmati rice with cilantro (or orzo with spinach and butter), for serving, lime wedges and a side of raita (yogurt sauce with vegetables), for serving

strong coffee, cooled, olive oil, dijon mustard, honey, garlic cloves, finely chopped, lamb, cubes (from the leg of lamb), white button mushrooms, onion, diced, salt and pepper, wooden skewers , soaked in water for 30 minutes

fennel seed, dried red chilies (birdseye), fresh red chili pepper, grated fresh gingerroot, ground cumin, garlic cloves, finely chopped, salt & freshly ground black pepper, freshly chopped coriander leaves, fresh mint leaves, cooking oil, ground lamb, breadcrumbs, egg, beaten, bamboo skewers , soak bamboo overnight if using instead of metal

ripe tomatoes, seeded and chopped (1 1/2 cups), snipped fresh basil, snipped fresh oregano, green onions, sliced (1/4 cup), garlic clove, minced, salt, pepper, red beans or 1 (15 oz) can kidney beans, great northern beans or 1 (15 oz) can navy beans, soft fresh goat cheese (1 cup) or 4 oz feta cheese, crumbled (1 cup), fresh basil sprig (optional)

dried great northern beans, bacon, thick-sliced, diced, olive oil, leeks, thinly sliced, white and green parts (about 2 bunches), garlic cloves, minced, salt, fresh coarse ground black pepper

fresh rosemary, about 8 inches in length, lamb medallions, olive oil, in all, balsamic vinegar, minced garlic, in all, salt and black pepper, julienned onions, minced shallots, cooked white beans, whole italian roma tomatoes, seeded and julienned, red wine, veal reduction, butter, year-old balsamic vinegar, chopped chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chopped fresh mint, dry white wine, lemon juice, honey, cubed lamb stew meat, pearl onions, peeled, bamboo skewers , soaked in water for 30 minutes, apricot preserves, cornstarch, water

light soy sauce, dry sherry, mirin (japanese rice wine), sugar, lamb fillets, bamboo skewers, green shallots (optional), steamed short-grain rice, to serve